22/10/2026
Our Salt and Sea Set Menu. Begin with a selection of starters to share, followed by hand-rolled gnocchi and crispy-skinned barramundi. Finish with a creamy vanilla cheesecake. Made for the table, and best with a glass of w**e.
Ripples Little Manly
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Ripples Little Manly, located on Stuart Street, offers a casual beachside dining experience with stunning ocean views. The cafe specializes in seafood and features a range of non-alcoholic beverages and BYO options. Don't miss their homemade spaghetti with mussels, prawns, calamari, cherry tomato, and Nduja bisque.
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Address
On The Beach, Stuart St
Sydney, NSW
2095
Directions to Stuart Street in Sydney:
Public Transport:
1. Take the train to Circular Quay station.
2. Walk towards the ferry terminal and take a ferry towards Manly.
3. Once you arrive at Manly Wharf, walk towards East Esplanade and continue straight until you reach Stuart Street.
Driving/Parking:
1. From Sydney CBD, take the Harbour Bridge and follow signs to North Sydney/Mosman.
2. Continue on Military Road until you reach Spit Bridge.
3. After crossing Spit Bridge, turn right onto Pittwater Road and continue straight until you reach Stuart Street.
4. Limited street parking is available on Stuart Street, so it may be best to park at nearby paid parking lots such as Manly Wharf Parking or Park Lane Parking.
Opening Hours
| Monday | 12pm - 3pm |
| Tuesday | 12pm - 3pm |
| Wednesday | 12pm - 3pm |
| 5pm - 9pm | |
| Thursday | 12pm - 3pm |
| 5pm - 9pm | |
| Friday | 12pm - 3pm |
| 5pm - 9pm | |
| Saturday | 8am - 9pm |
| Sunday | 8am - 7pm |
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What people say
Ripples Little Manly, located on Stuart Street in Sydney, is a must-visit café for anyone looking for a beachside breaky or long lunch with loved ones. The kiosk is open daily from 8am and the restaurant serves breakfast, lunch, and dinner on weekends and lunch only on Mondays. The homemade Spaghetti with mussels, prawns, calamari, cherry tomato & nduja bisque is a comfort in a bowl that you won't want to miss. For those looking for something more indulgent, the Nose to Tail Dinner curated by Head Chef Ben Elliott is a delicious three-course pork menu including smoked ham hock croquettes and sumptuous porchetta complete with crackling. Don't forget to try their non-alcoholic spicy margarita which packs a punch without the guilt. Their Ocean Trout is cured to perfection and served with tangy yuzu gel, pickled beetroot, and refreshing shiso dressing for a delicate and balanced flavour. With its relaxed beachside atmosphere and delicious menu options, Ripples Little Manly is definitely worth checking out.