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Newmarket Hotel

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Newmarket Hotel The Newmarket Hotel is a lively pub that serves up a variety of chef's specials and classic dishes, such as Linguine Pescatore and Osso buco with cannellini beans. The bar also offers unique cocktails like Burnt Orange & Vanilla Margarita Slushie and hosts events such as bingo night and Super Bowl viewing parties. Come for the food, stay for the fun atmosphere!
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Recent social media posts

Our signature 500g Rib Eye from  portioned by our in house butcher and available on our chef’s specials. All our steaks ...
28/11/2024

Our signature 500g Rib Eye from portioned by our in house butcher and available on our chef’s specials. All our steaks are proudly produced by Rangers Valley.

Spice bag with McDonnells curry sauce. Available on our chef’s specials tomorrow!
16/11/2024

Spice bag with McDonnells curry sauce. Available on our chef’s specials tomorrow!

New pasta special! Duck ragu with handkerchief pasta, crispy chilli oil, parsley and parmesan.
24/10/2024

New pasta special! Duck ragu with handkerchief pasta, crispy chilli oil, parsley and parmesan.

Getting ready for summer! Our salmon poke bowl is back on our chef’s specials this week.
03/10/2024

Getting ready for summer! Our salmon poke bowl is back on our chef’s specials this week.

Our Father’s Day pasta special - Balmain bug pasta, tomato, chilli, garlic, butter, parsley
01/09/2024

Our Father’s Day pasta special - Balmain bug pasta, tomato, chilli, garlic, butter, parsley

Father’s Day special - veal osso buco, polenta, radicchio
01/09/2024

Father’s Day special - veal osso buco, polenta, radicchio

Risotto special! Wood fired Hokkaido scallops, asparagus and spinach purée, chili oil, parmesan
26/07/2024

Risotto special! Wood fired Hokkaido scallops, asparagus and spinach purée, chili oil, parmesan

Our wood fired long lamb cutlets are still a crowd favourite. Available on our main menu!
13/06/2024

Our wood fired long lamb cutlets are still a crowd favourite. Available on our main menu!

Centrally located on the Corner of Gardners Rd & Botany Rd Newmarket Hotel offers a unique, exciting, drinking and dining atmosphere comprising of a Large Outdoor Dining spaces, Bistro, and Sports Bar.

Our new chef’s special ready for the long weekend! Seafood risotto, prawns, mussels, squid, fish, chilli and ink sauce 🦐
07/06/2024

Our new chef’s special ready for the long weekend! Seafood risotto, prawns, mussels, squid, fish, chilli and ink sauce 🦐

Happy Mother’s Day! Spoil mum with our Mother’s Day dessert special. Raspberry and yuzu Saint Honoré 💗
12/05/2024

Happy Mother’s Day! Spoil mum with our Mother’s Day dessert special. Raspberry and yuzu Saint Honoré 💗

House made profiteroles with vanilla custard, hot chocolate sauce and vanilla bean ice cream. Now available on our desse...
02/05/2024

House made profiteroles with vanilla custard, hot chocolate sauce and vanilla bean ice cream. Now available on our dessert specials.

Pumpkin risotto with pumpkin purée, roast pumpkin, whipped feta, burnt butter, crispy sage.
19/04/2024

Pumpkin risotto with pumpkin purée, roast pumpkin, whipped feta, burnt butter, crispy sage.

Address

Cnr Gardeners & Botany Roads
Sydney, NSW
2018

To get to the Newmarket Hotel in Sydney via public transport, you can take a train or a bus to the nearest station/bus stop. From there, it is recommended to check a map or GPS for walking directions to the destination.

If you are driving to the area, there are several parking options nearby including on-street parking, paid parking lots or garages. Once parked, it is recommended to check a map or GPS for walking directions to the destination.

Opening Hours

Monday 10am - 3am
Tuesday 10am - 3am
Wednesday 10am - 3am
Thursday 10am - 3am
Friday 10am - 3am
Saturday 10am - 3am
Sunday 10am - 12am

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What people say

Newmarket Hotel in Sydney is a must-visit for foodies and pub-goers alike. The menu boasts an impressive range of dishes, from the O’Connor Beef Angus Scotch Fillet MB3+ with potato gratin, mixed mushrooms, spinach purée, truffle butter and red wine jus to the Smoked chorizo pizza with San Marzano tomato, goat’s cheese & caramelized onion. The Mother’s Day specials were also a hit, featuring a Sashimi plate with bluefin tuna, salmon, kingfish and Prawn & Scallop Ravioli with fish broth, tomato, edamame, peashoots. The Wood fired scallops with kombu butter, garlic, breadcrumbs and shallots were also a standout dish. Even the pasta special - Ricotta and spinach gnocchi in their house-made Napoli sauce - was a classic that did not disappoint. And if you're looking for drinks to pair with your meal or just want to unwind after work, try their new cocktail "The First Light". With its inviting atmosphere and delicious food options, Newmarket Hotel is definitely worth checking out.

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