31/05/2026
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Butchers Daughter
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Butchers Daughter, founded by Bridget Ditte in 2016, is a catering company and event and wedding stylist based in Sydney and Newcastle. Specializing in creating curated event experiences that combine food and flowers, Butchers Daughter offers a unique blend of services including catering, event floristry, and venue operation. With a venue in Crows Nest that seats 50 and stands 100 guests, Butchers Daughter is known for its magical occasions that bring together chefs, florists, and customer service teams to create unforgettable experiences.
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Crows Nest, NSW
Public Transport:
- Take the train to St Leonards Station.
- Walk north on Pacific Highway towards Albany Street.
- Turn left onto Albany Street and continue walking until you reach the destination.
Driving/Parking:
- Head towards Pacific Highway in Crows Nest.
- Look for parking options along the street or in nearby parking lots.
- Walk to the destination from your parked location.
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What people say
Butchers Daughter in Crows Nest is a hidden gem that offers a unique and unforgettable experience for any event. Founded by Bridget Ditte, this catering company and event stylist has mastered the art of creating magical occasions that leave a lasting impression on guests.
The team at Butchers Daughter is truly talented, bringing together chefs, florists, and customer service experts to craft curated event experiences that jerk hearts in the best way possible. Bridget's background as the daughter of butchers Roy and Suellyn Seaman shines through in the attention to detail and creativity that permeates every aspect of Butchers Daughter's offerings.
The venue itself is a charming space that can accommodate up to 50 seated guests or 100 standing guests, making it perfect for corporate events, social gatherings, and weddings. The eclectic atmosphere adds a touch of whimsy to any occasion held there, setting the stage for an unforgettable celebration.
As a Gold Licensed caterer operating Australia-wide, Butchers Daughter prides itself on delivering top-notch service and exquisite culinary creations. Owned and operated by the dynamic husband-and-wife team of Michael and Bridget Ditte, this establishment embodies passion, creativity, and dedication to providing an exceptional experience for every client.
Whether you're planning a corporate function or a special celebration, Butchers Daughter in Crows Nest is sure to exceed your expectations with its unparalleled service, delectable cuisine, and stunning floral arrangements. Trust Bridget and her team to bring your vision to life in the most enchanting way possible.