Recent social media posts
22/10/2026
Recognition is what turns a favourite into a destination.
Baskin-Robbins has finished its sundaes with the hazelnut and cocoa taste of NUTELLA, giving a familiar dessert a name guests look for and ask about.
A consistent 15g serve from the NUTELLA 1kg Electric Dispenser keeps that finish looking as considered as the brand behind it.
Give your dessert menu a signature guests recognise. Explore the dispenser: ferrerofoodservice.com/au/en/tools/nutella-electric-dispenser
22/10/2026
Update your breakfast menu with these ricotta waffles, served with poached pear and a perfect drizzle of NUTELLA.
Get smooth, consistent finishes every time with the NUTELLA 1kg Piping Bag.
Contact your wholesaler to order: ferrerofoodservice.com/au/en/find-distributor
22/10/2026
22/10/2026
Something festive is about to shake up your Christmas menu, and your customers won't see it coming 🎄
22/10/2026
Your takeaway coffee customers are already halfway to a second sale, and grab and go banana bread makes it an easy yes! ☕
22/10/2026
Meet the Gingerbread Self Saucing Pudding, a limited time festive hero with a molten white chocolate sauce, made for the 73%* of Australians interested in Christmas themed desserts. 🎄
Now ranged and available to order through your local distributor.
22/10/2026
22/10/2026
Address
Sydney
Sydney, NSW
2000
To reach Muston Street in Mosman, Sydney, here are your travel options:
**Public Transport:**
1. **Train and Bus:**
- Take a train to Circular Quay Station.
- From Circular Quay, catch the bus number 238 or 239 towards Mosman.
- Alight at the stop on Military Road near Muston Street.
- Walk a short distance to your destination.
2. **Ferry and Bus:**
- Take a ferry from Circular Quay to Mosman Bay.
- From the ferry wharf, walk to the nearest bus stop and catch bus number 244 or 230 towards Spit Junction.
- Get off at Military Road and walk a few minutes to Muston Street.
**Driving/Parking:**
- If you’re driving, head towards Mosman via Military Road.
- Look for parking options along Muston Street or nearby streets; be mindful of any parking restrictions.
- There may also be public parking lots available within walking distance.
Safe travels!
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What people say
Nestled on Muston Street in Mosman, "Confessions of a Chef" is a delightful haven for culinary enthusiasts and professionals alike. This unique establishment serves as a vibrant platform where chefs can come together to share their anecdotes, experiences, and the lighter side of life in the kitchen.
The atmosphere is infused with camaraderie and humor, making it an ideal spot for those looking to unwind after a long day of cooking or simply enjoy a good laugh. The engaging discussions that take place here are not only entertaining but also serve as a source of inspiration for chefs at all stages of their careers.
Whether you're a seasoned professional or an aspiring cook, "Confessions of a Chef" offers an inviting space to connect with like-minded individuals who share your passion for food and the culinary arts. It's more than just a hospitality service; it's a community where laughter and inspiration go hand in hand.
