Bakers Delight

Bakers Delight Bakers Delight is a dessert restaurant that has been delighting customers since 1980 with freshly baked bread made by real bakers using real ingredients and traditional recipes. With locations across Australia, the bakery focuses on serving and supporting local communities. The street location is Caroline Chisholm Drive, where customers can enjoy a range of baked treats such as its Lamington Scroll featuring rich chocolate cake icing, coconut, raspberry curd, and soft dough baked fresh daily.

Recent social media posts

28/08/2026
Almost one week in and we’re loving all your cruffin break moments 🍫❤️ Tag us when you try the NEW Cruffin Made with KIT...
25/08/2026

Almost one week in and we’re loving all your cruffin break moments 🍫❤️

Tag us when you try the NEW Cruffin Made with KITKAT and keep the love coming 🫶🏼

KitKat Australia & New Zealand

22/08/2026

We turned our Hi-Fibre Lo GI loaf into the ultimate DIY dessert the whole family will love 🤯

Meet Churro Toast Cups, share & save this recipe for your next sweet treat! 🍓🍨

19/08/2026

Meet your new sweet obsession 🍫🥐​

​Introducing the NEW Cruffin Made with KITKAT - layers of golden, flaky pastry filled with the iconic KITKAT flavour you know and love 🤤​

​Available now at your local Bakers Delight, but only for a limited time. Get in quick!​

KitKat Australia & New Zealand

17/08/2026

The ultimate break time treat is on its way to your local bakery... and this little red envelope knows all about it 🍫👀 ​

​Landing Thursday 20 August 🥐

Can you guess what’s baking? ​

17/08/2026

no convincing needed 😏 especially when it comes to our new Lamington Scroll! 🤩🍫

16/08/2026

Fresh, flavourful and made for lunch breaks 🥪 Our Italian Turkey Club Roll on our Hi-Protein Low Carb Wholegrain Round Roll is calling! 📞

Save the full recipe below!

Ingredients:
2 High Protein Lower Carb Wholemeal Rolls
2 tbsp basil pesto
6 slices turkey breast
6 slices prosciutto
4 slices provolone cheese, cut to fit
10 sundried tomatoes, sliced
1 cup rocket

Dressing:
1 tbsp olive oil
1 tsp red wine vinegar
1 garlic clove, finely chopped
1 tsp honey
Salt and cracked black pepper, to taste

Method:
Step 1: Slice each roll in half horizontally.
Step 2: In a small bowl, whisk together the olive oil, red wine vinegar, garlic, honey, salt and pepper until combined.
Step 3: Spread ½ tbsp pesto over the cut side of each bun half.
Step 4: Layer the turkey, prosciutto, provolone, sundried tomatoes and rocket onto the bottom Step 5: Drizzle the rocket generously with the dressing.
Step 6: Top with the remaining bun halves and gently press down.
Step 7: Slice each sandwich in half and serve immediately

26/07/2026

Choose your own trifle adventure 🍫🍨 Tap to build our Lamington Scroll Trifle!

Save the full recipe below:

Ingredients:
* 1 Bakers Delight Lamington Scroll
* 150g chocolate custard
* 150ml whipped cream
* 2 tbsp raspberry compote or raspberry jam
* 2 tbsp coconut flakes
* Fresh raspberries, to garnish
* Extra whipped cream, to garnish
* 2-3 small lamington slice squares, to garnish

Method
1. Break the Lamington Scroll into bite-sized pieces
2. Spoon a layer of chocolate custard into the bottom of a tall milkshake glass
3. Add a layer of lamington scroll pieces
4. Top with a layer of whipped cream
5. Sprinkle over coconut flakes and add a spoonful of raspberry compote or jam
6. Repeat the layers of chocolate custard, Lamington Scroll, whipped cream, coconut flakes and raspberry compote until the glass is full
7. Finish with a generous swirl of whipped cream
8. Garnish with extra coconut flakes, fresh raspberries and lamington slice squares before serving

https://www.bakersdelight.com.au/blogs/recipes/lamington-scroll-trifle-recipe

09/05/2025
One of Our very hardworking Bakers smiles even after the hectic day with varieties of freshly baked Hot Cross Buns. Just...
09/02/2024

One of Our very hardworking Bakers smiles even after the hectic day with varieties of freshly baked Hot Cross Buns. Just waiting to celebrate this Easter with our local communities at Bakers Delight Winston Hills. 🙏

We are ready to roll freshly baked Hot Cross buns with different flavours @ your local bakers Delight Winston Hills on t...
01/02/2024

We are ready to roll freshly baked Hot Cross buns with different flavours @ your local bakers Delight Winston Hills on this Easter. Stay tuned!!!

We are Desperately waiting to serve our local communities at Bakers Delight on this Easter!!!
30/01/2024

We are Desperately waiting to serve our local communities at Bakers Delight on this Easter!!!

Address

180-192 Caroline Chisholm Drive
Winston Hills, NSW
2153

Bakers Delight – Caroline Chisholm Drive, Winston Hills

Public transport (approx.)
- From Parramatta Station: take the T-way bus toward Winston Hills / Castle Hill area, then get off near Caroline Chisholm Drive. Walk a short distance to the shop.
- From nearby local stops: use any bus route that serves Winston Hills and alight at the closest stop on or near Caroline Chisholm Drive, then follow the street signs on foot.

Driving & parking
- From M2 / Windsor Rd area: follow signs to Winston Hills and continue onto Caroline Chisholm Drive.
- Parking: use nearby off-street customer parking in the surrounding shopping precinct/side streets along Caroline Chisholm Drive. Allow extra time during peak periods for limited spaces.

Opening Hours

Monday 7am - 7pm
Tuesday 7am - 7pm
Wednesday 7am - 7pm
Thursday 7am - 8:30pm
Friday 7am - 7pm
Saturday 7am - 5:30pm
Sunday 7am - 5:30pm

Telephone

+61280469827

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What people say

Bakers Delight on Caroline Chisholm Drive in Winston Hills is a dessert restaurant that’s all about fresh, traditional baking done with real care. Since 1980, the bakery has focused on delivering delicious bread and sweet treats each day using real bakers, real ingredients, and time-honoured recipes.

What stands out is the quality and creativity of their bakes. From crowd-pleasing favourites to standout creations like their Carrot Cake Scone, there’s a clear commitment to flavour and texture—featuring combinations such as carrot, sultanas, white chocolate chips, warming spices, cream cheese icing, and crushed walnuts. Their menu also reflects classic Australian inspiration, with treats like the Lamington Scroll bringing together rich chocolate cake icing and coconut with a soft, fluffy dough baked fresh daily.

With locations across Australia and a strong local community focus, Bakers Delight in Winston Hills delivers that dependable “baked fresh” experience while still keeping things exciting for customers who love something sweet.