Sir Manong is a modern Filipino restaurant located in Eastern Creek Quarter Rooty Hill Road South. Their specialty dish, chicken Inasal, is marinated in a special brine and served with pickled papaya. They also offer other Filipino favorites such as Kare Kare and palabok, and their pork binagoongan rice is a must-try.
(365)
Eastern Creek Quarter Rooty Hill Road South
Sydney, NSW
2766
To reach the Filipino restaurant located at Eastern Creek Quarter Rooty Hill Road South, there are a few public transport options available. You can take the T1 Western Line train and get off at Rooty Hill Station, which is about a 5-10 minute walk from the restaurant. Alternatively, you can take bus routes 729 or 757 and get off at Rooty Hill Road opposite Alpha Street, which is also a short walk away.
If you choose to drive, take the M4 motorway and exit at Reservoir Road. Turn left onto Rooty Hill Road North and then left onto Eastern Creek Drive. The restaurant is located on your right-hand side in the Eastern Creek Quarter shopping center. There is ample parking available in the shopping center's car park.
Please note that these directions are for informational purposes only and do not specifically mention any establishments or businesses by name.
| Monday | 9:30am - 8:30pm |
| Tuesday | 9:30am - 8:30pm |
| Wednesday | 9:30am - 8:30pm |
| Thursday | 8:30am - 8:30pm |
| Friday | 8:30am - 8:30pm |
| Saturday | 8:30am - 8:30pm |
| Sunday | 8:30am - 8:30pm |
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Filipino cuisine is known for its bold flavors and unique combinations of ingredients, making it a popular choice for foodies all over the world. Sir Manong, a modern Filipino restaurant located in Eastern Creek Quarter Rooty Hill Road South, Sydney, is no exception to this trend.
One of the standout dishes at Sir Manong is their sinigang, a traditional Filipino soup made with tamarind broth and various meats or seafood. It's the perfect dish to warm you up on a cold day. Another must-try dish is their chicken Inasal, which is marinated in a specialty brine and grilled to perfection.
For those looking to try a variety of dishes, Sir Manong offers a customizable Boodle offering that's perfect for groups of four or more. And if you're feeling adventurous, be sure to try their Kare Kare, a peanut-based stew that's often served with oxtail or tripe.
Aside from the delicious food, Sir Manong also has a welcoming atmosphere that's perfect for any occasion. Whether you're looking for a romantic date spot or a place to catch up with friends and family, Sir Manong has got you covered.
Overall, Sir Manong is an excellent choice for anyone looking to experience the best of Filipino cuisine in Sydney. With its flavorful dishes and inviting ambiance, it's no wonder why this restaurant has become such a popular destination among locals and tourists alike.
