Recent social media posts
31/05/2026
This weather calls for Beef & Burgundy - hearty, rich, and made to warm you right through.
uppercrustpies.com.au.
29/05/2026
Straight from your camera roll 📸We love seeing your Upper Crust moments – tag us in your next pie stop! .explores.sydney
uppercrustpies.com.au
25/05/2026
Here’s a little look at what’s coming soon for our Collaroy store, including a recent interview with our founder and an early design. A bigger space, more room to sit, and a place to enjoy your pies with friends, family, and four-legged companions. 🥧 ☀️ 🌊 🐾 New store opening late 2026!
16/05/2026
Happy World Baking Day to the bakers who make the magic happen… and to the people who eat our creations and make every early morning worth it. ✨
uppercrustpies.com.au
14/05/2026
Pick your pie - Butter Chicken or Steak, Potato & Cheese? Hard to choose one when they look this good!
upercrustpies.com.au
09/05/2026
Our kind of breakfast in bed…Gather the troops this morning for a pie and coffee run so Mum gets an epic start to her day 💛See you from 7am. Happy Mum’s day to the ones who do it all (and still share their food).
uppercrustpies.com.au
06/05/2026
Care, quality, and consistency - day after day, year after year. What makes our pies special to you? 🥧
uppercrustpies.com.au
01/05/2026
Hot pies straight from the oven, generous family pies made for sharing, flaky sausage rolls and proper coffee. We’ve got you sorted for an epic spread. The only hard part is choosing what to start with.
uppercrustpies.com.au
24/04/2026
We’ll be open bright and early tomorrow morning from 7AM.
Join us after the ANZAC service for a coffee and something warm from the oven - all your favourites, plus a few ANZAC Day specials, available until sold out.
As a small thank you, anyone customers in uniform are welcome to a complimentary coffee or pie.
Honouring those who have served. Today and always.
Lest we forget.
uppercrustpies.com.au
24/04/2026
Here’s what you’ve been saying… 🥧Kind words from our pie-loving community 💬
If you’ve visited recently, we’d love to hear what you thoughts!
uppercrustpies.com.au
17/04/2026
Beach hangs call for something everyone can get into. From classic pies to sausage rolls and share-size favourites . There’s plenty to go around.
uppercrustpies.com.au
14/04/2026
Simple things done right. Chicken + Asparagus Pie wrapped in our famous crust. Take a look inside. 👀
uppercrustpies.com.au
10/04/2026
Upper Crust Pies = Fuel for school holiday adventures.
Open 7am – 4pm weekdays!
uppercrustpies.com.au
07/04/2026
🌱 Calling all vegetarians! Two of our fan-favourite veggie pies: Spinach, Pumpkin & Feta and Roast Veg with caramelised onion and golden melted cheese. Which one are you picking?
03/04/2026
Long weekend calls for Upper Crust 😎 Pass them around and share the pie! 🫶 🥧
31/03/2026
This order speaks for itself. 🥧👌Your turn.
uppercrustpies.com.au
# theuppercrust
26/03/2026
Afternoons like this are what it’s all about. School bags swapped for sandy feet and Upper Crust by the ocean. This is the rhythm of life in Collaroy.
uppercrustpies.com.au
# theuppercrust
24/03/2026
All your pie moments in one place. 🥧 Thanks for sharing the love!
# theuppercrust
20/03/2026
On Harmony Day, we’re celebrating the flavours that bring us together 🧡
🇸🇬 🇮🇳 🇲🇽 🇮🇩 🇹🇭 🇲🇾
These pies from our menu are inspired by cultures from around the world, all baked into our signature Upper Crust 🥧 Which one feels like home?
15/03/2026
A Collaroy classic since 1948. From Pittwater Road to the shoreline, Upper Crust has been serving up a true beachside staple for generations. A pie in hand, Collaroy at your feet, this is what local heritage tastes like. 🥧
12/03/2026
Don’t just take our word for it 💬 Real words from real customers. If you’ve visited recently, we’d love to hear what you thought.
Leave us a google review or drop your feedback in the comments! 👇
01/03/2026
First day of Autumn + Butter Chicken season 🥧🍂
Crisp air, cosy jumpers and blue skies await, as does our ultimate comfort pie warming you from the inside out.
27/02/2026
Tastes better shared. See you this weekend, open 7am –5pm Sat & Sun.
23/02/2026
Everyone, a round of applause for our best sellers! Let us know your fave in the comments. 👇
Address
1003 Pittwater Road
Sydney, NSW
2097
To get to the bakery and Australian restaurant along Pittwater Road in Sydney via public transport, you can take a train or bus to Warriewood Station. From there, you can either walk for about 10 minutes or take a taxi or ride-sharing service to the location.
If you prefer to drive or park, there are several parking options available along Pittwater Road, including street parking and nearby car parks. Be sure to adhere to any parking signs and regulations in the area.
Opening Hours
| Monday |
7am - 5pm |
| Tuesday |
7am - 5pm |
| Wednesday |
7am - 5pm |
| Thursday |
7am - 5pm |
| Friday |
7am - 5pm |
| Saturday |
7am - 5:30pm |
| Sunday |
7am - 5:30pm |
Alerts
Be the first to know and let us send you an email when Upper Crust Pies posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Upper Crust Pies:
What people say
Upper Crust Pies on Pittwater Road has been serving up delicious pies since 1948, and it's easy to see why they've been around for so long. Their pies are simply the best in Sydney! Whether you're in the mood for a classic mince steak or something more adventurous like their Tuna Mornay and Avocado pie, Upper Crust Pies has got you covered. And if you're looking for something sweet, their homemade fruit mince tarts are a must-try. They even have seasonal offerings like their famous Turkey, Camembert and Cranberry sauce pie during Christmas time. With extended hours during holidays like Australia Day and Easter, Upper Crust Pies is always ready to provide delicious pies and treats to its customers. So head on over to Upper Crust Pies and indulge in some of the best pies Sydney has to offer!