Recent social media posts
27/10/2026
The Lots Burger just got an upgrade.
Beef patty, crispy bacon, fried egg, melted cheese, onion rings and house sauce — stacked into something a little more serious.
Same Chiao’s comfort.
Just bigger, richer, better.
Deluxe Lots Burger. Available now.
📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017
23/10/2026
Weekends are simply better at Chiao’s. ☀️
Good coffee, something sweet, something savoury — and nowhere you need to rush to.
From Popcorn Lobster and MB6/7 Wagyu, to our On Cloud drinks and housemade desserts, pick your favourite and make a little Chiao’s moment of it.
Savour the flavour. Stay for the moment.
📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017
12/10/2026
Summer has arrived at Chiao’s. ☀️
Whether you’re here for the Popcorn Lobster, the MB6/7 Wagyu, something lighter like our Grilled Salmon Yuzu Cream Udon, or just an On Cloud drink in the sun — there’s something in this Spring / Summer Menu that feels made for you.
Fresh produce, playful flavours, a few unexpected turns.
Find your summer favourite at Chiao’s.
📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017
04/10/2026
YES — WE’RE OPEN THIS LABOUR DAY. 🌿
Long weekend, good coffee, and the new Spring / Summer Menu on the table.
Popcorn Lobster, MB6/7 Wagyu, Thai Tea Pudding — or just your usual coffee and a slow morning in Waterloo.
See you at Chiao’s.
📍 Shop 101/15 Lachlan St, Waterloo NSW 2017
01/10/2026
Popcorn Lobster, but make it Chiao’s. 🦞
Crispy lobster, squid ink pasta, garlic, chilli and olive oil.
A little dramatic on the plate, very easy to finish.
Popcorn Lobster Aglio e Olio — familiar flavours, taken somewhere unexpected.
📍Chiao’s Café · Waterloo
30/09/2026
Tiramisu, but make it coffee. ☕️
Espresso over ice, finished with a soft tiramisu cream cloud and cocoa on top. Creamy, coffee-forward, just sweet enough — with a tiramisu finger made for dipping.
Coffee or dessert? We stopped choosing.
Tiramisu Coffee on Cloud, now at Chiao’s.
📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017
29/09/2026
Black, golden, crispy — very Chiao’s. 🖤
Our Squid Ink Risotto goes deep and savoury, topped with golden crispy squid and a generous finish of parmesan. Rich underneath, crunch on top — the contrast is the whole point.
A little dramatic on the plate. Exactly how we like it.
📍 Chiao’s Café
Shop 101/15 Lachlan St, Waterloo NSW 2017
19/09/2026
Crispy skin, creamy udon, with a little yuzu to keep things bright.
Our Grilled Salmon Yuzu Cream Udon brings together rich, pan-seared salmon with silky yuzu cream, thick udon and tobiko — familiar flavours, just taken somewhere a little different.
Comforting, fresh, and very Chiao’s.
Spring / Summer Menu · Available now
📍 Chiao’s Café, Waterloo
19/09/2026
MB6/7 Wagyu, meet pesto.
Rich, buttery Wagyu with fresh basil pesto pasta, finished with freshly grated parmesan.
Two familiar favourites, put together the Chiao’s way — generous, fresh, and just a little unexpected.
MB6/7 Wagyu Steak Pesto Pasta
Spring / Summer Menu · Available now.
📍 Chiao’s Café
Shop 101, 15 Lachlan St, Waterloo NSW 2017
18/09/2026
Something rich. Something green. Just enough of both.
MB6/7 Wagyu, seared and sliced over basil pesto pasta, finished with freshly grated parmesan.
The richness of Wagyu, the freshness of basil — simple ingredients that make a lot of sense together.
MB6/7 Wagyu Steak Pesto Pasta
Available now at Chiao’s.
📍 Shop 101, 15 Lachlan St, Waterloo NSW 2017
18/09/2026
Somewhere between Japanese comfort food and a very Chiao’s idea.
Crispy-skinned grilled salmon over chewy udon, finished with yuzu cream, nori and roe.
Creamy and comforting, with just enough citrus to keep everything fresh.
No need to overthink it. It just works.
Grilled Salmon Yuzu Cream Udon
Available now at Chiao’s.
📍 Shop 101, 15 Lachlan St, Waterloo NSW 2017
Address
Shop 101, 15 Lachlan Street
Waterloo, NSW
2017
Public Transport:
- Take the train to Central Station.
- Transfer to the light rail and get off at the Jubilee Park station.
- Walk along The Crescent towards Lachlan Street.
Driving/Parking:
- Head towards Sydney CBD on the M1.
- Take the exit for City West Link/Leichhardt/Ashfield.
- Turn onto Balmain Road, then left onto Booth Street.
- Turn right onto Lachlan Street. Look for parking in nearby streets or public parking lots.
Opening Hours
| Monday |
7am - 3pm |
| Tuesday |
7am - 3pm |
| Wednesday |
7am - 3pm |
| Thursday |
7am - 3pm |
| Friday |
7am - 3pm |
| Saturday |
7am - 4pm |
| Sunday |
7am - 4pm |
Alerts
Be the first to know and let us send you an email when Chiao’s Cafe posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Chiao's Cafe on Lachlan Street in Sydney is a delightful spot that effortlessly blends flavors to create a memorable dining experience. Whether you're looking for a leisurely Sunday morning treat or a midweek pick-me-up, Chiao's Cafe has you covered with their delectable offerings.
Their Seafood Pasta is a seafood lover's dream come true, featuring linguine with squid ink, a hint of chili for that perfect kick, and topped with fish roe. Each bite is a burst of oceanic flavors that will transport your taste buds to the seaside.
For those seeking luxury on a plate, Chiao's meticulously crafted dish with slow-cooked lobster tail, savory baked potato galette, velvety cauliflower puree, and seasonal vegetables is sure to impress even the most discerning palates.
The cafe also excels in the art of coffee-making, ensuring each cup is brewed to perfection. Pair your favorite brew with one of their delightful meals for a truly satisfying experience.
With its inviting ambiance and friendly service, Chiao's Cafe is the ideal spot to unwind and enjoy good food in good company. So why not swing by this weekend and treat yourself to a cup of joy and a delightful meal at Chiao's Cafe? Your taste buds will thank you!
