Recent social media posts
03/06/2026
A midweek reminder
Whiskey Wednesdays are on at Sarino’s from 5pm.
Enjoy 30% off all whiskey nips from our collection of 200+, from smooth bourbon to bold Scotch
Live music by Jay Parrino from 7–9pm.
The perfect excuse to unwind, we’ll see you at the bar.
01/06/2026
A Chef Special
Golden pork schnitzel served with creamy mash potato and finished with a rich mushroom sauce
Comfort dining elevated the Sarino’s way.
30/05/2026
The bar at Sarino’s is open tonight.
Join us for cocktails, Italian wines & live jazz music in the perfect late-night setting.
Why not stop by for a drink?
27/05/2026
House-made limoncello, poured the way it should be. 🍋
Bright, refreshing, and made for long afternoons at Sarino's
Try it in our signature Limoncello Spritz.
Open Wednesday - Saturday.
26/05/2026
Got lunch plans?
Join us at Sarino's for lunch Wednesday to Friday — refined Italian dishes, cocktails poured right, and the perfect midday escape.
21/05/2026
A new chapter for Sophia's✨
As Sophia's continues to evolve, the space will become a premium events and activation destination within Mullane's Hotel — home to private functions, ticketed experiences, major sporting events, seasonal nightlife activations and signature burlesque events.
Looking for bespoke cocktails and elevated bar snacks? You’ll now find that experience within Sarino's Restaurant & Bar 🍸
For reservations at Sarino's Bar, head to: www.sarinos.com.au
Stay tuned for what’s next.
21/05/2026
Rigatoni Boscaiola
mushrooms, bacon, garlic & onion in white wine, finished with pepper, chives & Parmigiano Reggiano.
Simple, rich, classic.
20/05/2026
Where the cocktails flow, the lights stay low, and every night feels like an occasion.
Welcome to Sarino's Bar
18/05/2026
18/05/2026
A night for genuine connection, great conversation, and effortless chemistry
Merge Dating is coming to Sarino’s Bar at Mullane’s Hotel for a singles evening designed for those aged 50–65 who are ready to meet someone new in real life — no apps, no pressure, just natural connection.
📍 Level 1, Sarino’s Bar, Mullane’s Hotel, Norwest
📅 Thursday 21st May
🕖 7:00–10:00pm
An elevated social setting, a welcoming atmosphere, and a room full of people there for the same reason — to connect.
Tickets are limited. Early release available.
🔗 https://mergedating.com.au/product/norwest-singles-event-sarinos-bar-mullanes-hotel-thur-21-may-50-65/
15/05/2026
Pistachio Crème Brûlée
Silky custard infused with pistachio, finished with a crisp caramelised top and served with pistachio biscotti.
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14/05/2026
📣WE ARE HIRING
Sarino’s is looking for experienced casual restaurant wait staff to join the team.
If you are passionate about hospitality, love fun, fast-paced environments, and always provide the highest level of guest service, we want to hear from you!
To apply please send resume to [email protected]
14/05/2026
World Whiskey Day at Sarino’s
Join us Saturday 16th May, 5–7pm for a celebration of the world’s finest pours with 49% off all whiskey by the nip.
The perfect excuse to sip, savour, and settle in.
13/05/2026
A modern riff on the Bee’s Knees, bright, refined, and finished with a delicate sparkle.
Gin and honey remain at the heart, lifted with elderflower, textured with bee pollen, and finished with a light effervescence.
Join us for World Cocktail Day, Wednesday 13th May — 49% off cocktails from 5–7pm.
12/05/2026
Sarino’s Bar, the perfect space for your next event.
From milestone birthday dinners to corporate cocktail evenings, our semi-exclusive bar hire sets the scene for memorable gatherings in a refined, vibrant setting.
Designed for larger groups who want atmosphere, flow, and great service all in one place.
🔗 https://www.sarinos.com.au/sarinos/eventsandexperiences/
10/05/2026
World Cocktail Day, done right.
Join us Wednesday 13th May for 49% off cocktails from 5–7pm.
An early evening worth raising a glass to.
See you at the bar
09/05/2026
Last-minute Mother’s Day plans? Sorted.
Celebrate in style at Sarino’s with our indulgent shared banquet lunch, designed for long lunches and unforgettable moments.
From antipasto and our signature focaccia with butter candle, to braised beef fusilli and deconstructed pumpkin ravioli, followed by Black Angus sirloin and Atlantic salmon with truffle fries and baby cos. Finish with tiramisu and Sicilian ricotta cannoli.
Upgrade with a premium seafood course — Sydney rock oysters and grilled Japanese scallops for +$30pp.
$129pp | $49 kids
Treat Mum to something truly special.
🔗 https://www.sarinos.com.au/whats-on/mothers-day-lunch/
07/05/2026
A refined take on the Italian dirty martini.
Four Pillars Olive Gin with Italian pickle brine and a hint of bay leaf for a savoury, umami finish.
Bold, briny, and effortlessly elegant.
05/05/2026
Rigatoni Arrabbiata
A rich napolitana sauce with chilli, basil, and garlic, perfectly coating every bite.
Classic Italian, done right.
04/05/2026
A night for genuine connection, great conversation, and effortless chemistry 🥂
Merge Dating is coming to Sarino’s Bar at Mullane’s Hotel for a singles evening designed for those aged 50–65 who are ready to meet someone new in real life — no apps, no pressure, just natural connection.
📍 Level 1, Sarino’s Bar, Mullane’s Hotel, Norwest
📅 Thursday 21st May
🕖 7:00–10:00pm
An elevated social setting, a welcoming atmosphere, and a room full of people there for the same reason — to connect.
Tickets are limited. Early release available.
🔗https://mergedating.com.au/product/norwest-singles-event-sarinos-bar-mullanes-hotel-thur-21-may-50-65/
29/04/2026
Fancy another drink?
Chat with our team about what you’ll have next.
If you don’t finish your bottle, we’ll tag and store it securely in one of our 60 purpose-built cabinets—ready for your next visit.
Explore our Bottle-Keep program, featuring exceptional whiskies from around the world, served with crystal glassware, specialty ice, and complimentary mixers.
23/04/2026
Golden moments start with a board like this
Layers of flavour, shared the right way.
Address
36 Brookhollow Avenue, Baulkham Hills
Sydney, NSW
2153
To get to the restaurant at Brookhollow Avenue in Sydney by public transport, you can take the train or bus and get off at the nearest station/bus stop. From there, it is just a short walk to the restaurant.
If you prefer to drive, you can park your vehicle in one of the nearby parking lots or street parking areas. From there, it is just a few minutes' walk to reach the restaurant.
Opening Hours
| Wednesday |
12pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 10pm |
| Saturday |
5:30pm - 10pm |
Alerts
Be the first to know and let us send you an email when Sarino’s posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Italian restaurants are known for their authentic flavors, handmade pasta, and extensive wine lists. Sarino’s on Brookhollow Avenue in Sydney is no exception. This new world Italian restaurant and bar has quickly become a favorite among locals and visitors alike.
One of the standout features of Sarino’s is their handmade pasta, which is made fresh in-house every day. Their Linguine with picked mud crab, bottarga, saffron, garlic, chilli, lemon, marjoram and cherry tomato is a must-try dish for any pasta lover.
In addition to their delicious food, Sarino’s also boasts an impressive wine list that has earned them recognition from Gourmet Traveller Australia’s Wine List of the Year Awards 2022. Their Pinot Grigio Superiore is a popular choice among patrons.
But it's not just about the food and drink at Sarino's - they also offer a unique experience with their Irish coffee creation called Maybury's Legacy. This burnt butter washed Slane Irish Whiskey mixed with custom-made cold brew coffee, demerara sugar, saline solution and burned oat cream is sure to impress even the most discerning coffee connoisseur.
Overall, Sarino’s offers an authentic Italian dining experience with exceptional food and drink options that are sure to satisfy any palate. Whether you're looking for a romantic dinner or a night out with friends, Sarino's is definitely worth checking out.
