Recent social media posts
24/03/2026
Liberian Pepper Kala is a popular, crunchy-on-the-outside, soft-on-the-inside fried dough snack (similar to puff-puff) made from flour, yeast, sugar, salt, nutmeg, and water. β€οΈ
It is commonly eaten as a breakfast or snack item, traditionally paired with a fiery pepper sauce for dipping.
Feel free to message us to place your orderβweβd love to serve you! π©π
24/03/2026
Liberian sour milk is a popular, creamy, and tart fermented dairy treat often enjoyed as a chilled snack or dessert. π±π·
It is commonly prepared by blending Greek yogurt with sour cream, condensed milk, and fresh milk to achieve a sweet and tangy flavor, sometimes fermented further. π
Feel free to message us to place your orderβweβd love to serve you! π¨π
24/03/2026
Liberian Torborgee is a traditional, highly savory, and spicy stew originating from the Lorma people of Lofa County in northern Liberia. π±π·
It is characterized by its bitter and spicy flavor profile and is typically cooked with palm oil, fermented ingredients, and various proteins, often served over white rice. π π²
ORDER NOW π
Address
Park Avenue, Kingswood
Sydney, NSW
2747
To get to the restaurant on Park Avenue, there are multiple options for both public transport and driving/parking. For public transport, take the train to Circular Quay Station or Martin Place Station and then either walk or catch a bus to Park Avenue. Alternatively, take a ferry to Circular Quay and then walk or catch a bus.
If driving, head towards the CBD and enter Park Avenue from any of the surrounding streets. There is street parking available but it may be limited during peak times. There are also several secure car parks located nearby, including the Wilson Parking on Pitt Street and the Secure Parking on George Street.
Once on Park Avenue, look for the distinctive restaurant with outdoor seating located near other dining establishments and shops.
Opening Hours
| Friday |
7pm - 10pm |
| Saturday |
7pm - 10pm |
Alerts
Be the first to know and let us send you an email when The WEST posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
The WEST, located on Park Avenue in Sydney, is a restaurant that specializes in cooking delicious and mouthwatering West African food. The restaurant offers a variety of dishes that are sure to satisfy your cravings for authentic West African cuisine. Whether you're too tired to cook after a long day at work or simply want to enjoy some delicious food, The WEST has got you covered.
What sets The WEST apart is their commitment to providing high-quality meals that cater to everyone's taste buds. They offer already made West African meals that can be requested for your household or just for yourself. This makes it easy for anyone to enjoy the flavors of West Africa without having to worry about cooking.
The young chef behind The WEST is passionate about his craft and ensures that every dish is prepared with care and attention to detail. In addition to their restaurant services, they also provide corporate/offices meal services, event catering, and food trays & bowls.
Overall, The WEST is a great place to visit if you're looking for authentic West African cuisine in Sydney. Their dedication to quality and customer satisfaction makes them stand out from other restaurants in the area. So why not give them a try and experience the flavors of West Africa today!