Recent social media posts
13/05/2026
Sick of Meatstock pictures? No? Good cause we aren't.
What a wild weekend and look at all these old mates who swung by, tried us out, ate same damn good BBQ, ate samples and enjoyed the vibes!
See yourself in these pics? Know someone in them!? Tag them, share them, like the picture, show your Mum, put it on a shirt!
If we get some good tags I'll try to do some mad little winner prizes at random! ✨🔥
🏡:
📸: | .mccarthy1
04/05/2026
Meatstock Sydney 💕
The team behind the magic! But not just at Meatstock, but week in, week out.
To the team who didn't make it to Meatstock, keep your calendars free for next year - bigger and better, baby.
Back to weddings, parties and wherever the smoke takes us.
Friends. Family. Forever
- Death Before Dishonor ❌ Russ✅
01/05/2026
Meatstock Day 1 🔥
Day two, let's go!
These folks make it happen - I'm just the cook ✨
Incredible shots by
.bbqshow
30/04/2026
Let's go, baby! ✨
22/04/2026
It's Meatstock season, baby! 🔥
Next week, we're doin' it again. We're back slingin' meat in public and doin' it with all of our best mates!
Menu is done. Stock is ordered. Meatstock shirts have arrived. Film crew organised. Stress? She's heightened.
Let's do this and let's have a damn good time doin' it!
Best mates, great BBQ, forever memories.
See y'all next Friday - grab your tickets, not a heap left!
www.meatstock.com.au
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21/04/2026
The BBQ has been real good to us lately.
Maybe, at the end of the day we do know what we're doin'!?
Week off this week as we ramp everything up ready for Meatstock - May 1 & 2 @ Sydney Showground.
So, here's some of our recent favourites. Also, I think the micro basil shaped like a love heart is a pretty damn special sign, especially on your wedding day 💕
16/04/2026
Papa Roach | A Day To Remember
Hell yeah.
Forever grateful to work with Haylee, and her incredible team at
For a little business from the Hawkesbury, we're bringin' our BBQ to the best in the world ✨🤘🏼
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🍒 |
🌱 / /
14/04/2026
Canape's & Cocktail Hour ✨
This is where the night kicks off, so treat your guests to the best small bites of BBQ goodness.
If you can think it, we can do it!
🍒 Fire Finished Pork Belly Bites w/ Triple Berry BBQ Glaze
🌱 Smoked Bone Marrow, Garlic Toasted Crostini w/ French Persillade
🍒 Salt & Pepper Calamari w/ Cold Smoked Seafood Cocktail Mayo
🌱 Fajita Stuffed Mushrooms w/ Southwest Chipotle Mayo (can be made 100% vegan!)
🍒 Fresh Field Tomatoes w/ Basil & Black Pepper Goats Cheese
🌱 Bacon Jam & Cheddar Cream Cheese Jalapeno Poppers w/ Smoked Garlic Ranch
🍒Molasses Roasted Raspberry, Beetroot & Pomegranate w/ Danish Feta (can also be made 100% vegan!)
🌱 Southern Fried Chicken w/ Maple Icing Sugar & Smoked Honey
🍒 Pumpkin & Feta Arancini w/ House Roasted Butternut Pumpkin Pesto
🌱 Mini Cob Loaf w/ Toasted Garlic Salt
🍒 American Cheeseburger Sliders w/ Onion Jam, Cheddar & Cheerwine BBQ Sauce
🌱 Spanish Chorizo Bites w/ Pimento Pepper Cream Cheese & Chimichurri
🍒 Blackened Australian Prawns w/ Creole Seafood Compound Butter
🌱 Southern Fried Chicken 'n' Waffles w/ Fresh Berries & Maple Honey Sugar Glaze
Small bites. Big appetites. No Fights. All Delights.
(made that up - TM me).
08/04/2026
Lara & Max - 28.3.26 💕
Picture this - the afternoon setting sun, the love of your life, your closest friends & family, good vibes & great BBQ.
Okay, but don't picture it - let us bring it to life for you, like we did in Glenorie for Lara & Max a few weeks back!
A relaxed atmosphere and a tasting menu to set the tone for the night - amazing ✨
🌱 Fire Finished Australian Cajun Prawns
🍒 Southern Fried Chicken & Waffles
🌱 Fajita Stuffed Mushrooms w/ Chipotle Southwest Mayo
🍒 Bourbon Apples & Smoked Brie Vol Au Vent
🌱 Pork Belly Bites w/ Triple Berry BBQ Glaze
🍒 Brisket Tasting Plates w/ Sweet Onion, Tallow Mash & Potato Bread
Thanks for trusting us to look after y'all on your stunning afternoon in the sun 💛
Brisket :
Fresh Produce :
Potato Bread :
31/03/2026
Emma & Shaun - 14.3.26
The other week we were lucky to be there to celebrate Emma & Shaun on their picture perfect day at Seclusions, just outside of Lithgow.
The weather was perfect, the guests were incredible, the dancefloor was a vibe, the couple were stunning and the BBQ, well that was damn good.
Canapes - Banquet Mains
🍎 Apple & Smoked Brie Vol Au Vent w/ Smoked Honey
🍑 Chicken & Blackened Peach Crostini w/ Fig & Plum Balsamic Vinegar
🍒 Fire Finished Pork Belly Bites w/ Triple Berry BBQ Glaze
🧀 Mini Cob Loaf w/ Garlic & Salted Butter Toasted Bread Crumb
🔥 BBQ Banquet Platter - Black Opal Brisket, Fire Finished Chicken, Spanish Chorizo, Grilled Corn, Tallow Roasted 'Taters, Fixin's & Sauces
Honestly, dream couple with a pure magic menu.
Thank you for trusting us to look after y'all
💛💛
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24/03/2026
Kat & Nick 💞
The other week we were invited down to the amazing Driftwood Shed to look after two amazing beautiful people on their intimate wedding day and I tell you what, it was perfect.
They went with a Grazing Table for their cocktail hour and wanted shareable grazing boxes for their night celebrations - an excellent choice!
House cured meats - smoked BBQ cold cuts - small batch cheeses - crackers, biscuits and sourdough loaves - infused oils, vinegars and glazes - seasonal fruit some light snacks really brought together this rustic old table.
A beautiful venue, the perfect couple, amazing guests all under a cool afternoon on the South Coast.
Congratulations guys and thank YOU for trusting us to look after the catering ✨
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22/03/2026
Sizzle for Socks ✨💞
$8,120. Let's just revisit that again. $8,120.
We absolutely exceeded all of our expectations, our hopes and our guesses. We just wanted to raise some money to help Mum & Dad with their vet bills and give the little guy the best shot possible.
To everyone who came along last night, to those that commented, shared the post, talked about, messaged or even offered to pay it forward for other guests - THANK YOU.
We couldn't of done it without you, and finding words to properly express how we're feeling today is kinda hard. Grateful doesn't even come close to summing it up.
The team we had on last night helped to make it happen: Fester, Brooke, Nicole, Demi, Jackie, , Madi, Narfi, Ben (thanks for folding the washing, mate!) and of course Mum & Dad - the success belongs to you.
And you know what? There's a reason we're a Hawkesbury based business and always will be.
Our suppliers that donated produce to bring it together:
🥩 Jaz & Craig and all (head in store for the Worcestershire & Black Pepper Sausage - plus, their opening soon in Glossodia)
🥒 Chantel & John
🥖 Aaron @ AT Print in Penrith for the Sizzle for Socks Poster
Extra special no thanks to the weather - perfect all day...and then hail. Yeah, right.
We hope the BBQ was good, you enjoyed what we put out and thank you for stopping by our place to support little Socks.
Back to wedding catering - let's feed some couples on their special day.
Appreciate y'all beyond words
Russ
💛
20/03/2026
Tonight - Sizzle For Socks
ONE NIGHT ONLY!✨
4pm @ 6/58 Bells Line of Road, North Richmond
❤️❤️
16/03/2026
This Saturday - (March 21st) 4-6pm - Sizzle For Socks!!
The little man came home last week and unfortunately has gone back into the ICU, which is a huge blow but he's in the best spot for care.
But the BBQ is goin' to massive - we NEVER do popups at our place and we're throwin' down this SATURDAY in North Richmond.
🍔: Brisket, Pulled Pork Sandwiches
🍖 Beef Ribs, Pork Ribs
🥩 Reverse Sear Lamb Racks
🍗 Honey Butter Turkey
🌭 Tasting Plates
🍹 Cheerwine / USA Mountain Dew Flavours
Plus, Munro's Quality Meats & Sydney Direct Produce are supplying us with sides and house made sausage to try and raise money to help the little guy in his health journey...we couldn't do it without them - THANKYOU❤️
100% of proceeds are going directly to Socks' forever climbing vet bills.
I'll sort pricing out and post ASAP.
Fun fact - the very first day we brought that smoker trailer home, Socks decided that was HIS spot right on the firebox. He belongs at home, so let's get him home.
6/58 Bells Line of Road, North Richmond
Support those that support us!
❤️
❤️ /
❤️ .property.management
SEE YOU SATURDAY
💛
sydney
10/03/2026
✨🚨Sizzle For Socks - Saturday March 21, 4pm-6pm 🚨✨
Our little man is facing a massive hurdle after being diagnosed with diabetes amongst a raft of other health concerns and is currently in ICU and his stumpy little body needs all our help...
So, we're doin' a POP UP @ our place in North Richmond on Saturday March 21, 4pm-6pm. This is RARE!!
🔥Sandwiches (brisket, pulled pork, pulled lamb)
💥 Pork Ribs
🔥 Honey Butter Turkey Breast
💥 Beef Ribs
🔥 Tasting Plates
💥 Cheerwine, USA Soda & other stuff!
Absolutely 100% of ALL sales will go DIRECTLY to Mum & Dad to fund our little guy as he faces a very long road ahead.
No wages, no costs - all of it goes to that little guy!
Massive thank you to Alyssa & Pure Property Management for letting us open our little BBQ spot for ONE NIGHT ONLY!
I'll aim to make the prices as FAIR and affordable for everyone, as these days life is real expensive. We want you to eat and enjoy BBQ and give our little guy the care he needs!
So if y'all have ever wanted to try us out, want to smash some BBQ like old times or come see what the fuss is about - come down!!
Crosdales BBQ - 6/58 Bells Line of Road, North Richmond, NSW
See y'all next Saturday for some bangin' good BBQ, good vibes and a hell of a good cause.
💛💛💛
09/03/2026
Yasmin & Allan ✨💕
Plenty more to come from Saturday night at Hawkesbury Country Retreat, but let's just take a look at dinner...they picked an amazing menu!
✨ Root Beer Beef Cheeks
✨ Fire Finished Chicken
✨ Maple Mint Lamb Shoulders
✨ Honey Balsamic Dutch Carrots
✨ Roast 'Taters
✨ Broccoli Salad
✨ Corn Ribs
+ All the fixin's, sauces and extra bits we could fit on there
You guys were amazing, thank you for trusting us and letting us look after your loved ones ❤️
Way more content to come!
04/03/2026
This is exactly what keeps us going.
Early starts, late finishes, hot fires and whatever else the weather can throw at us, sometimes makes it feel like our backs are against the wall, time is against us and we won't make deadlines.
But we do, week in and week out.
Hearing from couples like Gabby & Blake with the feedback from their friends and family puts it all into perspective - what we do matters, and the days of prep, cooking, packing and stressing are noticed and appreciated.
From hand made rubs and sauces, fresh protein and produce delivered every week and the in house made sides, salads and fixin's - we do it cause we love it and it's incredible to hear when others love it, too.
This is bigger than me these days, so to my team - this is for you 💕
Cook day tomorrow - let's go!
✨🔥
👰🏼🤵🏻♂️: Gabby & Blake
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18/02/2026
Taylah & Liam ✨💕
On Saturday we were back at one of our favourite venues - Stables of Somersby to celebrate love with two absolutely amazing people & their closest friends & family.
With canapes and banquet service and love in the air, the food was good and the vibes were high!
Congratulations guys & thank you for trusting us 💛
✨ Southern Fried Chicken Sliders w/ Dill Pickle Mayo 'Slaw
🍃 Spanish Chorizo Bites / Chimichurri & Pimento Chilli Cream Cheese
✨ Cheeseburger Sliders w/ American Cheddar & Smoked Onion Jam
🍃 Banquet Platters - Brisket, Cherry BBQ Rib Tips, Pulled Pork, Honey Butter Chicken, St Louis Pork Ribs, 'Slaw, Cheddar Potato Salad, Cheesy Corn w/ Smoked Cheeto Dust & Fixin's, Chimichurri & Sauces
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👰🏼♀️🤵🏻♂️: &
🥩: .syd / /
16/02/2026
Debbie & Jason ✨💕
Saturday we were back on the banks of the Hawkesbury River at Boomerang, with a tasting menu to help celebrate with more than 100 friends and family on the wedding day of Debbie & Jason!
The weather held out, the vibes were high and the Que was real good!
🥩 Brisket & Mac 'n' Cheese Tasting Bowls
🍤 Fresh Australian Prawns w/ Maridor & House Smoked Thousand Island Dressing
🌮 Mini Texas Taco Bites w/ Smoked Chipotle Ranch
🍤 Fire Finished Cajun Prawns w/ Blackened Creole Dust & Seafood Compound Butter
🍗 Southern Fried Chicken 'n' Waffles w/ Maple Honey & Honey Icing Sugar Rub
🌶️ Burnt Capsicum & Fig Balsamic Vinegar Bites (Vegan)
🍗 Reverse Sear Lamb w/ Chipotle Corn Ribs & Honey Oregano Lamb Fat Burnt Ends
Choose a tasting menu, cause y'all can have it all!
Thank you for letting us be there and trusting us to look after your guests 💛
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08/02/2026
Madi & Chop 💕
It was good to be back doin' what we love on Friday and bringin' a taste of Southern Hospitality to Seclusions, celebrating the amazing couple.
Canapes | Banquet | Late Night
💞 Banquet Platter w/ Black Opal Brisket, Fire Finished ChickenX Tallow Roasted 'Taters, Chipotle Corn Ribs, Brisket Burnt Ends, Pork Belly Bites, Jalapeno Poppers, Fixin's & Sauces
✨ Blackened Creole Prawns w/ House Seafood Compound Smoked Butter
🍃 Tomato & Basil Arancini w/ New York Smoked Marinara
✨ Four Cheese Arancini w/ Angel Hair Monterey Jack & Parmesan
🍃 Jalapeno Poppers w/ Chipotle Ranch Mayo & Brown Sugar Bacon
✨ Pumpkin & Feta Arancini w/ Smoked Pumpkin Pesto & Danish Feta
🍃 Fire Finished Pork Belly Bites w/ Triple Berry BBQ Glaze & Toasted Sesame
✨ Grilled Butternut Pumpkin Salad
🍃 Beef Short Ribs (our gift to the couple 💛)
✨ Maple Mint & Red Wine Jus Lamb Shoulder
🍃 Late Night Cheeseburger Sliders & Fries (Bacon Jam, American Cheddar & Fries w/ Parmesan Oregano Salt)
Amazing night, amazing couple - take us back 💕
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🥒:
🥩: / .syd
29/01/2026
Wanna come by Saturday?
Get tickets, come hang out with and smash some excellent bbq!
✨🔥
21/01/2026
Meatstock Sydney 2026 ✨🔥
Did you know we're goin' to be at Meatstock Sydney after taking a year off? Well, now you do!
May 1-2 @ Sydney Showground.
It's goin' to be a blast servin' BBQ, runnin' fires, samplin' Cheerwine and makin' it all happen with my best friends...plus an international guest 🌎
Think beef ribs, pork belly burnt ends, brisket burnt ends, steaks, turkey, platters and...heaps more meat!
Grab your tickets, come hang out, eat BBQ & be good to your mother ✨💕
Side note - we start back Feb 6...get ready!
🏡:
14/01/2026
Sunday, January 18 - Love A Fair, Southern Highlands
10am - 3pm | Bowral
Gettin' married? Thinkin' about gettin' married? Love a good day out or just want to come try some BBQ, look at some pretty dresses, have some cocktails and spend a lazy sunday in the Southern Highlands?
Then come to Love A Fair at B**g B**g Racecourse - the perfect day out.
We'll have our two best samples for y'all to try:
✨ Fire Finished Pork Belly Bites w/ Triple Berry BBQ Glaze
✨ Taco Bites w/ Smoked Southwest Chipotle Mayo
Plus!
🥤: Cheerwine Samples - the unique cherry soda from North Carolina available exclusively in Australia...from us!
We'll be there to walk you through menu's, help you decide on canapes, talk to you about BBQ or just be there to hang out.
Got a date you want us this year? We've got REAL limited number of spots left so act fast - message, email or DM (I promise I'll answer pretty quickly haha).
See y'all soon
✨💕
22/12/2025
Two sleeps till Santa!
We've been busy, the BBQ's been good, the vibes are high and it's the season to celebrate.
Appreciate y'all...here's some food pictures ✨💕
23/07/2025
Hello!
We're still here, we're still cookin' - sometimes life just takes front seat, right?
Here's some meat! Here's what we love doin', here's what we're good at and here's what we want to share with you and your friends - excellent BBQ and good vibes!
If you want corporate catering for Christmas - please reach out. Limited spots available - we already have some amazing business' from around Sydney inviting us along. Don't give your staff charcoal, let us burn it and make BBQ!
Our staff Christmas In July party is this weekend and then we hit the ground running - see y'all real soon!
✨💕
Address
Bells Line Of Road
North Richmond, NSW
2754
To get to the barbecue restaurant and caterer in Glossodia, you can take a public transportation such as train or bus to Windsor Station. From there, take a taxi or ride-sharing service to Glossodia, which is approximately 15 minutes away.
Alternatively, if you are driving, head northwest from Sydney CBD towards Hawkesbury and follow the signs towards Glossodia. Parking should be available near the restaurant.
Opening Hours
| Saturday |
9am - 5pm |
| Sunday |
9am - 5pm |
Alerts
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What people say
Barbecue restaurants are known for their mouth-watering, smoky flavors and Crosdales BBQ in Glossodia, Hawkesbury is no exception. This Southern-inspired barbecue restaurant and caterer offers an authentic American live fire and low n' slow BBQ experience that will leave you wanting more.
Crosdales BBQ was founded by a passionate pitmaster who was inspired by his trip to Texas and exposure to the world of BBQ. He has worked in various BBQ establishments across Canada, gaining valuable insight into the discipline required for consistency and value while presenting a friendly atmosphere.
At Crosdales BBQ, you can expect to indulge in some of the best brisket around. The sweet, spicy, and savory flavors will tantalize your taste buds and leave you feeling satisfied. The atmosphere is warm and inviting, making it the perfect place to bring friends and family together.
Whether you're looking for a quick lunch or catering for a special event, Crosdales BBQ has got you covered. Their commitment to quality ingredients and authentic cooking techniques ensures that every dish is packed with flavor.
Overall, Crosdales BBQ is a must-visit destination for anyone who loves good food and great company. With its Southern-inspired flavors and welcoming atmosphere, it's no wonder why this restaurant has become a favorite among locals in Glossodia, Hawkesbury.
