The Ceylon is a restaurant located on Norfolk Road that offers a delivery service for homemade Sri Lankan cuisine with a unique twist. Their standout dish, the Kompttui Rice & Curry, takes inspiration from traditional Sri Lankan cooking techniques and childhood memories. Another must-try dish is the Eggplant Moju Deconstructed which showcases their skilled chefs' creativity and innovation in serving traditional dishes in new ways.
62 Norfolk Road, Greenacre
Sydney, NSW
2190
For public transport, take the train to Redfern Station and then transfer to bus 309 towards Lilyfield. Get off at the Norfolk Road bus stop and walk a few minutes to the location.
For driving/parking, head towards Norfolk Road and look for parking options in the surrounding streets. The location is situated on Norfolk Road between two other buildings.
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The Ceylon, located on Norfolk Road in Sydney, is a hidden gem that offers homemade Sri Lankan food with a modern twist. Their dishes are not only delicious but also tell a story behind them. One such dish is the Kompittu rice & curry, which takes us back to our childhood memories of playing with sand and coconut shells. This dish consists of turmeric-infused rice with four different curries that hit all your taste buds. It's a must-try when you visit The Ceylon. Another dish that stands out is the Eggplant moju deconstructed, which showcases the beauty of Sri Lankan food through traditional and modern cooking techniques. The chef's story behind this dish adds more value to it and makes it even more special. If you're looking for authentic Sri Lankan cuisine with a unique twist, then The Ceylon should be on your list of places to visit in Sydney.
