Recent social media posts
20/10/2026
zac has created hundreds of courses at this counter over the years.
some have stayed.
some have evolved.
others have made way for something new.
each one has shaped what comes next.
the ideas keep moving.
the cooking keeps evolving.
and there's always more to explore.
16/10/2026
some celebrations don't need a big room.
they need the right people around the table.
for groups of 8 or more, restaurant ka offers an intimate private dining experience with chef zac's eight-course menu at the centre of the evening.
christmas, team and private event enquiries are now open.
06/10/2026
the end of the year has a way of bringing everyone back to the same table.
for teams looking to celebrate a little differently, restaurant ka offers an intimate dining experience built around eight courses and just ten seats.
christmas and end-of-year group bookings are now open.
enquiries via the link in bio.
18/09/2026
not simply dinner with sake on the side.
for this evening, the food and the glass are considered together.
each pairing chosen to bring something different to the course beside it, whether through contrast, balance or another layer of flavour.
one menu.
one pairing journey.
one night.
1 october.
limited seats.
book via the link in bio.
15/09/2026
1 october is world sake day.
this year, it also marks four years of restaurant ka.
we couldn't think of a better reason to open a few special bottles.
for one evening, each sake has been considered alongside the menu, bringing another layer to every course and the experience around the counter.
1 october 2026
limited seats available.
book via the link in bio.
11/09/2026
zac has created hundreds of courses at this counter over the years.
some have stayed.
some have evolved.
others have made way for something new.
each one has shaped what comes next.
the ideas keep moving.
the cooking keeps evolving.
and there's always more to explore.
08/09/2026
four years changes a lot.
dishes have come and gone.
ingredients have surprised us.
ideas have evolved.
but the reason we started hasn't changed.
to cook thoughtfully, serve personally and share the experience with just ten guests at a time.
thank you to everyone who has taken a seat at our counter over the past four years.
on 1 october, we'll raise a glass together.
04/09/2026
one ingredient.
three stages.
from its raw form,
through careful preparation,
to the final expression on the plate.
the transformation is part of the story.
simple at the beginning.
considered at every step.
01/09/2026
four years around the counter.
thousands of plates.
countless conversations.
ten seats at a time.
this october,
restaurant ka turns four.
and we're planning something special to mark it.
1 october.
more soon.
28/08/2026
some occasions call for a little more privacy.
gather your favourite people and make the entire counter yours for the evening.
eight courses.
thoughtful drinks.
an experience shared only with your guests.
restaurant ka is available for private functions and events any day of the week.
enquire with our team to plan your evening.
25/08/2026
squab.
delicate, rich and full of character.
carefully cooked and given just enough around it to let the flavour come through.
bold in flavour.
precise in ex*****on.
21/08/2026
no two evenings are exactly alike.
different guests.
different conversations.
different ingredients.
and somehow,
a different story every night.
ten seats. eight courses. one counter.
Address
13b Burton Street, Darlinghurst
Sydney, NSW
To get to Burton Street in Sydney, you can take the Bus 277 or 280 from Central Station or Wynyard Station. Get off at Burton Street stop and walk towards the direction of the park. The restaurant is located within walking distance from the bus stop.
If you're driving, take the Eastern Distributor and exit at William St. Follow William St until you reach Crown St and turn left. Take a right on Burton St and continue until you see parking spots on your left-hand side.
It's important to note that street parking is available but limited in this area. It's recommended to check for nearby car parks if you plan on driving to the area.
Alerts
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What people say
If you're looking for a unique and unforgettable dining experience, look no further than Restaurant Ka on Burton Street in Sydney. Executive Chef Ng's 8-course chef's table set menu is an absolute must-try for all foodies, with each dish thoughtfully crafted and presented with inspiration and consideration. The drunken amaebi 'wonton' is a standout dish, featuring marinated sweet shrimp served on a crispy wonton shell with a tangy sweet capsicum and tomato coulis. And if you're looking to treat your team for their successes this EOFY season, Restaurant Ka offers the perfect private dining experience with the option to book out a whole seating at 6pm or 8.30pm or book the whole evening. Plus, organisers will receive a $100 gift card for bookings of 8 or more guests to use on their next visit. Don't miss out on this truly unique dining experience - make your booking today!
