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02/06/2026
eight courses, told slowly.
swipe through the current tasting menu at ka.
each slide is a course; each course is a small story about australian produce; told with heat, patience, and very little else.
table bookings via link in bio.
30/05/2026
ten seats. eight courses. one counter.
chef zac's kitchen is a quiet kind of theatre;
every plate a conversation between produce and technique.
thursday to saturday, we're ready for you.
27/03/2026
ten seats.
eight courses.
one chef.
take a seat at the counter with chef zac ng and watch each course come to life before you.
an exceptional tasting menu in the heart of darlinghurst.
restaurant ka
limited seats each evening.
thurs – sat.
click link in bio to view our menu and to book.
25/03/2026
delicate bites - paradise prawn spring roll, xo mayo, roasted capsicum
ten seats. eight courses.
exquisite tasting menu experience.
thurs - sat.
click link in bio to view our menu and to book.
24/03/2026
moments like these are what ka is all about.
laughter around the counter, glasses raised, and eight courses shared together.
our ten-seat restaurant is also available for exclusive private dining.
ten seats. eight courses.
exquisite tasting menu experience.
thurs – sat.
click link in bio to view our menu and to enquire.
23/03/2026
when shish*to peppers are at their best, they bring just the right lift — bright, slightly smoky and quietly spicy.
the final touch to our kiwami wagyu with fermented black bean.
kiwami wagyu, shish*to pepper, fermented black bean
ten seats. eight courses.
exquisite tasting menu experience.
thurs – sat.
click link in bio to view our menu and to book.
18/03/2026
an evening at restaurant ka is a chance to connect, celebrate, and savour every moment — from the first bite to the last sip.
ten seats. eight courses.
exquisite tasting menu experience
thurs – sat
click link in bio to view our menu and to book.
17/03/2026
sweet potato ice cream
ten seats. eight courses.
exquisite tasting menu experience.
thurs – sat.
click link in bio to view our menu and to book.
16/03/2026
13/03/2026
tasmanian sea urchin, pickled seaweed, horseradish
a favourite on the ka menu and part of our rotating opening snacks.
should this little morsel greet you when you arrive, consider yourself lucky — it’s always a delight.
ten seats. eight courses.
exquisite tasting menu experience.
thurs - sat.
click link in bio to view our menu and to book.
13/03/2026
oysters, cocktails, and a seat at the counter.
we hope your evening looks something like this.
ten seats. eight courses.
exquisite tasting menu experience.
thurs - sat.
click link in bio to view our menu and to book.
10/03/2026
old jade
yuzu, lemon, crème de menthe, candied chilli
vibrant citrus with a cool herbal lift and a gentle kick of chilli — a cocktail that’s uniquely ka.
make this the week you take a seat at the counter.
ten seats. eight courses.
exquisite tasting menu experience.
thurs - sat.
click link in bio to view our menu and to book.
09/03/2026
just when you think the evening has come to an end, a final sweet note arrives.
petite macarons to finish the night.
ten seats. eight courses.
exquisite tasting menu experience.
thurs - sat.
click link in bio to view our menu and to book.
08/03/2026
bass groper, fermented cabbage, beetroot
plated before you, a glass poured, and the evening gently settling into rhythm — this is how a night at ka unfolds.
ten seats. eight courses.
exquisite tasting menu experience.
thurs - sat.
click link in bio to view our menu and to book.
Address
13b Burton Street, Darlinghurst
Sydney, NSW
To get to Burton Street in Sydney, you can take the Bus 277 or 280 from Central Station or Wynyard Station. Get off at Burton Street stop and walk towards the direction of the park. The restaurant is located within walking distance from the bus stop.
If you're driving, take the Eastern Distributor and exit at William St. Follow William St until you reach Crown St and turn left. Take a right on Burton St and continue until you see parking spots on your left-hand side.
It's important to note that street parking is available but limited in this area. It's recommended to check for nearby car parks if you plan on driving to the area.
Alerts
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What people say
If you're looking for a unique and unforgettable dining experience, look no further than Restaurant Ka on Burton Street in Sydney. Executive Chef Ng's 8-course chef's table set menu is an absolute must-try for all foodies, with each dish thoughtfully crafted and presented with inspiration and consideration. The drunken amaebi 'wonton' is a standout dish, featuring marinated sweet shrimp served on a crispy wonton shell with a tangy sweet capsicum and tomato coulis. And if you're looking to treat your team for their successes this EOFY season, Restaurant Ka offers the perfect private dining experience with the option to book out a whole seating at 6pm or 8.30pm or book the whole evening. Plus, organisers will receive a $100 gift card for bookings of 8 or more guests to use on their next visit. Don't miss out on this truly unique dining experience - make your booking today!
