Echo On The Marina is a charming, casual Australian restaurant and café located in Normac Street. Set within Roseville Bridge Marina and with adjacent views of Echo Point Park and a sheltered beach, guests can enjoy a diverse menu that includes popular dishes such as the entrecote et frites with peppercorn sauce, bacon et egg roll a la Francaise, Moroccan lamb shanks with couscous, chicken pot pie, and seared scallops with charred and creamed corn with paprika crumb. Open Wednesday to Sunday from 8am to 4pm and offering an undercover area, blankets and heaters to keep patrons warm, Echo On The Marina provides an idyllic waterfront dining experience suitable for all occasions.
(794)
15 Normac Street
Roseville, NSW
2069
To get to Normac Street in Sydney, you can take the train to Milsons Point Station and then walk south along Alfred St South. Alternatively, you can take the ferry to Luna Park Wharf and walk north along Alfred St South.
If driving, head towards North Sydney and follow the signs for Luna Park. There is limited on-street parking available on Normac Street and nearby streets. Alternatively, there is paid parking available at Luna Park.
Once you reach Normac Street, look out for a café and an Australian restaurant located near the marina.
| Wednesday | 8am - 4pm |
| Thursday | 8am - 4pm |
| Friday | 8am - 4pm |
| Saturday | 8am - 4pm |
| Sunday | 8am - 4pm |
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Echo On The Marina is a hidden gem located at Roseville Bridge Marina, overlooking a sheltered beach and adjacent to Echo Point Park. This café and Australian restaurant offers a cozy atmosphere with an undercover area, blankets, and heaters to keep you warm during the colder months. Their menu boasts a variety of delicious dishes that are sure to satisfy any craving. From their entrecote et frites with peppercorn sauce to their bacon et egg roll a la Francaise, there is something for everyone. Their weekend special of Moroccan lamb shanks served with couscous is a must-try for those looking for something special. Even during the pandemic, Echo On The Marina has managed to survive and thrive by offering seared scallops with charred and creamed corn with paprika crumb as one of their most popular entrees. They have resumed their normal hours of operation from 8am till 4pm Wednesday to Sunday for dine-in breakfast and lunch. Book your table online at www.echoonthemarina.com.au and experience the delicious food and cozy atmosphere that Echo On The Marina has to offer.
