The Winery

The Winery The Winery, located on Crown Street, is a wine bar and restaurant with Sydney's only wine laneway. With an approachable menu catering to all occasions and a casual attire, this establishment offers services such as groups, outdoor seating, reservations, waiters, and walk-ins. Their specialties include coffee, dinner, drinks, and lunch. Since their opening in 2009, they have been the go-to place for those who want to unwind and have fun while enjoying good food and great wine. They also offer seasonal menus and occasional live music performances to further enhance the dining experience.
(4573)

Recent social media posts

26/06/2026

Ready to warm up? Sundays just got a whole lot tastier. Join us every Sunday for our all-new Sunday Roast Special, a hearty tradition, elevated.

Grain fed beef Rump cap, yorkie, broccolini, pumpkin, potato, gravy for $37.

If you're thinking about dessert, the answer is yes. Apple tart tatin and vanilla bean ice cream - worth saving space fo...
24/06/2026

If you're thinking about dessert, the answer is yes. Apple tart tatin and vanilla bean ice cream - worth saving space for.

Some people collect art. We collect wine.The wall responsible for a lot of very good decisions. Take your time. There's ...
23/06/2026

Some people collect art. We collect wine.

The wall responsible for a lot of very good decisions. Take your time. There's plenty to choose from.

The sweet spot between work and dinner. Aperitivo Happy Hour, weekdays from 4-6pm.$4 oysters and olives, $10 beers and w...
22/06/2026

The sweet spot between work and dinner. Aperitivo Happy Hour, weekdays from 4-6pm.

$4 oysters and olives, $10 beers and wines and $15 cocktails.

19/06/2026

Bottomless Steak & Frites, every Wednesday at The Winery.

Settle in for unlimited steak and golden frites for $69pp, served from 5pm. Add our house-made tiramisu for $8 to finish on a sweet note.

Book your table via the link in bio 🔗

A classic for a reason. Steak tartare, done The Winery way.Eye fillet steak tartare with eschalot, capers, cornichon, ta...
17/06/2026

A classic for a reason. Steak tartare, done The Winery way.

Eye fillet steak tartare with eschalot, capers, cornichon, tabasco, crème fraîche and patatas fritas.

Snapper with caponata, petit fennel salad and lemon-pressed olive oil. Fresh, balanced, and full of flavour.
16/06/2026

Snapper with caponata, petit fennel salad and lemon-pressed olive oil. Fresh, balanced, and full of flavour.

One of Surry Hills' favourite spots for seasonal dining, good wine, and afternoons that rarely stick to schedule.
15/06/2026

One of Surry Hills' favourite spots for seasonal dining, good wine, and afternoons that rarely stick to schedule.

Lobster Thermidor, mozzarella, herbs de Provence, and shoestring fries, now on the menu. Winter dining done properly.
10/06/2026

Lobster Thermidor, mozzarella, herbs de Provence, and shoestring fries, now on the menu. Winter dining done properly.

One of the better problems to have…Red, white, orange or sparkling - choosing just one has never been more difficult. Lu...
09/06/2026

One of the better problems to have…

Red, white, orange or sparkling - choosing just one has never been more difficult. Luckily, our bartenders know exactly what to pour depending on the mood.

Where all the fun started... the original Bottomless Bellini Disco Brunch is back.Three sessions every Saturday, DJs, sh...
08/06/2026

Where all the fun started... the original Bottomless Bellini Disco Brunch is back.
Three sessions every Saturday, DJs, shared plates, bottomless Bellinis and Spritzes. Some things are worth bringing back.

Address

285A Crown Street
Sydney, NSW
2010

To get to the wine bar and restaurant located on Crown Street in Surry Hills, you can take public transport and get off at the Surry Hills Station. From there, walk along Devonshire St until you reach Crown St. Turn right and continue walking until you see the establishment on your left.

If driving, take Cleveland St and turn onto Crown St. There is limited street parking available but there are also several nearby public car parks such as the one at 610 Elizabeth Street or the one at 146-174 Arthur St.

Opening Hours

Monday 12pm - 11pm
Tuesday 12pm - 11pm
Wednesday 4pm - 11pm
Thursday 4pm - 11pm
Friday 12pm - 12am
Saturday 12pm - 12am
Sunday 12pm - 11pm

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What people say

The Winery, located on Crown Street in Surry Hills, is a wine bar and restaurant that offers a unique and approachable menu for all occasions. Since its opening in 2009, The Winery has become known for its relaxed atmosphere and Sydney's only wine laneway. The restaurant services include groups, outdoor seating, reservations, waiter service and walk-ins. The attire is casual, making it the perfect spot to unwind after work or catch up with friends on the weekend.

The Winery's specialties include coffee, dinner, drinks and lunch. Their chargrilled chicken breast with fregola and cauliflower puree is a must-try dish that will leave your taste buds tingling. Additionally, their cocktail jugs are perfect for sharing with friends while enjoying the laid-back atmosphere of the venue.

If you're looking for a weekend brunch spot, The Winery offers bottomless brunch every Saturday and Sunday from 11:30 am. And if you're planning something special for Mother's Day, they have a 3-course shared menu with a glass of Chandon on arrival for $79 per person.

The Winery's head chef Ray Tsai brings his passion for French cooking methods with Japanese ingredients to create an exciting new menu that will satisfy any foodie's cravings. With his thirteen years of experience as a chef, he ensures that every dish is prepared to perfection.

Overall, The Winery is an excellent choice for anyone looking to enjoy good food and drinks in a relaxed atmosphere. Whether you're catching up with friends or celebrating a special occasion with family, The Winery has got you covered!