26/05/2026
New cocktails have landed at Annata 🍸
A fresh lineup of refined classics and signature creations, designed for long lunches, late nights and everything in between 🍹
Annata Restaurant & Wine Bar Sydney
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- Annata Restaurant & Wine Bar Sydney
Annata Restaurant & Wine Bar Sydney is a fine dining establishment and wine bar in Crows Nest, offering an innovative and carefully crafted menu using the best seasonal produce. Led by Chef Jordon Garcia, the kitchen team creates elegantly presented cuisine that is perfectly matched with over 200 avant garde wines from local and international wine makers. The restaurant prides itself on sourcing produce locally where possible and always seeking out the highest quality, ethically minded wine and spirit producers. Located on Willoughby Road, Annata offers a relaxed and informal setting for guests to enjoy an inspirational journey through the world of eating and drinking.
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Address
66 Chandos Street
St Leonards, NSW
2065
To get to Willoughby Road in Sydney, take the public transport. You can hop on a train or bus that goes towards the Chatswood Station. Once you arrive at the station, walk for about 10 minutes towards the east until you reach Willoughby Road.
Alternatively, if you're driving, take the Pacific Highway and turn left onto Mowbray Road. Continue straight ahead until you get to Penshurst Street where you'll turn right. After a few moments, turn left onto Willoughby Road.
There are plenty of parking options; there is street parking available but it's limited so try to park early or use one of the pay-and-display car parks located in the vicinity like Alpha Car Parking or Euro Car Parks.
Opening Hours
| Tuesday | 4pm - 11pm |
| Wednesday | 4pm - 11pm |
| Thursday | 4pm - 11pm |
| Friday | 12pm - 12am |
| Saturday | 12pm - 12am |
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What people say
Annata Restaurant & Wine Bar Sydney is a hidden gem located on Willoughby Road in Crows Nest, offering the best dining experience north of the Sydney Harbour Bridge. The restaurant boasts an elegant and relaxed atmosphere that is perfect for any occasion. Chef Jordon Garcia and his team have created an innovative menu using only the freshest seasonal produce, which is beautifully presented to perfection. The wine list is extensive, with over 200 avant-garde wines from local and international wine makers that are carefully chosen with knowledge, passion, and care. Annata's commitment to provenance is evident in their sourcing of produce locally where possible and always seeking out the highest quality, ethically minded wine and spirit producers. Whether you're looking for a romantic dinner or a night out with friends, Annata Restaurant & Wine Bar Sydney is the perfect destination for foodies who appreciate fine dining and exceptional service.