Recent social media posts
20/06/2026
Lamington pieces mixed into coconut cream and chocolate-swirled ice cream. No artificial flavours. Only a real thickshake. đĽ¤
20/06/2026
Weâre back in Chatswood, and you're invited!
Pop down Wednesday 24th June (Re-opening day) for your chance to WIN FREE RIBS FOR A YEAR + score $10 Old School Cheeseburgers and $15 Rib & Chips combos while they last. đ
Weâll also have a prize wall packed with fun giveaways, just for showing up. â¨
See you there!
19/06/2026
Made it to the end? đ
Discover all our locations through our link in bio. There might be a Ribs & Burgers closer than you thought.
18/06/2026
No shame, no regrets, and nowhere else you'll find ribs like these. đ
17/06/2026
This image only speaks the truth.đŠ
Have you tried our Hot Jam Donuts yet? They won't be here forever!.
Discover all our LTOs via the link in our bio.
16/06/2026
Thereâs 3 reasons youâll eat two: Warm, jam-filled, rolled in cinnamon. Have you tried our Hot Jam Donuts yet? They won't be here forever! đŠ
Discover all our LTOs via the link in our bio.
14/06/2026
Wagyu beef, melted cheddar, cheese sauce, crisp bacon, aioli and sweet chilli relish. Itâs messy in the best. đ
Limited time only.
12/06/2026
You said âquick bite.â Two hours in, the tableâs still full and dessert is getting ordered to share. â¤ď¸â¨
10/06/2026
Layers of fresh greens, crispy sweet potato chips, and your protein of choice. Open format. Same bold flavour. đĽ
Whatâs your perfect bowl combo?
08/06/2026
đ Two ways to go: slow-cooked brisket or southern fried chicken.
đśď¸ One thing in common: that sweet chilli relish.
đ Both served solo or with ribs and chips on the side.
Discover all our promotions and order for pickup via the link in bio!
23/11/2023
When you hear the word âNutellaâ, do your legs get a little wobbly, and you start drooling, and you canât stop thinking about that chocolatey hazelnut awesomeness?
We have a new Nutella Thickshake on the menu! Of course, this thickshake goes with any meal, perfectly paired with ribs and burgers. Come into our store and try one today!
23/11/2023
Get stacked! Ribs & Burgers are introducing an awesome new big burger- the Big Stack! Itâs big, so big youâll be seeing double. Youâll need two hands to eat this thing!
Itâs stacked with flavour and fully stacked with meat, cheese and more yummy goodness. Try it with a side of fries and a thickshake at any Ribs & Burgers location near you.
06/11/2023
Ribs & Burgers is turning 12, and we have all of YOU to thank for it! Without you, we wouldnât be here, serving delicious ribs on the bone, burgers you need two hands to eat, tasty thick shakes and so much more.
Itâs our birthday, but we want to party with you! All our Ribs & Burgers friends and family! Plus, weâre doing the whole gift-giving thing wrong. How? We want to give YOU birthday presents!
All you need to do is visit your nearest Ribs & Burger restaurant, purchase a Wagyu Old School Cheese Burger combo, and youâll automatically be in the running for this HUGE TV prize!
For the following 100 lucky Ribs & Burgers winners, we have a $100 credit to spend on your next visit!
Come into our restaurant, order this awesome combo, and be in the running for a shiny new television.
Come in-store to celebrate with us and find out more!
19/10/2023
Have you heard the news? Weâre now giving our customers the option to swap any meat patty for a plant based patty at no extra cost!
Burgers that look, taste and feel like meat burgers, but are made from plants! Impossible, you say? Well you should, because they are our new Impossible Burgers! And theyâre now available wherever you find a Ribs & Burger.
Introducing the Impossible Royale with cheese, lettuce, pickles, and seasoned onion rings. Itâs good to be the king.
Try our Impossible old-school cheeseburger. Nostalgia in a bun, with an impossible patty, American cheese, red onions, pickles and more. Pair it with a shake and fries.
The third member of our Impossible range is the Impossible Butcherâs Original. Fresh salad, pickles, our special sauce and a soy-based patty that youâd swear was meat. You wonât believe itâs not beef!
The team at Ribs & Burgers wants everyone to enjoy their food. We donât want anyone to miss out because they donât eat meat. This is why weâve introduced our Impossible plant-based patties. Now everyone can enjoy a âmeatâ burger the Ribs & Burgers way, without the meat!
Eating a burger is more than just having a meat patty in a bun. There is also a taste and a texture, which gives an overall gastronomic experience. Our Impossible Patties give you this, even though there is not a skerrick of meat!
Enjoy that whole burger feeling with an Impossible Patty.
11/09/2023
Introducing our latest snack range & bringing back old favourites to our new menu!
Chicken wings! You asked for them, and weâre bringing them, back! So many of our lovely friends wanted them back on the menu. And who are we to disappoint our friends? Splashing in buffalo sauce and served with tangy ranch dressing, order a serving of wings and chow down while our chefs ready the big food for you to devour.
For a limited time, and for dine-in customers only, you can grab yourself some succulent, buttery corn cobs to gnaw away on before the main act arrives. Our corn cobs are lavished in buttery goodness, seasoned and served with peri mayo, feta and parsley. The sponge to soak up your watering mouth is optional.
The perfect warm-up to your main meal is popcorn chicken. Ideal for sharing with friends, for eating in front of your friends and making them hungry, or even taking shots to get them into your friendâs mouth. Shotski!
A classic snack, our golden tenders have always been here, and they will always be here for you. Like a well-worn blanket that knows all your soft spots to warm, our golden t
28/06/2023
The classic burger is something of a contradiction in food. It is both a beloved staple â a favourite treat â and a meal that is generally known for being of low quality.
Ribs & Burgers has long defeated this stereotype, proving that burgers can be made with excellent quality grass-fed, hormone-free beef, buns from a boutique baker, and absolutely no additives or unpronounceable ingredients.
Even so, weâve just stepped things up a rather large notch. This time, weâve taken our passion for genuine, hearty food, and combined it with one of the most gourmet meat products on the market â Wagyu.
Wagyu beef has become a prized meal in recent times, earning and deserving its many accolades as the crème de la crème for all things steak and beef. It comes from a particular breed of cattle, and the difference in the final taste, tenderness and texture of the beef is unparalleled.
So we went and put it in a burger.
In particular, four gourmet Wagyu burgers that have raised the bar to Mt Everest levels of burger quality. They are each unlike any burger youâve ever tasted, and have all been crafted by talented chefs who follow the Ribs & Burgers ethos of genuine food, real ingredients, and unwavering quality in every bite.
Address
G01, 11 Solent Circuit
Baulkham Hills, NSW
2153
To reach the restaurant located at 11 Solent Circuit in Baulkham Hills, there are two options available for transport:
Public Transport:
Take the train to Baulkham Hills Station and from there, take a bus or a taxi to Solent Circuit. There are several bus stops located close by as well.
Driving / Parking:
The restaurant is easily accessible by car via Windsor Road or Old Northern Road. There is plenty of parking available on-site as well as street parking nearby.
Opening Hours
| Monday |
11:30am - 9pm |
| Tuesday |
11:30am - 9pm |
| Wednesday |
11:30am - 9pm |
| Thursday |
11:30am - 9pm |
| Friday |
11:30am - 9:30pm |
| Saturday |
11:30am - 9:30pm |
| Sunday |
11:30am - 9pm |
Alerts
Be the first to know and let us send you an email when Ribs & Burgers posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Ribs & Burgers:
What people say
Ribs & Burgers is a must-visit restaurant for anyone looking for a delicious and satisfying meal in Bella Vista. This restaurant combines the best of both worlds - a classic butcher's shop and a friendly community diner. The focus on premium, boutique-style meals is evident in every dish served here, especially their mouth-watering ribs and burgers. What sets Ribs & Burgers apart from other restaurants is their commitment to using only 100% hormone-free, grass-fed beef in their burgers. This ensures that every bite is not only delicious but also healthy.
The atmosphere at Ribs & Burgers is warm and welcoming, making it the perfect place to enjoy a quick bite or a long lunch with friends and family. The staff are genuinely friendly and always ready to help you choose the perfect meal from their extensive menu.
Located at 11 Solent Circuit, Ribs & Burgers is easily accessible and offers ample parking space. Whether you're craving a juicy burger or some finger-licking ribs, this restaurant has got you covered. So why wait? Head over to Ribs & Burgers today and experience the best of Bella Vista's burger restaurants!
