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23/06/2026
The Butler’s hero Lamb Barbacoa – slow-cooked, generous, and worth coming back for – is on the table, taco style, every Tuesday this winter.
For just $40, you’ll enjoy rich, smoky shreds of twelve-hour braised lamb with warm corn tortillas and a serve of shoestring fries on the side.
Build it your way: pile it high, layer the salsas, add those incredible pulls of slow-cooked lamb. There’s no wrong way to do Tuesday Table – only your way.
Find out more & book in for a Tuesday feast!
The Butler's hero Lamb Barbacoa - slow-cooked and worth coming back for - is on the table, taco style, every Tuesday this winter.
16/06/2026
Your new Tuesday ritual starts tonight 🌮
Chef Amber Doig's Lamb Barbacoa has long been one of The Butler's most-loved dishes - Oaxacan-inspired, braised for twelve hours until it falls apart at the touch of a fork.
Launching tonight & throughout Winter, we're sharing it in a new way. Every Tuesday from 4:30pm, Tuesday Table brings the Barbacoa to you taco-style: rich, smoky lamb piled into warm corn tortillas, served with shoestring fries, cucumber, sumac onions, and salsa on the side for just $40 per person.
Dining solo or bringing a crowd? Either works. Walk-ins always welcome. Find out more below 👇
The Butler's hero Lamb Barbacoa - slow-cooked and worth coming back for - is on the table, taco style, every Tuesday this winter.
15/06/2026
Our legendary Lamb Barbacoa with Chef Amber Doig
Lamb Barbacoa with sumac onions, cucumber, yoghurt & habanero salsa.
A favourite on the menu now for a number of years & for good reason. Slow cooked until it’s falling off the bone.
Order this of our à la carte menu, in our banquets or for our new Tuesday Table Offering: For just $40, you’ll enjoy rich, smoky shreds of twelve-hour braised lamb with warm corn tortillas and a serve of shoestring fries on the side - served per person this is the perfect way to get a taste of this favourite.
The perfect winter dish. Iconic for a reason. See you for a taste of our
11/06/2026
Winter Long Lunch.
Warm up this winter with 2 hours of flowing drinks & a shared Butler feast for just $99per person.
Centred around our lamb Barbacoa, plus grazing dishes to share & flowing wine, beers & bubbles, it’s the ultimate long lunch.
View the full menu & book in your next bottomless to remember at the link in our bio
11/06/2026
Overdue for a catch-up? 🌿
Book a long lunch at The Butler and let us take care of the rest!
Available Wednesday to Sunday, enjoy 2 hours of free-flowing wine, beer and soft drinks alongside our banquet menu, designed for groups of 4 or more. Perfect for birthdays, hens, or simply finally getting everyone in the same room.
And if you’re not ready to head home, continue the afternoon upstairs at Juanita’s Bar with dessert, drinks, and views over Potts Point to keep the day going a little longer.
Find out more - https://bit.ly/ButlerBottomlessLunch
07/06/2026
Winter Sundays are made for good food.
Slow afternoons, cosy corners, and the kind of meals that bring everyone to the table.
What’re you ordering this Sunday? Take a peek at our menus now - https://bit.ly/BoppAndToneMenu
05/06/2026
Pre-dinner drinks or a full night out at The Butler 🌿
Ease into the evening with Golden Hour drinks, every Wednesday to Friday from 4–6pm. Choose from a curated selection of wines, beers, and cocktails, including margaritas and Aperol Spritz.
Pair your drinks with something to share, from loaded tostadas and house-fried tortilla chips with salsa to fresh seafood from the menu.
Start with a sip, or stay for the night - https://bit.ly/TheButlerBookings
04/06/2026
Veracruz style with tomato, olive & capers.
Fragrant, vibrant & melt in your mouth delicious. This is a warming seafood dish to share, or enjoy it all your own, we won’t judge!
Cooked in banana leaf, the cooking juices remain for every bite. This is a must try
03/06/2026
Never a grey day at The Butler ☔️
Rain or shine, our Potts Point oasis is made for all-weather escapes. Step inside and settle into warm, welcoming surrounds, where a comforting seasonal menu and relaxed atmosphere make every visit feel like a little getaway.
A cosy corner, great food, and the perfect winter outing, no matter what the skies are doing.
Book a winter escape at The Butler - https://bit.ly/TheButlerBookings
Address
123 Victoria Street
Potts Point, NSW
2011
To get to the Iberian restaurant on Victoria Street in Sydney, you can take public transport by taking a train or bus to Kings Cross Station, which is only a few blocks away from the restaurant. Alternatively, if you are driving, there are several parking options available near Victoria Street, including street parking and several paid parking lots within walking distance of the restaurant. Please note that parking in this area can be difficult at times due to high demand.
Opening Hours
| Monday |
4pm - 11pm |
| Tuesday |
4pm - 11pm |
| Wednesday |
12pm - 11pm |
| Thursday |
12pm - 11pm |
| Friday |
12pm - 12am |
| Saturday |
12pm - 12am |
| Sunday |
12pm - 10pm |
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What people say
The Butler Potts Point is a must-visit for anyone looking for an exceptional dining experience in Sydney. As an Iberian restaurant, it offers a unique twist on traditional French colonial cuisine that is sure to tantalize your taste buds. The restaurant's location on Victoria Street provides the perfect backdrop for an unforgettable evening with friends or family.
One of the standout features of The Butler Potts Point is its eclectic decor. From the exotic themes that enclose the dining area to the forest-like garden that consumes the outdoors, every detail has been carefully considered to create a truly immersive experience. The original sandstone walls and various textures of foliage complement each other perfectly, making this restaurant a feast for both your eyes and your palate.
The menu at The Butler Potts Point pays tribute to historic 'Butlers Restaurant' that occupied this same site many years ago, while also infusing fresh, modern flavors into every dish. Whether you're in the mood for seafood, meat, or vegetarian options, there is something here to suit every taste.
In addition to its exceptional food and drink offerings, The Butler Potts Point also boasts a bar and events space that are perfect for special occasions or simply enjoying a night out with friends. With its warm and welcoming atmosphere and attentive staff, this restaurant truly has it all.
Overall, if you're looking for an Iberian restaurant in Sydney that offers exceptional food, stunning decor, and top-notch service, look no further than The Butler Potts Point on Victoria Street.
