Bonditony's Burger Joint

Bonditony's Burger Joint Bonditony's Burger Joint is a popular local burger restaurant located in the heart of Bondi. Created by a local with 12 years of experience in the music industry, this venue marries rock music and burgers together for a fun and unforgettable dining experience. The menu features classic burgers named after bands the owner managed, toured or promoted, and all made from grass-fed and free-range produce. There is also a solid selection of spirits, a small cocktail menu and Young Henrys on tap to quench your thirst while enjoying some solid tunes. With indoor seating as well as 20 seats outside, including dog-friendly zones, it's an ideal spot for casual dining with friends and family.
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Recent social media posts

What an absolute legend this kid is. Many locals on glenayr will know Val as he is always skateboarding up and down the ...
22/10/2026

What an absolute legend this kid is.

Many locals on glenayr will know Val as he is always skateboarding up and down the street and just being a little happy ratbag whilst his cool as f**k mum hangs at roys.famous with her posse.

Today he walks in and goes Tony I found this deck on the street and thought of you and I reckon it would look cool in your venue.

I love Wolfmother and have their gold record on my wall that Stephen Pavlovic who signed them back in the day and gave to me as a gift when I opened the joint back in 2015. We ❤️ you Pav !

Anyways It was my day off today and I wasn’t even meant to be there, but the universe once again made magic happen.

I showed him how to drill a hole in a wall and hang artwork and it reminded me of when my own dad first taught me about tools.

Enjoy and share love and positivity ❤️🙏

Yekaterina Andreeva you’ve raised a great kid x

The past 7 weeks traveling by myself through Spain, Italy and Croatia was one of the most amazing personal journeys I’ve...
13/10/2026

The past 7 weeks traveling by myself through Spain, Italy and Croatia was one of the most amazing personal journeys I’ve ever taken myself on. Lot of healing, lot of soul searching and lot of letting go of all the things in the past that held me back from moving forward and being so ever present.

But the most precious gift is how fortunate I am to have a front of house team that allowed me to go and find myself and become ANTHONY ROBERT GOSDEN again.

We closed Monday so I could take them all out for dinner and say Thankyou.

My heart is so full of gratitude to all these amazing, selfless, kind and wonderful humans for taking care of my baby whilst I went and healed. Led by none other than our fearless leader Ayla 🫅

I’ve alway put a lot of emphasis on my staff and I honesty feel we are at our best right now.

We are in some very weird times right now and I feel genuine human connection is the way forward. I can’t stress how important this will be, more so now, for all hospo venues than ever before!

We are changing things up a bit for summer and I’ll be spending a lot more time on the floor playing host and ensuring that we create some of the most memorable experiences for all of you.

We’re not just a burger joint

We are a family

We are a community

I have this written in the back of my menu as it was what I said to my son on his first day of school……

Say thankyou
Say please
And doors will open son

Welcome to Bonditonys 2.0

Have a wonderful day and smile, cause you’re one of the lucky ones that woke up today ☀️

Peace
Anthony x

It’s kinda hard to put into words what’s happened to me over the past 3 weeks. I seem to run into the most amazing peopl...
12/09/2026

It’s kinda hard to put into words what’s happened to me over the past 3 weeks. I seem to run into the most amazing people and bizarre s**ts happening to me daily. I think it has a lot to do with just being present and allowing myself to be at peace in mind and spirit.

Today i drove from Tropea to Palermo in Sicily. After I checked into my hotel I went around the corner to this small bar and had a shot to chill, and as always made friends with the server. I asked him what’s the best pizza in Palermo. He said you gotta go see Francesco at Fùnnaco Pizzalab

So I cruise in and they are chokkas! Rammed!! And you can tell this is a well run joint as soon as you walk up. Staff are super attentive, incredibly polite and very friendly. It’s 7pm and waitlist till 9! I’m like f**k, well can I get a takeaway and they’re like sure. Turns out the owner Francesco is there and he takes my order. Strangely enough we hit it off and he buys me a shot. I ask him why is it your joint is so full bro and we end up having the most amazing chat about business, the importance of good staff and how we both run our gigs. I was gonna take it back to my hotel and he says it’s better when it’s hot so he let me stand in the bar area and chow down. It was honestly one of the best pizzas I’ve ever had and the whole vibe was off the charts. I felt like I was meant to walk in there tonight cause I ended making a friend of the owner. It felt so right to be there. As I was eating my pizza and reflecting on where I was at this point of my trip, I ended up having a moment and got all teary. Seriously you’d think this holiday was sponsored by f**ken Kleenex! I was emotional, again! 🥲

Being in the moment on this trip has shown me that life is a gift and ya just need to slow down and see and feel the magic around you. Cause its there ❤️

Well “Tonys Steak Tour” of Spains best is done. The dream was to hit all of Spains top 5 streak houses and I did it. The...
26/08/2026

Well “Tonys Steak Tour” of Spains best is done. The dream was to hit all of Spains top 5 streak houses and I did it. The last stop on the tour was El Capricho (same owner as La Cúpula) #10 steak house in the world. And it didn’t disappoint. Jose the owner/head chef treated us like absolute rock stars at both venues. Such a humble human and to be honest he’s also a nutter to do what he does. We had a 14 year yr old Ox raised on his own farm that was 180 days dry aged. An experience I’ll never ever forget. And to do the whole gig with my very good mate Gerard was an absolute blessing. Thx bro for all the great shots (f**k all of us 🤣🤣) and for driving. So much love for you. Would have no been what is was without you ❤️

Tomorrow I fly to Italy to chill and just take a full step back and drive down the coast by myself with zero plans daily and get off social media for a while.

My staff are rockstars, hence why I can be here 🙏

❤️

WE JUST GOT FRESH MERCH IN 🎉 WE NOW HAVE BASEBALL CAPS 🧢 TO ADD TO THE TRUCKER VIBE. PLUS TSHIRTS , HOODIES AND CREW NEC...
26/08/2026

WE JUST GOT FRESH MERCH IN 🎉

WE NOW HAVE BASEBALL CAPS 🧢 TO ADD TO THE TRUCKER VIBE. PLUS TSHIRTS , HOODIES AND CREW NECK JUMPERS 🤗

BUZZ IF YA KEEN. ALL SIZES 🤠

YEOW - WE ❤️ OUR MODEL TARYN !

gonna be brutally honest here cause theres too much bu****it on social media and we send the wrong message to the younge...
23/08/2026

gonna be brutally honest here cause theres too much bu****it on social media and we send the wrong message to the younger generation. Being a small hospitality business owner is a tough f**ken gig. Especially when you spend 7 years dreaming of expanding for a second time in 11 years and it all falls to s**t. Cause that’s exactly what happened to me. I tried twice and crashed twice, (plus i survived 2 lockdowns where many unfortunately shut their doors) The Enmore loss hit me the hardest cause I had a lot more experience behind me. My biggest mistake was that money was the driving force, and let’s face it, there’s a little ego in there too 😊 it’s not wrong to try chase some more coin, but in this game ya got have passion!

Bonditonys was built on pure 100% passion. I remember from day one I was just happy if I could make a living off it.

But it all kinda went pear shaped when I had 2 venues. I was losing coin weekly and went through massive depression behind closed doors.

So I made the conscious decision to stop feeling sorry for myself and go back to Bondi and get the old school magic back. I was more aware this time that I needed a team that had my back and cared as much as I did. So I pulled together a crew that was unstoppable and drive themselves. Over the course of the next 18 months we all worked incredibly hard. I had bought in an amazing new head chef and venue manager and by jan 2026 we had the team in place that I believed would give this place its magic back. We went on to have some of our biggest months on record earlier this year and EOFY 2026 was to be our best ever. It took a full 18 months and an amazing support network of wonderful humans where everyone gave a f**k. I was also in a much better head space so I could see what made my staff tick.

At one stage I almost threw in the towel and sold the joint. I know that I would have regretted that decision for the rest of my life. Cause that would mean that I gave up and what kinda example would that be to my son.

been a tough run, and if I did give up I wouldn’t be where I am right now drinking nice glass of red at Laia Erretegia in Spain 🇪🇸

Happy and grateful ☺️

Peace out ✌️

T ❤️

By far one of the most amazing food experiences I’ve ever had dining. Arrived at 6pm to wait in line in the rain for 7.3...
20/08/2026

By far one of the most amazing food experiences I’ve ever had dining. Arrived at 6pm to wait in line in the rain for 7.30pm open. Then told you’ll be seated at 8.45pm. So went to a rock bar and did shots. I’ve waited 2 years to dine here. Worth every f**ken minute. Manifesting life!! ❤️❤️❤️
Bar Néstor 1980

So Atticus and me had our first ever drink together……a shot at The Beaver Dining Parlour with Adam Della-Grotta Now he w...
25/07/2026

So Atticus and me had our first ever drink together……a shot at The Beaver Dining Parlour with Adam Della-Grotta

Now he wants a bag ????

That escalated quickly 🤣🤣🤣🤣🤣

F U ADAM 🤪

(Joking 😀)

- I could not be happier for you buddy!  was simply amazing. Thx for Inviting us to your opening night with family. We ...
14/07/2026

- I could not be happier for you buddy!

was simply amazing. Thx for Inviting us to your opening night with family. We felt very special. Have so much love for you ❤️

This venue is just insane. Thx to Dave and all the staff. The food was off the charts, service on point, but we demolished it all before we could take a photo 🤣

Big love
Tony x

MUPPET OF THE MONTH If ya gonna review any venue , be constrictive and try and help that venue be better. Don’t be like ...
03/07/2026

MUPPET OF THE MONTH

If ya gonna review any venue , be constrictive and try and help that venue be better. Don’t be like Akash. Running a venue in this day and age is a bloody hard grind. Let’s be nice humans and lift each other up….not down !!!

❤️❤️❤️❤️

HAPPY 18th BIRTHDAY to this absolute legend of a son. I’m posting this photo as it’s my mums favorite photo of us. As a ...
23/06/2026

HAPPY 18th BIRTHDAY to this absolute legend of a son. I’m posting this photo as it’s my mums favorite photo of us. As a father you just hope that your son grows up to be a healthy respectful young man and boy I won the lottery with Atticus. He is the kindest most giving person with such impeccable manners and is truly a joy to be around. Having him work at Bonditonys ( and adding his name to the company logo ) is a dream come true and all my staff genuinely love him ( not just cause he’s the boss’s son🤪) No staying awake at night wondering where my boy is, as he did the complete opposite to Dad, and doesn’t drink. 🤣

Love to mate and proud to be your Dad. You’re a good kid!

❤️❤️

Address

1/144 Glenayr Street, Bondi Beach
Bondi, NSW
2026

To get to the location on Glenayr Street in Bondi, one can take public transport by catching a bus that stops at Bondi Road and then walking for about 5-10 minutes to reach the destination. Alternatively, if driving, one can park on the nearby streets such as Curlewis Street or Hall Street and then walk for about 5-10 minutes to get to the location.

Opening Hours

Monday 12pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 9pm

Telephone

+61410893003

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What people say

Burger restaurants are a staple in the food industry, and Bonditony's Burger Joint in Glenayr Street, Sydney is definitely one of the best. What sets this burger joint apart from others is its unique concept of mixing rock music and burgers. The owner, who has been a Bondi local for 25 years, named all his burgers after bands he had either managed, toured or promoted during his 15-year stint in the music industry.

Bonditony's Burger Joint keeps it simple yet interesting with its grass-fed and free-range produce, homemade sauces on each burger every Monday, and a solid selection of spirits. They also have Young Henrys on tap, great wine, and a mean Bloody Mary. The menu offers classic burgers from the 70s up until now.

The venue faces northwest so it's sun-drenched all day long! With 20 seats outside and plenty more inside, you'll never run out of space to enjoy your meal. The staff is super friendly and accommodating to kids and dogs alike. It's also a dickhead-free zone!

Overall, Bonditony's Burger Joint is a popular local rock n roll burger joint that offers not only great food but also an enjoyable experience for everyone who visits. If you're looking for a fun place to hang out with friends or family while enjoying delicious burgers and drinks, then this is definitely the place to be!