Recent social media posts
03/06/2026
Fresh, colourful and ready to share!
Panini, wraps and everything you need for an easy, delicious lunch spread. Made to order and packed with quality ingredients, they’re perfect for meetings, celebrations and everything in between.
•••
01/06/2026
Focaccia | From the cooling racks to your table.
Simple ingredients. Plenty of patience. Baked fresh each morning. We believe great bread relies on the simplest foundations: time, care and people to share it with.
•••
30/05/2026
Mini strawberry tarts | Not every jewel belongs in a jewellery box.
Sweet, glossy, and almost too pretty to eat. These little strawberry tarts are proof that the finest treasures are often the edible kind.
•••
28/05/2026
Strawberry Watermelon doughnuts | Dreary weather calls for a little taste of summer. ☀️🍉🍓
If summer had a signature doughnut, this might be it. Watermelon, strawberry and rosewater, finished with a sprinkle of pistachios. A little sunshine on an otherwise gloomy day.
•••
25/05/2026
Chocolate chip muffins | Golden, fluffy, and loaded with chocolate chips.
Our muffins are fresh out of the oven and smelling dangerously good.
•••
20/05/2026
Some people smile for the camera.
Some people smile for the éclair.
•••
19/05/2026
A box filled with all our favourites…because choosing just one was never an option ✨✨
Strawberry and fruit tarts, coconut banoffee tarts, rich dulce de leche tarts and buttery apple crumble.
•••
10/05/2026
Happy Mother’s Day to all the mums, grandmothers, aunties, and mother figures who fill our lives with so much love and warmth!
09/05/2026
A Mother’s Day table isn’t complete without warm scones in the centre of it all.
Freshly baked, lightly golden and made for sharing.
•••
06/05/2026
A heart full of strawberries for Mum this Mother’s Day.
Heart-shaped strawberry tart filled with silky vanilla custard and topped generously with fresh glazed strawberries, all nestled in a buttery tart shell.
Made to be shared, sliced, and loved this Mother’s Day.
•••
05/05/2026
Some of the best memories start at the table.
Make this Mother’s Day one to remember.
A spread made for Mum - from fluffy sponge cake, luscious strawberry tart to heart-shaped doughnuts, and freshly baked scones.
Go on… spoil Mum this Mother’s Day 💗
Available this Saturday.
Pre-orders now open - limited quantities
•••
04/05/2026
A slow morning, just for Mum ❤️
Warm scones, sweet strawberries and a moment to sit and savour.
Our Mother’s Day box features four freshly baked scones, made in small batches, served with strawberry jam & cream.
Available this Saturday only.
Pre-orders now open - limited boxes.
•••
30/04/2026
Pugliese with olives | I’m just a girl, standing in front of a loaf of bread, asking it to be in my belly.
•••
10/04/2026
Mini pistachio coconut tarts | Where texture meets flavour 💚
Creamy pistachio, crisp tart shell and a hint of crunch to finish. Quietly luxurious, effortlessly addictive.
•••
21/03/2026
Mini riccia | Two boxes are better than one…especially when our mini riccia are involved.
Nutella, pistachio, custard or ricotta - choose your weakness…or just have them all.
•••
11/03/2026
Nutella doughnuts | Fluffy doughnuts rolled in sugar and filled with Nutella goodness. A sweet classic that never goes out of style.
•••
09/03/2026
So many of your celebrations have been shared with us through the cakes and pastries from our little bakery. Now it’s our turn to pause and celebrate one of our own.
Over the years, we’ve been lucky to bake for birthdays, anniversaries, milestones and gatherings with the people you love. Being part of those moments has always meant so much to us.
Our family bakery will be taking a short break to celebrate a very special wedding in our family- my brother Bruce, the baker behind many of your favourite creations.
Voglia Di Pane will be closed 22 March – 7 April.
Thank you for always supporting our little bakery. We’ll be back baking and serving you from 8 April, ready to be part of many more sweet celebrations together.
With love,
Sim
07/03/2026
Beesting | We have a serious weakness for our Beesting.
Crunch through the honeyed almonds and into that silky vanilla custard and you’ll see why.
•••
27/02/2026
Honey madeleines | Golden and petite, these buttery madeleines are utterly irresistible.
Baked to a delicate caramelised finish, revealing a soft, tender centre and a sweetness that lingers long after the last bite.
•••
21/02/2026
Ciabattine | Weekend essentials.
Crisp golden crust with a soft, airy crumb. Our Ciabattine are made for slow mornings, long lunches, and everything in between.
•••
14/02/2026
Passionfruit Yoghurt doughnut | Love should be sweet…with a little passion. ❤️
Our yeast-raised doughnuts are slow-proofed for that soft, airy bite then filled with sweet, tangy yoghurt cream and finished with a vibrant passionfruit pulp glaze.
•••
❤️
12/02/2026
“I do-nut want anyone but you.”
Our Valentine’s doughnuts are the sweetest way to win someone’s heart. Handcrafted heart-shaped doughnuts, slow-risen until golden and generously filled with velvety Nutella.
…
25/12/2025
Merry Christmas from our family to yours.
Thank you for sharing your celebrations, stories and smiles with us all year. May your holidays be filled with warmth, laughter and plenty of delicious moments.
With love,
Voglia Di Pane Family
23/12/2025
Elf approved ✅ Gingerbread adored.
…
🎄
16/12/2025
Our ovens are working overtime before Christmas 🎄
Naughty or nice, we’ve got you covered 😏
Pop in for all your festive favourites, perfect for gifting, sharing, or a little treat for yourself before we close for the season.
Address
35 Dell Street
Woodpark, NSW
2164
To get to Dell Street in Sydney via public transport, take the train to Central Station and then transfer to a bus that stops at Dell Street. Alternatively, take a ferry to Circular Quay and then transfer to a bus that stops at Dell Street.
If you are driving, there is limited street parking available on Dell Street. It is recommended that you use one of the nearby paid parking lots or garages for convenience. From downtown Sydney, head towards the Darling Harbour/Pyrmont area and then follow signs for Dell Street.
Please note that these directions are only for informational purposes and may not be accurate or up-to-date.
Opening Hours
| Monday |
5:30am - 4pm |
| Tuesday |
5:30am - 4pm |
| Wednesday |
5:30am - 4pm |
| Thursday |
5:30am - 4pm |
| Friday |
5:30am - 4pm |
| Saturday |
5:30am - 4pm |
Alerts
Be the first to know and let us send you an email when Voglia Di Pane - Fine Italian Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Voglia Di Pane - Fine Italian Bakery on Dell Street in Sydney is a must-visit for anyone with a sweet tooth. Their scones are simply delicious and perfect for any occasion, especially Mother's Day. The buttery texture combined with the strawberry jam and fresh cream is sure to make your taste buds dance with joy. If you're feeling adventurous, try their durian doughnuts that are sugary, fluffy pillows of crème pâtissière with rich durian pulp - it's like heaven in your mouth! They also have gluten-free options like their Amaretti cookies made with almond meal that are nutty and chewy. The Blueberry muffins are another scrumptious treat that will leave you wanting more. Voglia Di Pane - Fine Italian Bakery is closed on Anzac Day but will be open again on Wednesday. Don't forget to try their Jam and cream doughnuts too!
