FISHBOWL

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FISHBOWL

FISHBOWL, located on Miller Street, offers an enticing combination of a salad bar, health food restaurant, and Japanese cuisine. With its fresh and healthy offerings such as miso-glazed salmon fillets, beef brisket and kale bowls, FISHBOWL guarantees to satisfy any palate while also being conscious of their environmental impact with their highly compostable lids. Come for the food and stay for the skateboarding theme.

Recent social media posts

25/05/2026

NEW FARM IS NOW OPEN. Thanks for stopping by over the weekend, catch us mixing your favourite bowls and boxes seven days. ❤️

21/05/2026

Catering for the whole town of late, from Fashion Week to Movement activations. Hit us up, anytime, anyplace, our boy Peter (slide 2) has got you covered! 🐡⛽️

20/05/2026

Braised Beef, ALL DAY! slow cooked in a master stock comprising of ginger, garlic, bone broth, aromatic herbs and spices…

19/05/2026

Newfarm, Brisbane - we’re excited to be opening this Friday and celebrating all weekend with the help of .bakery and .au 🍪👀🧘‍♀️… it’s going to be a blast and we can’t wait to share this with you. Swipe for details, & come down anytime from 11am-9pm.

13/05/2026

Must try, before it leaves the menu. The Green Dream with roasted tofu and avocado, Thai green goddess dressing and bok choy.

06/05/2026

This is our way, today. Yuzu Days with our new lime tahini dressing & yuzu mayo drizzle. Perhaps the most underrated of the mix, raw bok choy and pickled daikon. 10/10

05/05/2026

FISHBOWL IN MOTION. FREE MOVEMENT WITH OUR MATES .au

‼️Spots are limited. First in, waitlist available.

$12 Autumn Specials at ALL events.
- Yuzu Days
- Nori Caesar
- Green Dream

Link in bio for RSVP (free) & finer deets.
See you soon x

24/04/2026

what’s the craziest thing you’ve ordered?

23/04/2026

“I’m Happy” said every Yuzu Days customer who experienced this Autumn sensation.

21/04/2026

10 outta 10, Yuzu Days stop playing

20/04/2026

Mosman Grand Opening. Tell your friends and fam, it’s all going down. 11am Wednesday! ⚡️

19/04/2026

Creating Yuzu Days with our co-founders daughter, did she do ok?

Our autumn special is for all the kids at heart. Slow down, eat well, be with your people. 🍋

15/04/2026

Mosman Grand Opening is next Wednesday 11am - 9pm! It’s been a long time coming. Tell your friends, tell the fam and stay tuned for what’s going down…

29/03/2026

YUZU DAYS. Our Autumn special is for all the kids at heart. Slow down, eat well, be with your people. Those are the rules.

02/02/2026

PSA: this summer bowl is 2 hot to handle!

Heat Check with new Red Hot Chilli dressing + Korean Pickled Cucumbers. 🔥🔥🔥

01/02/2026

Enjoy the Lime Light. A summer special with new ingredients - pickled pink daikon, fresh mint, bok choy and a lime tamarind cashew dressing.

30/01/2026

Melbourne Central, it’s happening.

Grand Opening - Thursday 5/02 - from 11am

29/01/2026

Masses Bagels speaks to our soul. We sat down with our mate, Jack Muir-Rigby, one half of the Fitzroy favourite, to find out what makes their bagels so damn good.

27/01/2026

There’s nothing quite like the and there’s nothing quite like our team who show up day after day! People make the place. ❤️

20/01/2026

FISHBOWL + MASSES BAGELS 🥯🎾

Every morning until 12

19/01/2026

Jack from Masses. Coming to you live on Fishbowl TV. 🥯🎾🥯🎾

18/01/2026

FISHBOWL + MASSES BAGELS 🎾🥯

We’ve collaborated to bring a simply irresistible breakfast offering to the 2026 . Every morning until sold out!

1. SWEET TOUCH, wild fermented sesame sea-salt bagel, white miso cream cheese, Masses strawberry rhubarb jam

2. AVO LOVE, wild fermented sesame sea-salt bagel, avo, pickled daikon, herbs

3. GRAND SLAM, wild fermented sesame sea-salt bagel, smoked salmon rillette, pickled cucumber, herbs

Game. Set. Match.

17/01/2026

Coming to you live from the . This year with and in the mix. 🎾🥯🥯🥯🥯🥯🎾🎾

15/01/2026

Heat Check. 2026 is off to a flying start!

14/01/2026

FISHBOWL + SUMMER. Tastes like movement & motion with , thanks everyone for showing up and giving South Melbourne a run for its summer bowls.

Onto the next one! ❤️

Address

Tenancy 15, Level 8, Northpoint, 100 Miller Street, North Sydney
Sydney, NSW
2060

The Miller Street location can be reached by public transport with a nearby bus stop and train station. If driving, there is limited street parking available on Miller Street or alternative options include nearby pay-per-hour car parks.

Opening Hours

Monday	11am - 12:30pm
Tuesday	11am - 12:30pm
Wednesday	11am - 12:30pm
Thursday	11am - 12:30pm
Friday	11am - 12:30pm

Website

https://www.fishbowlbondi.com.au/

Alerts

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What people say

FISHBOWL on Miller Street in Sydney is a must-visit for anyone looking for healthy and delicious food options. This salad bar, health food restaurant, and Japanese restaurant offers a range of fan favorites that are sure to satisfy any craving. The miso glazed salmon fillet with broccoli is a spicy and flavorful option that comes highly recommended. And with the recent return of kale to their menu, FISHBOWL's bowls have just gotten even more supercharged. Plus, their commitment to sustainability is evident in their use of highly compostable lids and efforts to source produce from local farms. Whether you're stopping by for lunch or dinner, FISHBOWL is the perfect spot for a warm and fresh meal that will leave you feeling satisfied and energized.

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