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24/06/2026
CIOCCOLATO ARANCIA 🍫🍊
Creamy dark chocolate blended with fragrant orange peel and premium candied orange from the renowned Agrimontana — masters of candied fruit craftsmanship.
Bright citrus meets deep chocolate for a flavour pairing like no other, with candied peel unlike anything you’ve ever tasted.
This week only ✨
22/06/2026
New at Rivareno✨ Tiramisu Semifreddo has arrived in-store, reimagined as an ultra-smooth, chilled indulgence. Layers of rich espresso, velvety mascarpone, and delicate biscuit come together in a texture that melts effortlessly with every spoonful.
Refined, indulgent, and unmistakably luxurious, this is tiramisu like you’ve never experienced before.
Now available exclusively in our stores for a limited time 🍰☕️
22/06/2026
APPLE CRUMBLE 🍎✨
Mascarpone gelato blended with apple pieces, crumble, and a hint of cinnamon.
Warm, cosy flavours in every bite — a dessert you’re going to love.
This week only, available until sold out 🔥
22/06/2026
☕️✨ Tiramisu Gelato ✨🍦 A true Italian classic, reimagined in gelato form 🤎
Silky mascarpone-style cream, bold espresso, and a dusting of bitter cocoa.
Simple, authentic, and irresistibly Italian.
⏳ Only this week — don’t miss it 🍨
20/06/2026
💚 Pistachio Deluxe Affogato. Nutty, creamy, and bold. It starts with vibrant pistachio sauce layered in the glass, followed by a scoop of pistachio gelato for a rich, nutty base.
Hot espresso is poured over, creating a perfect contrast of warmth and creaminess. Mascarpone adds smooth richness, pistachio crumble brings crunch, and a crisp wafer finishes it all.
19/06/2026
DAIRY-FREE GIANDUIA 🌰🍫
So smooth, so rich, so irresistible.
A velvety plant-based gianduia made for true chocolate-hazelnut lovers — indulgent flavour without the dairy.
Pure comfort in every scoop ✨
19/06/2026
🍰✨ NEW YORK CHEESECAKE ✨🍰
Silky cheesecake gelato folded with buttery biscuit crumbs — a smooth, rich interpretation of a classic dessert, made for moments worth savouring 😌
Creamy, textured, and elegantly indulgent 🍦
⏳ Available this week only — experience it while it lasts.
19/06/2026
PINK GRAPEFRUIT SORBET 🍊✨
Fresh, vibrant, and bursting with real fruit flavour.
A refreshing sorbet made with special pink grapefruit — light, zesty, and perfectly balanced.
This week only 🍧 Don’t miss it.
17/06/2026
💚 Meet your new dessert obsession: Pistachio Semifreddo ✨
Layers of creamy pistachio and mascarpone semifreddo, a chocolate cookie crumble surprise in the middle, and a generous topping of rich gianduia.
Smooth, crunchy, nutty, chocolatey... basically everything you could want in one spoonful. 😍
Available now for a limited time, so don't get too attached. 👀
Order online or swing by in-store to grab yours.
🍰 Pro tip: Semifreddo is best enjoyed chilled, not frozen. Pop it in the fridge (or leave it out) for around 4 hours before serving and thank us later.
16/06/2026
AUSTRALIAN MACADAMIA NUT 🌰✨
A rich, creamy macadamia flavour loaded with plenty of macadamia and whole caramelised macadamia nuts throughout. 🤎🍨
Available this week only — don’t miss out!
Address
Shop 4, 33 Barangaroo Avenue
Barangaroo, NSW
2000
Here are the brief travel directions for the gelateria and coffee shop and ice cream parlor and gelato shop located at Barangaroo Avenue in Barangaroo:
Public Transport:
- Get off at Barangaroo Station and take a 5-minute walk to Barangaroo Avenue.
Driving/Parking:
- If coming from Sydney CBD, turn left onto Hickson Road then right onto Towns Place. Turn left on Bettington Street and continue onto Barangaroo Avenue.
- Parking is available at Barangaroo Reserve Car Park, Wilson Parking or Secure Parking.
Note that these directions apply to any establishment located on Barangaroo Avenue in Barangaroo.
Opening Hours
| Monday |
12pm - 10pm |
| Tuesday |
12pm - 10pm |
| Wednesday |
12pm - 10pm |
| Thursday |
12pm - 10:30pm |
| Friday |
12pm - 11:30pm |
| Saturday |
12pm - 11:30pm |
| Sunday |
12pm - 11pm |
Alerts
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What people say
Rivareno, located on Barangaroo Avenue, is a must-visit for anyone who loves gelato. This gelateria, coffee shop, and ice cream parlor offers a wide variety of flavors that are sure to satisfy any sweet tooth. Their winter menu is in full swing and features delicious options like Belgian waffles paired with gelato, marron glace made from the highest quality chestnuts, and mandarin sorbet that will transport you to Italy. For those who love nutty flavors, Rivareno has got you covered with their macadamia and peanut butter swirl gelatos. And for those who follow a vegan diet, their vegan pistachio flavor is smooth and dairy-free. With multiple locations open all weekend long, there's no excuse not to stop by Rivareno for a scoop (or two) of their delicious gelato.
