Ho Jiak Town Hall

Ho Jiak Town Hall Ho Jiak Town Hall is a licensed Malaysian restaurant and bar located on York Street. Led by Chef Junda Khoo, a finalist for Chef of the Year 2023, this One Hatted restaurant offers mouth-watering dishes such as Sizzling Cold Tofu and Kingfish served with asam laksa granita and red shiso. Celebrate any occasion in style at Ho Jiak Town Hall.
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Address

125 York Street
Sydney, NSW
2000

To get to the Malaysian restaurant located at York Street in Sydney, there are several options for public transport and driving.

Public Transport: Take the train or bus to Town Hall Station, which is a 5-minute walk from the restaurant. Alternatively, you can take a bus to George Street near King Street and walk for about 7 minutes.

Driving/Parking: If you're driving, head towards York Street and look for nearby parking options. There are several car parks in the vicinity, including Secure Parking on Kent St, Wilson Parking on Clarence St, and Secure Parking on Sussex St. However, be aware that parking can be limited and expensive in this busy area of Sydney.

Overall, Ho Jiak Town Hall is easily accessible by public transport or by car if you're willing to find available parking nearby.

Opening Hours

Monday 11:30am - 2:30pm
5pm - 9:15pm
Tuesday 11:30am - 2:30pm
5pm - 9:15pm
Wednesday 11:30am - 2:30pm
5pm - 9:15pm
Thursday 11:30am - 2:30pm
5pm - 9:45pm
Friday 11:30am - 2:30pm
5pm - 10:45pm
Saturday 11:30am - 10:45pm
Sunday 11:30am - 9:15pm

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What people say

Malaysian restaurants are known for their bold and complex flavors, and Ho Jiak Town Hall in Sydney's York Street is no exception. With Chef Junda at the helm, this licensed Malaysian restaurant and bar offers a culinary playground of passion and expertise that is sure to delight your taste buds.

Located right in the heart of Sydney city, Ho Jiak Town Hall is an unexpected paradise that you won't want to miss. Whether you're looking for a bottomless brunch or a delicious dinner, this restaurant has something for everyone. And if you're feeling crabby, be sure to try their Crab Salad with cos lettuce and indomee dressing.

But it's not just about the meat dishes at Ho Jiak Town Hall - they also offer plant-based options like Stuffed Tofu Skins served with makrut lime and lemongrass. And if you're attending an event like this year, be sure to fuel up at Ho Jiak Town Hall before you go.

Overall, Ho Jiak Town Hall is a must-visit Malaysian restaurant in Sydney that will leave you wanting more. Book now through the link in their bio and experience the genius of Chef Junda's cuisine for yourself!

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