18/06/2026
Mini banoffee tarts | Crisp. Creamy. Caramelised.
There is zero point in trying to resist a tray of perfectly piped Banoffee tarts. Your morning coffee is lonely anyway.
•••
Voglia Di Pane - Fine Italian Bakery
- Home
- Dell Street
- Voglia Di Pane - Fine Italian Bakery
Voglia Di Pane is a fine Italian bakery located on Dell Street that specializes in delicious and tempting bread, tarts, pastries and delicate treats like banana bread, hot cross doughnuts, giant Nutella doughnuts, fruit flans & more. Their impressive doughnut tower adds some serious wow factor to any celebration. Indulge in their sweet delights made with premium ingredients and be sure to try their raspberry and almond tart or mini vanilla slices.
Recent social media posts
Address
35 Dell Street
Woodpark, NSW
2164
To get to Dell Street in Sydney via public transport, take the train to Central Station and then transfer to a bus that stops at Dell Street. Alternatively, take a ferry to Circular Quay and then transfer to a bus that stops at Dell Street.
If you are driving, there is limited street parking available on Dell Street. It is recommended that you use one of the nearby paid parking lots or garages for convenience. From downtown Sydney, head towards the Darling Harbour/Pyrmont area and then follow signs for Dell Street.
Please note that these directions are only for informational purposes and may not be accurate or up-to-date.
Opening Hours
| Monday | 5:30am - 4pm |
| Tuesday | 5:30am - 4pm |
| Wednesday | 5:30am - 4pm |
| Thursday | 5:30am - 4pm |
| Friday | 5:30am - 4pm |
| Saturday | 5:30am - 4pm |
Telephone
Website
Alerts
Be the first to know and let us send you an email when Voglia Di Pane - Fine Italian Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Shortcuts
Share
Category
What people say
Voglia Di Pane - Fine Italian Bakery on Dell Street in Sydney is a must-visit for anyone with a sweet tooth. Their scones are simply delicious and perfect for any occasion, especially Mother's Day. The buttery texture combined with the strawberry jam and fresh cream is sure to make your taste buds dance with joy. If you're feeling adventurous, try their durian doughnuts that are sugary, fluffy pillows of crème pâtissière with rich durian pulp - it's like heaven in your mouth! They also have gluten-free options like their Amaretti cookies made with almond meal that are nutty and chewy. The Blueberry muffins are another scrumptious treat that will leave you wanting more. Voglia Di Pane - Fine Italian Bakery is closed on Anzac Day but will be open again on Wednesday. Don't forget to try their Jam and cream doughnuts too!