Sir duncan
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Sir Duncan is a cozy restaurant located on Barrenjoey Road. They are known for their 72-hour fermented fired bread, tasty pasta dishes, and special wine selections available by the glass. Recently opened for breakfast Wed-Sun from 7am, they offer coffee, cakes and all your breakfast favourites.
Address
352 Barrenjoey Road, Newport
Sydney, NSW
2106
To get to the restaurant on Barrenjoey Road in Sydney, you can take public transportation by taking the 199 bus and getting off at the nearest stop. Alternatively, if you are driving, you can park your car at a nearby parking lot and walk to the restaurant. Please check for parking restrictions before parking your car.
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What people say
Sir Duncan, located on Barrenjoey Road in Sydney, is a must-visit restaurant for foodies. The head chef, Ross, curates a new menu every week with exciting and delicious dishes. One of their recent offerings was the beautifully blistered and smoked heirloom tomatoes paired with burrata, chilli oil, kombu and mizuna - a perfect combination of flavors.
The restaurant also hosts special events like the Mother's Day long lunch with an Asian fusion menu matched with beautiful wines. They even offer breakfast and coffee from 7am on Wednesdays to Sundays.
One of the standout dishes at Sir Duncan is their 72-hour fermented fired bread kissed with rosemary and garlic oil, which pairs perfectly with their Muhummara dip. And if you visit on Wednesdays, you can enjoy this delicious bread for free with any order.
Sir Duncan welcomes walk-ins but it's always best to book ahead via their website to secure your table. With its constantly evolving menu and warm hospitality, Sir Duncan is definitely worth a visit for anyone looking for an exceptional dining experience in Sydney.