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Mezepotamia Restaurant & Bar

Mezepotamia Restaurant & Bar Mezepotamia Restaurant & Bar is a Turkish restaurant located on Norton Street. They offer one of the richest and most appetizing cuisines in the world, boasting dishes such as Smoked Eggplant, grilled halloumi, Adana Kebab and Kunefe. Awarded finalists for the 2023 Inner West Small Business Awards and participating in the Local Business Awards 2023, Mezepotamia Restaurant & Bar is a must-visit location for those who love Turkish cuisine.

Recent social media posts

Just a few of our favourite things...Share this with someone you'd want at this table. ❤️
02/06/2026

Just a few of our favourite things...

Share this with someone you'd want at this table. ❤️

Saffron. Ginger. Mastic. Charcoal. Raki. Pomegranate🍹Our cocktails hit different because they're built different. Come f...
29/05/2026

Saffron. Ginger. Mastic. Charcoal. Raki. Pomegranate🍹
Our cocktails hit different because they're built different. Come find your favourite.

27/05/2026

Inspired by one of the world's oldest civilisations, brought to life in Redfern.
Gather your people. Fill the table. Share everything. Some things never go out of style.

📍 99 Redfern Street, Redfern
Book here: https://mezepotamia.com.au/book-now

Once you try it, there's no going back. We tried to warn you...Kunefe - Kadayif, unsalted cheese, vanilla ice cream, car...
25/05/2026

Once you try it, there's no going back. We tried to warn you...
Kunefe - Kadayif, unsalted cheese, vanilla ice cream, cardamom syrup.
Book your table: https://mezepotamia.com.au/book-now

Every wine on our list has a story. 🍷Sourced from sustainable, organic producers chosen for their rustic authenticity - ...
13/05/2026

Every wine on our list has a story. 🍷

Sourced from sustainable, organic producers chosen for their rustic authenticity - each sip is selected to complement the food and reflect our commitment to quality, tradition and respect for the land.

Explore our full drinks menu on our website: https://mezepotamia.com.au/menu

11/05/2026

Share this with someone this always happens with 🍷

Name a better duo. We'll wait. 👀Grilled Barramundi fillet, yogurt sauce, crispy kale paired with our Fattoush salad 😍
06/05/2026

Name a better duo. We'll wait. 👀

Grilled Barramundi fillet, yogurt sauce, crispy kale paired with our Fattoush salad 😍

The upgrade starts here. 👑Special Mother's Day lunch at Mezepotamia, Sunday 11th May. A special menu and a little gift f...
04/05/2026

The upgrade starts here. 👑

Special Mother's Day lunch at Mezepotamia, Sunday 11th May. A special menu and a little gift for every mum at the table.

Lunch - $99 per person
Children 11+ included | Children 5–10 $40

Dinner - À la carte as usual

Bookkings: https://mezepotamia.com.au/events/mothersday

This weekend we celebrate 5 YEARS of Mezepotamia. 🍾Every restaurant has a memory line. Ours starts with four tables on a...
29/04/2026

This weekend we celebrate 5 YEARS of Mezepotamia. 🍾

Every restaurant has a memory line. Ours starts with four tables on a quiet first night in Leichhardt.
From a soft opening, through lockdowns, a tiny 10-dish menu, and a community that carried us, to finding a new home in Redfern.

Today, we’re 13 people strong, hosting full tables, functions, and celebrations. But the feeling is the same as night one, watching guests leave happy.

Celebrate with us on May 1 & 2, and get a complimentary cocktail on arrival. Bookings recommended: https://mezepotamia.com.au/events/anniversary ❤️

26/04/2026

We’re really proud to be celebrating a special milestone, we're turning 5 🥂!
What started as a small idea has grown thanks to the support of our guests, friends, and team.

Join us this 1st & 2nd May for a weekend of great food, wine, and good company, with a complimentary cocktail on us to celebrate!

Bookings essential: https://mezepotamia.com.au/events/anniversary

Redfern, we’re open! 🙌This Anzac Day weekend, come in for the food, stay for the wine, and let the table do the talking....
24/04/2026

Redfern, we’re open! 🙌

This Anzac Day weekend, come in for the food, stay for the wine, and let the table do the talking. Open today and tomorrow as usual.

Good news. We’re open on ANZAC Day and Sunday 26th as usual, with a day off on Monday 27th.See you over the long weekend...
20/04/2026

Good news. We’re open on ANZAC Day and Sunday 26th as usual, with a day off on Monday 27th.

See you over the long weekend 🇦🇺✨

Some of our best memories start around the table, and Mum is usually at the centre of them. This Mother’s Day, we’re set...
17/04/2026

Some of our best memories start around the table, and Mum is usually at the centre of them. This Mother’s Day, we’re setting the table for her ❤️

Sunday 10th of May
Join us for a special lunch menu, with a small gift for every mum who celebrates with us, or for dinner.

Lunch
$99 per person, including children over 11
Children aged 5–10 can enjoy a $40

Dinner
Open as usual with our à la carte menu.

Secure your seat on our website!

https://www.opentable.com/booking/experiences-availability?rid=171953&restref=171953&experienceId=702516&utm_source=external&utm_medium=referral&utm_campaign=shared

Middle Eastern flavours, reimagined 🍸Think rose water, pomegranate, mint, with a Mezopotamia twist.
14/04/2026

Middle Eastern flavours, reimagined 🍸
Think rose water, pomegranate, mint, with a Mezopotamia twist.

At Mezepotamia, we don’t do mains, we do meze. Flavour-packed plates made to share, pass, and enjoy at your own pace.
10/04/2026

At Mezepotamia, we don’t do mains, we do meze. Flavour-packed plates made to share, pass, and enjoy at your own pace.

09/04/2026

Kunefe, a Middle Eastern classic with kadayif, unsalted cheese, vanilla ice cream, and cardamom syrup. Don’t forget to save room for this one!

Spritz, made to match. Halloumi, herby fattoush, and smoky tavuk. Sip, share, and let the flavours do the talking 🍸
07/04/2026

Spritz, made to match. Halloumi, herby fattoush, and smoky tavuk. Sip, share, and let the flavours do the talking 🍸

Taking a short break this Easter 🐣We’ll be closed Sunday 5th & Monday 6th April, then back to business as usual.
31/03/2026

Taking a short break this Easter 🐣
We’ll be closed Sunday 5th & Monday 6th April, then back to business as usual.

Address

99 Redfern Street
Sydney, NSW
2016

Public Transport: From Sydney CBD, take the T3 Bankstown Line to Petersham Station. From there, walk west along Norton Street for approximately 10 minutes until you reach the destination.

Driving/Parking: From Sydney CBD, head west on Parramatta Road and turn left onto Norton Street. The destination will be on your right-hand side. Limited street parking is available nearby, or alternatively there is a paid car park located at Norton Plaza Shopping Centre just a short walk away from the restaurant.

Opening Hours

Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 12pm - 3pm
5pm - 9pm
Sunday 12pm - 3pm
5pm - 9pm

Telephone

+61450757577

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What people say

Turkish cuisine is known for its rich and flavorful dishes that are sure to satisfy any palate. And if you're looking for a restaurant that serves up some of the best Turkish food in Sydney, look no further than Mezepotamia Restaurant & Bar on Norton Street.

One of the standout dishes at Mezepotamia is their traditional Turkish lentil soup, which is perfect for warming you up on a chilly night. Made with love and magic spices, this hearty soup is sure to satisfy your cravings. But that's just the beginning - Mezepotamia offers a wide range of authentic Turkish dishes that are bursting with flavor.

In addition to their delicious food, Mezepotamia also offers great service and amenities. They even validate parking tickets (up to two hours) at the nearby Italian Forum Car Park, so you don't have to worry about finding a spot or paying for parking.

Whether you're looking for a romantic dinner for two or a fun night out with friends, Mezepotamia has something for everyone. So why not come on over and discover your new favorite dish? You won't be disappointed!