08/05/2026
Please talk with our front staffs to get one free bag (black/white) if Spend more than $60 on this Saturday OR Sunday (Mother’s Day).
The bag is limited until give out.
Warren & Holt
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- Warren & Holt
Warren & Holt is a wholefoods café located in Marrickville, offering an extensive selection of plant-based, vegan, gluten-free, nut-free and refined sugar-free meal options. Their menu showcases ethical, sustainable and local seafood meats, eggs and fresh produce in a seasonal menu. The cafe aims to share the best locally and ethically sourced produce, presented as close to its whole state as possible without compromising on taste or the environment. Warren & Holt also prides itself on being an organic health foods café that caters for all dietary requirements. They serve specialty coffee including filter coffee (batch brew) and cold brew with almond milk and coconut milk by Inside Out as well as Bonsoy. With allergen-friendly and seasonally changing options such as buckwheat dulce de leche hotcakes along with healthy eats, treats and sweets; it's the perfect spot for breakfast, brunch or lunch.
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Address
415-421 Illawarra Road
Marrickville, NSW
2204
To get to this cafe and health food restaurant on Illawarra Road in Sydney, you can take public transport by hopping on a train and getting off at Marrickville Station. From there, walk towards Illawarra Road and the café is about a 10-minute walk away.
If you prefer driving, there is limited street parking available along Illawarra Road. Alternatively, there are several paid parking lots located nearby for convenient parking.
Opening Hours
| Monday | 7am - 3pm |
| Tuesday | 7am - 3pm |
| Wednesday | 7am - 3pm |
| Thursday | 7am - 3pm |
| Friday | 7am - 3pm |
| Saturday | 8am - 3pm |
| Sunday | 8am - 3pm |
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What people say
Warren & Holt is a must-visit wholefoods café in Marrickville, Sydney. The passion project of husband and wife team Mat & Sophie Budzevski, this café was born from an 'aha' moment after a serious health scare. With the help of head chef Nik Jovicki and nutritionist Steph Wearne of Body Good Food, they have created a healthy casual dining eatery that aims to share the best locally and ethically sourced produce, presented as close to its whole state as possible.
The menu at Warren & Holt is extensive and caters to all dietary requirements. They offer an impressive selection of plant-based, vegan, gluten-free, nut-free, refined sugar-free meal options that are both delicious and nutritious. Their allergen-friendly and seasonally changing menu includes a number of healthy food options for adults and kids alike. Some of their popular dishes include buckwheat dulche de leche hotcakes, The Warren Smash (their spin on smashed avocado), a range of superfood smoothies, healthy eats, treats and sweets.
Their specialty coffee range is equally impressive with all milk-based coffees and black coffees including filter coffee (batch brew) and cold brew. They offer almond milk and coconut milk by Inside Out as well as Bonsoy as dairy-free alternatives.
What sets Warren & Holt apart is their commitment to ethical, sustainable and local seafood meats, eggs and fresh produce in their seasonal menu. They showcase the best produce available in their dishes without compromising on taste or our health.
Overall, Warren & Holt is a fantastic café that offers high-quality meals made from locally sourced ingredients that are both delicious and nutritious. It's the perfect place for breakfast, brunch or lunch with friends or family who have different dietary requirements. We highly recommend giving it a try!