East Blue

East Blue East Blue is a seafood restaurant renowned for its innovative and eccentric seafood dishes. Specializing in various unique rolls, East Blue offers signature options such as the Green Lip Abalone roll, Teriyaki Salmon roll, Prawn Po Boy, and the Aussie Blue Swimmer crab roll. The restaurant encourages patrons to engage with their friendly staff to learn more about the differences between their offerings and to try something new during their visit. Located on McEvoy Street, East Blue consistently captures the hearts of seafood enthusiasts with its creative culinary approach.

Recent social media posts

Hey Seafood lovers šŸ¦ž here’s where you’ll find us this month! We have a special surprise visit to   so can’t wait to see ...
02/09/2026

Hey Seafood lovers šŸ¦ž here’s where you’ll find us this month! We have a special surprise visit to so can’t wait to see you guys soon!

Canberra Moon Festival from 4th-6th Sep 11am-8pm
Wollongong markets 10th Sep 5pm-8pm
Watsons Bay Spring Fest 13th Sep 10am-4pm
Melbourne Viral Food Fest 18th-20th 12pm-10pm
Cronulla Spring Fest 25th-27th 10am-4pm

See you all there!

Hey Seafood Lovers, It’s been a while since I posted… There’s a lot of exciting stuff happening in the background which ...
29/07/2026

Hey Seafood Lovers, It’s been a while since I posted… There’s a lot of exciting stuff happening in the background which I’m going to share slowly. As well as filming content for those surprises. Can’t wait to share the news with all of you lovely people but in the mean time here’s where we will be in August.

Maroubra Beach markets 1st Aug 8am-2pm
Gosford Night Markets 7th Aug 5pm-10pm
Wentworth Point Morning market 8th Aug 9am-2pm
Ryde Wharf Market 9th Aug 9am-2pm
Speer’s Point 14-15th August 4pm-10pm
Farragusto Festival Five Dock 16th Aug 10am-4pm
Gold Coast Viral Food Festival 21-23 Aug 12pm-10pm
Surprise close to last week of August

God bless šŸ™ you all šŸ¦ž

06/07/2026

Winter is Officially in season which means our long awaited truffle lobster roll is now BACK on the menu at ALL OUR EVENTS! Come down and try a taste of luxury or wait until next winter šŸ¤·ā€ā™€ļø
Where we will be popping up this month!
Christmas in July Canberra 01-05th 4pm-10pm
Toowoomba Showgrounds 10th-12th 12pm-10pm
Bastille Sydney 16th-19th 11am-10pm
Bankstown Bites 25th 10am-4pm
Ryde Wharf Markets 26th 9am-2pm
Wollongong Crown Street 30th 5pm-8pm
ā¤ļø

29/06/2026

DM us for our catering menu and a personalised quote!

We also pop up around different market locations 🐟 Follow us for updates on where we’re at this month!

sydneysmallbusiness

25/06/2026

Seafood isn’t the only thing we’re good at cooking! Here’s how we make our French Toast šŸ“

We also pop up around different market locations 🐟 Follow us for updates on where we’re at this month!

sydneysmallbusiness

21/06/2026

Did you know we also offer catering that can include these flavour packed burgers? šŸ”

We also pop up around different market locations 🐟 Follow us for updates on where we’re at this month!

sydneysmallbusiness

18/06/2026

DON’T MISS OUT! On these bad boys that only come once a year! Truffles. The smell that’s so decadent and aromatic, imagine that on your lobster rolls šŸ¦ž. Newcastle your first up on this winter tour so I can’t wait to get those tastebuds tingling šŸ‘…

16/06/2026

Our crowd favourite seafood chowder will be back on our menu! 🤌

We also pop up around different market locations 🐟 Follow us for updates on where we’re at this month!

sydneysmallbusiness

12/06/2026

Sorry Everyone 🄲 for the delayed location release for June. Been Abit full on but finally got there. Not the busiest month but i guess it’s the calm before the storm for July.

Glenworth Valley Grazing festival June 6-7th from 10am-4pm
Wollongong crown street June 11 & 25th from 5pm-8pm
Hillside Hotel Castle Hill June 12-14th 10am-3pm
Newcastle Viral Food Fest June 19-21 12pm-10pm
Ryde Wharf Markets June 28th 9am-2pm

See you all soon āœŒļø

Address

150 McEvoy Street
Sydney, NSW
2015

To reach your destination at McEvoy Street in Sydney, here are the travel options:

**Public Transport:**

1. **Train:**
- Take a train to Green Square Station on the T8 Airport & South Line.
- From Green Square Station, exit and walk approximately 10 minutes to McEvoy Street.

2. **Bus:**
- Check for bus routes that service McEvoy Street, such as the 309 or 348.
- Board the bus at your nearest stop and disembark at a stop close to McEvoy Street.

3. **Light Rail:**
- If you're near a light rail station, take the light rail towards Dulwich Hill.
- Get off at the nearest stop and walk to McEvoy Street.

**Driving/Parking:**

- If driving, head towards McEvoy Street via major roads like Elizabeth Street or O'Riordan Street.
- Look for available street parking along McEvoy Street or nearby parking lots. Be mindful of any parking restrictions or time limits.

Make sure to check real-time public transport schedules and traffic conditions before you set out!

Opening Hours

Monday 10am - 10pm
Tuesday 10am - 10pm
Wednesday 10am - 10pm
Thursday 10am - 10pm
Friday 10am - 10pm
Saturday 10am - 10pm
Sunday 10am - 10pm

Alerts

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What people say

East Blue on McEvoy Street is a seafood lover's paradise, renowned for its innovative and eccentric seafood creations. The restaurant has gained a loyal following, particularly for its mouthwatering lobster rolls, which are a must-try for any visitor.

In addition to the beloved lobster rolls, East Blue offers an impressive selection of signature rolls that showcase the best of Australian seafood. Diners can indulge in unique offerings such as the Green Lip Abalone roll—an Australian first—alongside classic favorites like the Teriyaki Salmon roll and the newly improved Prawn Po Boy. Each dish is crafted with care and creativity, ensuring that there’s something delicious for everyone.

The friendly staff at East Blue are always eager to share their knowledge about the menu, encouraging guests to explore new flavors and combinations. Whether you're a regular or a first-time visitor, you’re sure to leave with a satisfied palate and a desire to return.

With its commitment to quality and innovation in seafood cuisine, East Blue stands out as a premier destination for those seeking an unforgettable dining experience in Sydney.