Recent social media posts
24/06/2026
Crispy eggplant is one of the dishes that anchors the table.
Finished with shiro miso, spicy furikake, rice puff, and chive, the dish balances crisp texture with savoury depth and gentle heat. It reflects the way Kaiza layers flavour and contrast across its Vietnamese–Japanese menu without overcomplicating the plate.
Part of how the table comes together at Kaiza.
📍 Newtown
📞 0401 466 515
23/06/2026
The stress has to go somewhere.
Behind the chaos, Kaiza’s kitchen runs on timing, teamwork, and carefully handling premium ingredients that deserve precision from prep to plating.
22/06/2026
The kitchen carries on even when the doors are closed.
Kaiza is closed on Mondays, but preparation continues, from sourcing ingredients to refining techniques that reflect the restaurant’s Vietnamese–Japanese identity.
A look into what builds each service at Kaiza.
⏰ We're closed today but back open on Weds
20/06/2026
As the winter solstice approaches, the table naturally leans into depth and warmth.
Kaiza brings together Vietnamese flavour and Japanese technique through shared plates, premium proteins, and a menu built around balance, making it a place that suits both everyday dining and special occasions.
A table that works for any season at Kaiza.
📍 Newtown
📞 0401 466 515
19/06/2026
Cooler nights shift the energy of the table.
The Saigon Cooler and Kaiza Express cocktails bring a fresh, balanced contrast alongside lighter dishes like edamame, keeping things easy and a little more playful as the weather moves into winter.
A fun way to settle into the evening at Kaiza.
⏰ Open till 9:30pm
17/06/2026
Oysters have long been valued for their purity and freshness.
At Kaiza, Pacific oysters are served to highlight their natural salinity and texture, reflecting a Japanese approach where seafood is kept clean and minimally handled.
A classic element on the Kaiza menu.
📍 Newtown
📞 0401 466 515
15/06/2026
Some tables are set with celebration in mind.
Kaiza is closed on Mondays, but gift cards offer a way to share the experience, from intimate dinners to larger occasions built around shared plates and premium ingredients.
A way to bring someone to the table at Kaiza.
⏰ Mon & Tue: Closed
🍜 Wed–Fri: Open for Dinner
🥢 Sat & Sun: Serving Lunch & Dinner
13/06/2026
The roots of Kaiza are built around shared food and family influence.
Dishes like chicken karaage reflect that foundation, combining comfort with technique, where Vietnamese warmth meets Japanese preparation across the table.
A reflection of where Kaiza began.
⏰ Open till 9:30pm
Address
95 Enmore Road
Newtown, NSW
2042
To get to the Japanese restaurant on Enmore Road in Sydney, you can take public transport by catching a train to Newtown Station and then walking for about 10 minutes towards Enmore Road. Alternatively, you can take a bus and get off at the Enmore Road stop. For those driving, there is on-street parking available on Enmore Road or nearby streets. Please note that parking restrictions may apply during certain times of the day.
Opening Hours
| Wednesday |
5pm - 9pm |
| Thursday |
5pm - 9pm |
| Friday |
5pm - 9pm |
| Saturday |
5pm - 9pm |
| Sunday |
5pm - 9pm |
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What people say
Japanese restaurants are known for their meticulous culinary techniques and attention to detail, which is why Kaiza Izakaya on Enmore Road in Sydney stands out as a must-visit destination for lovers of Japanese cuisine. The restaurant is the brainchild of Chef Jason Nguyen, who has combined his Vietnamese heritage with his Japanese culinary education to create a unique fusion of flavors that is sure to tantalize your taste buds.
The kitchen at Kaiza Izakaya is a replica of a traditional South East Asian family home, complete with a smoking hot binchotan charcoal grill and piping hot woks. This attention to detail extends to every dish on the menu, which features an array of mouth-watering options that are sure to satisfy even the most discerning palate.
Whether you're dining with friends and family or enjoying a solo meal, Kaiza Izakaya offers a warm and welcoming atmosphere that will make you feel right at home. So if you're looking for an unforgettable dining experience that combines the best of Japanese and Vietnamese cuisine, be sure to check out Kaiza Izakaya on Enmore Road in Sydney.
