Recent social media posts
19/05/2026
An Evening to remember at Margaret.
We were proud to host this year’s Diamond Dinner in support of The room was filled with generosity, connection, and shared purpose over beautiful food and good conversation.
Thank you to all the wonderful guests for your incredible support.,
14/05/2026
Proud to share that Margaret has been named a finalist in this year’s Sommelier List Awards 🍷
Congratulations to our Head Sommelier, Samuel Shepherd and the entire team whose passion and dedication continue to shape our wine program every day ✨
10/05/2026
Happy Mother’s Day to all the beautiful Mums today!🤍🤍🤍
07/05/2026
Craig’s Bigeye Tuna with Macadamia and Wattleseed Romesco
Bookings via link in bio.
Photo:
29/04/2026
On the menu, 240g Dry-Aged Pasture-Fed Rohne Denver with Tarragon Bread Salsa
Bookings via link in bio.
Photo
29/04/2026
On the menu, 240g Dry-Aged Pasture-Fed Rohne Denver with Tarragon Bread Salsa.
Bookings via link in bio.
20/04/2026
Margaret will be open from 12pm on ANZAC Day, Saturday 25th April 🌿
Bookings via link in bio.
15/04/2026
From the wood fire grill, Bruce’s Rock Flathead with Slow Cooked Zucchini, Chilli and Mint
Photo
27/03/2026
Margaret is honoured to be ranked No. 2 in the world for a second consecutive year by
A heartfelt and sincere thank you to World’s Best Steak Restaurants for the recognition, and to our incredible team and farmers behind every cut - this acknowledgment is shared with you all!
Thank you .minnamurra
24/03/2026
Our Elena’s Buffalo Mozzarella with Grilled White Nectarine, Vincotto and Hazelnuts.
Photo
01/03/2026
We’re proud to be awarded the No. 1 Best Steak Restaurant in Australia 🥩 for 2026, as ranked by
Congratulations to all in the Top 30 Best Steak Restaurants in Australia, including Margaret’s sister restaurant .doublebay coming in at No. 7 in its first year!
We eagerly await the announcement of the No. 1 World’s Best Restaurant for 2026.
05/02/2026
A truly stunning wedding celebration at Margaret, followed by dancing the night away at Bar Torino. What a magical evening for such a beautiful couple!
Congratulations Charlotte and Simon
20/01/2026
We’re incredibly proud to see among the world’s 60 best chefs at such an extraordinary global gathering. Alongside Josh Niland, it’s a proud moment to see Australia represented while celebrating food, culture and hospitality.
Hats off for bringing everyone together and 👏👏👏
01/12/2025
Tickets now on sale! Purchase via link in bio
18/10/2025
Another awesome weekend of wild-caught fish. Thank you Anthony ,Ben and Bruce and Kevin .
You make our job at easy - serving Australia’s best fresh fish.
Just dry fillet and cooked straight over the wood-fire grill. 🔥🐟
18/10/2025
Our beautiful aging room by , filled with Full Blood, Mishima, Rohne, Vintage, and Hereford Dairy Cow.
Over the next month, we’ll break down the new bodies and use every single gram - nothing goes to waste.
It’s one of the reasons we’re proud to be on the list at
This weekend: Mishima and Rohne Rib Eye — truly exceptional steaks. 🥩
13/10/2025
Congratulations to and our incredible Margaret family on being awarded Two Hats! We’re beyond proud of our team and so thankful for this recognition. Huge thanks to and for the honour.
A heartfelt thank you to our wonderful guests for their generous support and appreciation, and to our incredible suppliers, growers, and producers for all that you do. Congratulations to our friends across the industry who were recognised and celebrated this year.
12/09/2025
December bookings are now open. Celebrate the season with us 🍾
For reservations or group dining for up to 18 guests, tap on the link in our bio.
06/09/2025
From all of us at Margaret, Happy Father’s Day from our family to yours 🧡
Today we’re raising a glass to all the dads, granddads, and father figures🍾
We look forward to celebrating!
04/09/2025
Give the gift of Margaret this Father’s Day.
Margaret gift certificates are available to purchase at the front desk or via our website. Link in bio.
Address
30-36 Bay Street
Sydney, NSW
2028
To get to Bay Street in Sydney, you can take a few different modes of public transportation. The closest train station is Wynyard Station, which is serviced by several lines including the T1 North Shore and Northern Line, the T2 Inner West and Leppington Line, and the T3 Bankstown Line. From there, you can take a bus or walk about 20 minutes to Bay Street.
Alternatively, if you're driving, you can use GPS to navigate to Bay Street in Sydney. There are several parking garages nearby that offer hourly and daily rates for visitors.
Opening Hours
| Wednesday |
12pm - 2:30pm |
| Thursday |
12pm - 2:30pm |
| Friday |
12pm - 2:30pm |
| Saturday |
12pm - 2:30pm |
Alerts
Be the first to know and let us send you an email when Margaret Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Australian restaurants are known for their unique blend of flavors and ingredients from different cultures, resulting in a diverse and exciting culinary experience. Margaret Restaurant, located on Bay Street in Sydney, is a prime example of this fusion cuisine. Led by renowned chef Neil Perry AM, the restaurant offers modern Australian dishes infused with Mediterranean and Asian flavors.
One standout dish from Margaret Restaurant is the Sashimi of Bruce's Southern Flathead with Artisan Gochujang and Virgin Sesame Oil. This dish perfectly showcases the restaurant's commitment to using fresh, high-quality ingredients and innovative flavor combinations.
In addition to their exceptional food, Margaret Restaurant also offers a warm and inviting atmosphere. The al fresco dining area is perfect for enjoying a meal on a beautiful day or evening, complete with heaters and blankets to keep guests cozy during cooler weather.
Whether you're looking for a casual lunch or an elegant dinner, Margaret Restaurant has something to offer. With walk-in space available for both lunch and dinner, it's easy to stop by and enjoy their delicious cuisine at any time. Overall, Margaret Restaurant is a must-visit destination for anyone looking to experience the best of modern Australian cuisine in Sydney.
