Recent social media posts
02/06/2026
I love how Italian food brings people together. At Taste of Tuscany in Carlingford we keep things simple and fresh — daily-delivered, locally sourced ingredients and dishes cooked to order by experienced chefs. Try our handmade gnocchi, gourmet pizza or slow-cooked risotto.
Order for takeaway or delivery, or ask about catering for your next event. We’ve been serving the neighbourhood since 1997 and we make every meal feel like a small celebration.
Tell us: which dish would you share with your family tonight? 🍝🍕
02/06/2026
We cook your takeaway to order so dinner feels like it came from our dining room. Our chefs use local ingredients, portion meals for sharing, and pack everything to stay fresh. Orders from 314 Pennant Hills Road, Carlingford are ready within the set pick-up window. Visit https://wix.to/2j2qiyh to place your order. Ready for family dinner? Tell us what night works best! 🍽️👨👩👧👦
02/06/2026
We love Friday family nights at Taste of Tuscany. Since 1997 our chefs cook to order with ingredients delivered fresh each day. Bring kids, grandparents and your favorite stories — share plates, warm aromas and easy service make it simple. Book now: https://wix.to/rYAzr3e 🍝✨
02/06/2026
From booking to bellissimo — we make events simple at Taste of Tuscany. Recently we catered a private function in Carlingford with a customised menu, smooth logistics and a team that handled every detail. Guests enjoyed authentic flavours and the host could relax. We take reservations and provide full catering from our venue at 314 Pennant Hills Road. Book a tasting or discuss your event today: https://wix.to/jpwBeIx 🍽️🤝
02/06/2026
Sundays at Taste of Tuscany are our family ritual — simple, warm dinners cooked to order by chefs who’ve been feeding Carlingford since 1997. Fresh local ingredients arrive daily, kids have tasty options, and the space is relaxed for celebrations. Bring the whole family and make it your tradition. Book a table: https://wix.to/h1ATlyQ 🥂👨👩👧👦
31/05/2026
Can you relate?
Good thing we write your orders down 😅.
17/05/2026
Chef George cooks up Chef Garry’s Gnocchi.
Come taste the deliciousness. 😊
11/05/2026
If you don’t have good prep, you’ve already lost the game.
A restaurant kitchen is like life.
If you fail to prepare, you are preparing to fail.
The hard work starts long before the first customer walks through the door.
The chopping, the sauces, the stock, the cleaning, the organisation.
Great service is built on great preparation.
That’s how good kitchens survive the pressure.
08/05/2026
Share your stories…
Chef Garry remembers cutting his hand badly during a busy service in the 1970s.
They taped it up, gave him some pain killers and sent him straight back into the kitchen because the orders kept coming.
End of the night?
6 stitches at the hospital.
Different times back then 😅
Tell us your old-school work stories below 👇
07/05/2026
When you enjoy your time in the kitchen and have a bit of fun along the way, it shows in every dish you serve.
Good energy, great people, and food made with pride - that’s the difference.
Come taste it for yourself. 🍝🔥
06/05/2026
Come try our delicious barbecue seafood sharing plate.
06/05/2026
Built on hard work. Held together by each other.
01/05/2026
We are open! Book now for dine in or order directly from our website or App for takeaway.
29/04/2026
Please comment below your words of encouragement and admiration to keep the fire burning in the old legend that is Chef Garry 🔥
Every message keeps him going… and trust us, he is starting to read them all.
27/04/2026
Titles don’t matter in our kitchen.
What matters is the food… and the experience.
No egos. Just great dishes.
Come taste the difference.
25/04/2026
Today we pause to remember the courage, sacrifice and spirit of those who served.
This Anzac Day, we’re open and ready to welcome you.
Whether you’re joining us after a morning service or simply gathering with family and friends, our kitchen is on—serving up all your favourites, made fresh to order.
Lest we forget.
We’ll see you soon 🇦🇺
24/04/2026
Chef George is just joking 🤣
Come taste the difference.
21/04/2026
Everyone has their opinion on Bolognese Sauce. Time for you to give yours 😅
Come taste ours and see why it’s so delicious 🤤
20/04/2026
What’s your thoughts on working the line? Is Chef Garry right?
19/04/2026
Made to order. Every time.
Fresh ingredients, cooked with care and precision - so whether you’re dining in or taking it home, every bite hits the same.
17/04/2026
Can you believe how long has the Bolognese Sauce been cooking for?
Come taste the difference!
15/04/2026
Here is the real truth. Watch till the end!
04/04/2026
Is he over doing it?
Chef George likes to fire it up 🔥
Come taste the deliciousness 😊
02/04/2026
Be honest… you’d order this, wouldn’t you? 👀🔥
From the sizzle on the BBQ to that final plate… this is what seafood is all about.
Fresh. Simple. Done right.
Now the real question is… who are you sharing it with?
Address
314 Pennant Hills Road
Carlingford, NSW
2118
Directions to Pennant Hills Road in Sydney for the Italian restaurant:
- By public transport: Take the train to Pennant Hills Station and exit onto Pennant Hills Road. The restaurant will be a short walk from the station.
- By car: Drive along Pennant Hills Road until you reach the restaurant. Parking is available on site.
Directions to Pennant Hills Road in Sydney for the Mediterranean restaurant:
- By public transport: Take the bus to Pennant Hills Road and alight at the stop closest to the restaurant. The restaurant will be a short walk from the bus stop.
- By car: Drive along Pennant Hills Road until you reach the restaurant. Parking is available on site.
Directions to Pennant Hills Road in Sydney for the European restaurant:
- By public transport: Take the train or bus to Thornleigh Station and exit onto Pennant Hills Road. The restaurant will be a short walk from the station/bus stop.
- By car: Drive along Pennant Hills Road until you reach the intersection with Thornleigh Street. The restaurant will be located nearby, and parking is available on site or on nearby streets.
Opening Hours
| Wednesday |
5pm - 9pm |
| Thursday |
12pm - 9pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 9pm |
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What people say
Italian restaurants are known for their delicious and authentic cuisine, and Taste Of Tuscany Restaurant on Pennant Hills Road in Sydney is no exception. This licensed restaurant specialises in gourmet pizza, pasta, and chic Italian dishes that will leave you wanting more.
One of the best things about Taste Of Tuscany is their commitment to catering to all dietary requirements. They offer a range of gluten-free and vegetarian options on their menu, as well as kids meals for families dining out.
The restaurant also regularly updates their social media pages with information about their trading hours and special events. Whether you're looking to dine in or takeaway, Taste Of Tuscany has got you covered.
If you're looking for something extra special, be sure to check out their weekend specials like Mimi's BBQ Prawn salad or Sicilian Prawns. With such a diverse range of options available, there's something for everyone at this Italian gem.
Overall, Taste Of Tuscany Restaurant is a must-visit for anyone who loves authentic Italian cuisine. From the delicious food to the welcoming atmosphere, it's easy to see why this restaurant has become a favourite among locals and visitors alike.
