Recent social media posts
09/09/2026
Good food, good drinks and a table full of South Mexican flavours
A little look at what we’ve been serving at Nu’u lately. From aguachiles and tostadas to tacos, slow-cooked meats and cocktails, everything is made in-house and everything is 100% gluten-free.
Come see us in Glebe 🌵
07/09/2026
100% Gluten free
03/09/2026
Oaxaca on a plate..
02/09/2026
Gorditas are the new tacos..
28/08/2026
GORDITA 101 🤓
Rule number one: you eat it with your hands.
Pick it up. Both hands, preferably.
Give it a little squeeze so everything settles into place. Don’t be scared if some salsa starts running down the side. That’s part of it...then go in for the bite.
You want a little bit of everything at once: the crispy corn masa, the creamy guac, the pork belly and that spicy salsa. Soft, crunchy, rich, spicy, fresh, all in one very loaded mouthful.
Will it get messy? Probably.
Will you need a napkin? Absolutely.
Should you try it anyway? Siiiii
24/08/2026
Three years of Nu’u. Three years of sharing a little piece of how we grew up eating. 🇲🇽
“I didn’t know Mexican food could taste like this” will forever be one of our favourite things to hear.
Come hungry. We’ll look after you. ❤️
20/08/2026
Neighbourhood traditional South Mexican..
13/08/2026
Afternoons at Nu’u be like…
09/08/2026
This week’s Taco Tuesday is all about carnitas.
We cook different cuts of pork together, slowly, so you get a bit of everything in every taco juicy meat, crispy bits, and that good pork fat that makes carnitas, carnitas.
We make our tortillas by hand, using fresh masa, and cook them to order.
Just the way we grew up eating tacos in Mexico.
Every week, we make a different special.
This Tuesday, it’s carnitas.
05/08/2026
Don’t you think you deserve to dine knowing you are in good hands? Our kitchen is 100% gluten free, come on in, all you have to do is enjoy. ❤️
02/08/2026
Another week is about to start and we have lunch sorted for you! Try our New Mexican Lunch Bowls for a limited time from 12-2pm Wed to Fri.
31/07/2026
The closet thing to home …
24/07/2026
They say the best part of a taco is what’s inside, we have to agree but having a freshly cooked tortilla and a swirl of our birria gravy will make you fall in love. Come try and tell us yourself if you want a second date!
23/07/2026
We are taking lunch time to another level here at Nu’u.
Come try our New Mexican Lunch Bowl, an actual plate that you can find at your favourite fonda back home. Rice, our way, refried beans, your choice of protein, house made guac, our salsa and some veggies because a good Mexican mum would always tell you to eat your veggies. 100% gluten free, 100% delicioso
Address
29 Glebe Point Road
Sydney, NSW
2037
Public Transport:
1. From Sydney Central Station, take the light rail (L1 Dulwich Hill Line) towards Dulwich Hill.
2. Get off at Glebe Light Rail Stop.
3. Walk along Glebe Point Road for about 5 minutes, and you will reach your destination.
Driving/Parking:
1. If you are coming from the city center, head west on Parramatta Road.
2. Turn left onto Glebe Point Road.
3. Look for available street parking along Glebe Point Road or nearby side streets.
4. Alternatively, there is a paid parking lot located at Broadway Shopping Centre, which is a short walk away from Glebe Point Road.
Please note that these directions are provided for general reference and may vary depending on traffic conditions and other factors.
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What people say
Nu'u by Nativo is a Mexican restaurant located on Glebe Point Road in Sydney that truly captures the essence of Mexican cuisine and mezcal. Their menu is a heartfelt tribute to Oaxaca and their family, with each dish inspired by cherished recipes passed down through generations.
One of the standout features of Nu'u by Nativo is their commitment to tradition. From enmoladas to flat iron steak with Oaxacan chili adobo, every item on the menu is steeped in authentic flavors and techniques. The attention to detail shines through in every bite, transporting diners to the vibrant streets of Mexico.
To complement their delicious food, Nu'u by Nativo offers an extensive selection of mezcal sourced from small batch producers across the region. This adds a unique touch to the dining experience and allows guests to explore the rich flavors of this traditional Mexican spirit.
In addition to their regular menu, Nu'u by Nativo also offers exciting specials throughout the week. Taco Tuesdays are a crowd favorite, while 2-for-1 Hump Day Mezcalitas provide the perfect midweek treat. These daily specials give diners even more reasons to visit and indulge in the flavors of Mexico.
Beyond just food and drink, Nu'u by Nativo embraces Oaxacan heritage through vibrant arts and crafts from indigenous people. This infusion of culture adds an extra layer of authenticity to the restaurant's atmosphere, creating a truly immersive dining experience.
The dedication to preserving authentic flavors extends even further at Nu'u by Nativo. They take pride in grinding chillies on traditional stones, which helps retain the fiery essence of spice while preserving natural oils and flavors. This commitment to traditional methods ensures that every dish bursts with genuine Mexican taste.
Whether you're looking for a casual dinner or a festive feast during Christmas time, Nu'u by Nativo is ready to welcome you with open arms. Their warm hospitality combined with their exceptional food and drink offerings make for a memorable dining experience that will leave you feeling merry and bright.
Visit Nu'u by Nativo on Glebe Point Road and let them transport you to the heart of Oaxaca with their authentic Mexican cuisine, mezcal selection, and vibrant atmosphere.