Silvester's Restaurant is an award-winning dining destination known for its creative contemporary-Australian cuisine, locally and ethically sourced ingredients, and vast selection of premium Australian and international wines. The restaurant offers an intimate and grand open space with front row seats to an open kitchen, providing customers with a truly immersive dining experience. Silvester's pays homage to the rich history of this very space by honouring the commitment to fresh food brought to the table as dishes that capture their own unique story. Dressy attire is recommended for this chef-hatted establishment which serves a variety of food styles including American (New), Asian fusion, French, Seafood, Vegan, Vegetarian, and more. Reservations are encouraged but walk-ins are welcome. Come experience Silvester's multi-award-winning cuisine today.
(500)
1 Bulletin Place
Sydney, NSW
2000
Directions for reaching the restaurant located at Bulletin Place in Sydney:
Public transport:
Take a train or bus to Circular Quay station or Wynyard station. From there, walk towards Bridge Street and then turn left onto Bulletin Place.
Driving:
From the CBD, take Bridge Street towards Macquarie Place. Turn left onto Loftus Street and then take a right to Phillip Street. Finally, turn right onto Cross Street and you will reach your destination.
Parking:
There are several parking options available in the vicinity such as Wilson Parking on Loftus Street or The Met Centre Carpark on Jamison Street.
| Monday | 6:30am - 11am |
| Tuesday | 6:30am - 11am |
| Wednesday | 6:30am - 11am |
| Thursday | 6:30am - 11am |
| Friday | 6:30am - 11am |
| 6pm - 9pm | |
| Saturday | 7am - 11am |
| 6pm - 9pm | |
| Sunday | 7am - 11am |
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Silvester's Restaurant in Bulletin Place, Sydney is a must-visit for anyone looking for an immersive dining experience. The restaurant boasts an intimate and grand open space with front row seats to an open kitchen, allowing diners to witness the culinary magic happening right before their eyes.
The menu at Silvester's is a creative showcase of contemporary-Australian cuisine with a blend of global flavors. All ingredients are locally and ethically sourced, ensuring that only the freshest and highest quality produce is used. The food is complemented by an extensive selection of premium Australian and international wines.
What makes Silvester's even more special is its rich history. The restaurant pays homage to the Silvester Brothers, one of Sydney's finest butchers and providores who served up local cuts from within these walls decades ago. Today, Silvester's continues their legacy by sourcing quality ingredients that capture their commitment to fresh food.
Under the leadership of Chef de Cuisine Raphael Szurek, Silvester's has been awarded multiple accolades including the Australian Good Food Guide People’s Choice Award Winner. With a wide range of food styles including American (New), Asian fusion, French, Italian, Seafood, Vegan and Vegetarian among others, there is something for everyone at this chef-hatted restaurant.
Whether you're looking for breakfast, lunch or dinner, Silvester's offers exceptional service with options to reserve or walk-in. Dressy attire is recommended to match the spectacularly designed ambiance of this 5-star establishment. Overall, Silvester's Restaurant in Bulletin Place is a truly unforgettable dining experience that should not be missed!
