Sunday Potts Point

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Macleay Street
Sunday Potts Point

Sunday Potts Point is a family-friendly restaurant located on Macleay Street specializing in slow cooking. The menu includes classic dishes such as chicken pie and chicken parmi, as well as free-range Bannockburn roast chicken with gravy. Happy hour drinks and snacks are also available.

Recent social media posts

22/12/2022

Times almost up! Christmas orders close on the 23/12 at 10pm!! Get all your last minute Christmas treats before it’s too late xx

14/12/2022

Don’t forget to get your Christmas order in before it’s too late! Order online through the link in our bio for pick up on the 24/25th ❤️

09/12/2022

Hit the link in the bio to order everything you need for Christmas! Pick up available 24/25 xx

05/12/2022

Any plans between 4:30-6:30!
❤️ $10 negronis
❤️ $6 Chilled red
❤️ $6 Prosecco
❤️ $5 Wings
❤️ $5 Fries

30/08/2022

It’s back to the future and you've got one chance to return ONE dish from Sunday’s past. So what’s it gonna be? Comment! Drop!

🎤Chicken pieeee
🎤Hot Dog sando with chorizo and cheddar
🎤Wild rice bowl, stacked in with miso-roasted veg, kimchi and a bulgogi dressing
🎤The classic good ole’ chicken parmi
🎤Chicken and gravy roll

17/08/2022

Picture perfect free-range Bannockburn roast chicken, topped with the sauce to rule them all — gravy, baby. Find it at the link or step on in.

16/08/2022

Come one, come all, and may the Happy Hour feasting begin. With wine, beer, spritz, wings and fries all avail from 4-5pm, Sunday to Sunday. See you soooooon.

14/08/2022

Here’s a toast to the primo roast, à la — this crisp, crackled wheel of seasoned porchetta with sweet pumpkin wedges, spuds and Sunday gravy. For some extra pow wow, pair with a side of our roast cauli with pesto and a creamy Monday blues sauce. Here for you all weekend long.

13/08/2022

It’s an eat-a-burger-in-bed kinda day…this one’s packed in with panko’d Bream fillet, iceberg, dill and gherkin tartare. A Sunday must.

12/08/2022

Look at those scrumptious rotisserie chookins! What’s the plan? Gravy, chippies, roast potatoes or the lot? Available from 4pm daily!

07/08/2022

There it is, a gift from above — Schnitz in a burg and buns’ aglow with coleslaw, burnt chilli aioli and pickled jalapeños. We know it’s your fave, it’s ours too. Avail’ for dine in or takeaway, Sunday to Sunday.

04/08/2022

**Burnt** but make it Basque and boujee 💅🏼🧀🍰 with our creamy, sweet-cheesy delight made extra lush with a smothering of dulce de leche.

P.S She’s avail for catering too - head to the link to order.

Address

95 Macleay Street
Sydney, NSW
2011

Public transport option: Take the train to Kings Cross Station and walk about 10 minutes via Darlinghurst Road and turn left on Macleay Street. Alternatively, take a bus to Potts Point and alight at Macleay Street, and the restaurant is just a few steps away.

Driving/parking option: If driving, take Bayswater Road towards Potts Point until you reach Macleay Street. There is limited street parking available along Macleay Street or nearby streets. Alternatively, there are several car parks located within walking distance of the restaurant, such as Wilson Parking at The Rex Centre, Kings Cross Car Park or Secure Parking in Ward Avenue.

Opening Hours

Monday	4pm - 8pm
Tuesday	4pm - 8pm
Wednesday	4pm - 8pm
Thursday	12pm - 3pm
	4pm - 8pm
Friday	12pm - 3pm
	4pm - 8pm
Saturday	12pm - 3pm
	4pm - 8pm
Sunday	12pm - 3pm
	4pm - 8pm

Website

https://www.sundaypottspoint.com/

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What people say

Sunday Potts Point on Macleay Street in Sydney is a restaurant that has been serving up slow-cooked meals for as long as anyone can remember. The family night on Sundays is a must-try, and the food is always delicious. If you're looking for some last-minute Christmas treats, Sunday Potts Point has got you covered with their Christmas orders closing soon. You can order online and pick up your goodies on the 24th or 25th.

If you're looking for something to do between 4:30-6:30, Sunday Potts Point has got some great deals on drinks and snacks. For just $10, you can enjoy a negroni, or if wine is more your thing, chilled red or prosecco are available for just $6. Pair your drink with some wings or fries for just $5 each.

One of the standout dishes at Sunday Potts Point is their free-range Bannockburn roast chicken topped with gravy - it's picture-perfect and absolutely delicious. And if you're feeling nostalgic, they recently asked their followers which dish from Sunday's past they would like to see return - options included chicken pie, hot dog sando with chorizo and cheddar, wild rice bowl stacked with miso-roasted veg and kimchi, classic chicken parmi, and chicken and gravy roll.

Overall, Sunday Potts Point offers a warm and welcoming atmosphere along with delicious food that will leave you wanting more.

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