Born by Tapavino

Born by Tapavino Born by Tapavino is a tapas bar and Spanish restaurant located on Barangaroo Avenue, known for its extensive selection of over 300 Spanish wines and 80 Sherries. Dedicated to bringing artisanal wines from around Spain to the Australian market, Born by Tapavino is the perfect spot to enjoy delicious tapas and fine wine any day of the week.

Recent social media posts

Our deliciously tender Fremantle octopus, served with potato purée and paprika.
25/10/2026

Our deliciously tender Fremantle octopus, served with potato purée and paprika.

23/10/2026

Harbourside tapas in the middle of Barangaroo.

Midweek catch up with friends and Spanish tapas around Barangaroo? Book your table on our website.
20/10/2026

Midweek catch up with friends and Spanish tapas around Barangaroo? Book your table on our website.

Crema Catalana, a Spanish classic and the perfect way to end your meal.
18/10/2026

Crema Catalana, a Spanish classic and the perfect way to end your meal.

Weekends are for cocktails, Spanish w**e and tapas.Book your table through our website.
15/10/2026

Weekends are for cocktails, Spanish w**e and tapas.

Book your table through our website.

Head to Barangaroo and join us for tapas and good times.
13/10/2026

Head to Barangaroo and join us for tapas and good times.

Delicious tapas, cocktails and good company… Born has you covered.
11/10/2026

Delicious tapas, cocktails and good company… Born has you covered.

Salmon crudo, beetroot, horseradish crème and dill. Fresh, delicate and delicious.
08/10/2026

Salmon crudo, beetroot, horseradish crème and dill. Fresh, delicate and delicious.

Service in the kitchen.
06/10/2026

Service in the kitchen.

We’re taking the day off for the public holiday. Join us tomorrow, Tuesday, for all your Spanish needs!
04/10/2026

We’re taking the day off for the public holiday. Join us tomorrow, Tuesday, for all your Spanish needs!

Our slow-braised beef cheeks served with agridulce red cabbage. Rich, tender and full of flavour.
01/10/2026

Our slow-braised beef cheeks served with agridulce red cabbage. Rich, tender and full of flavour.

29/09/2026

Evenings spent sharing delicious tapas by the harbour.

Table for two, cocktails, tapas and endless conversations.Head to our website to book your table.
27/09/2026

Table for two, cocktails, tapas and endless conversations.

Head to our website to book your table.

Empanadilla del día… A delicious way to start with a glass of Spanish white.
24/09/2026

Empanadilla del día… A delicious way to start with a glass of Spanish white.

Born’s seasonal fruit Pavlova… an ever changing favourite.
22/09/2026

Born’s seasonal fruit Pavlova… an ever changing favourite.

Evenings at Born…
20/09/2026

Evenings at Born…

Address

9a 23 Barangaroo Avenue
Barangaroo, NSW
2000

To reach the location at 23 Barangaroo Avenue in Sydney, one option for public transport is to take a train or bus to Wynyard Station and walk about 10-15 minutes towards Barangaroo. Another option is to take a ferry to Barangaroo Wharf and then walk for about 5 minutes.

If driving, take the Sydney Harbour Tunnel and merge onto Warringah Freeway before taking exit to Millers Point. Follow Hickson Road and then turn left onto Towns Place before turning right onto Barangaroo Avenue. There are various parking options available around the area.

Opening Hours

Monday 5pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 4pm

Telephone

+61 2 8072 7387

Website

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What people say

Born by Tapavino is a tapas bar and restaurant that offers an authentic Spanish dining experience in the heart of Sydney. The restaurant takes pride in its extensive wine collection, featuring over 300 Spanish wines and 80 Sherries, which perfectly complement their delicious tapas dishes. The menu boasts a variety of mouth-watering options such as Steamed Kinkawooka Mussels with Vino Blanco, Salsa Brava, Gremolata, Spiced Butternut Pumpkin with Sweet Onion and Manchego Tarta, and Jamón Serrano with Crusted Burrata and Pickles. The Hanger Steak with Red Wine Jus and Pickled Cucumber is also a must-try for meat lovers. Born by Tapavino's dedication to bringing the most exciting boutique and artisan wines from around Spain to the Australian market is evident in their endless pages of wine offerings. With its warm ambiance and friendly staff, Born by Tapavino is the perfect place for a night out or a special occasion.