Glebe Point Diner is a modern Australian restaurant with Mediterranean influences, specializing in French and Italian cuisine, located on Glebe Point Road. Owned and run by culinary team Alex Kearns and James Barrett, their services include catering, groups, kids, outdoor seating, reservations and walk-ins for lunch and dinner. With daily social media posts featuring mouth-watering specials such as Spanner crab linguni or Salt and Pepper Squid with Ndjua mayo, Glebe Point Diner is the perfect spot for anyone looking for delicious food options in a versatile atmosphere.
(328)
407 Glebe Point Road
Glebe, NSW
2037
Option 1: Public Transport
The Glebe Point Road is easily accessible by public transport. You can take a train or bus towards the Glebe Point Road and alight at the closest station. From there, it's a short walk to the restaurant.
Option 2: Driving/Parking
If you prefer driving, you can take any major road that leads to the Glebe Point Road. There are plenty of street parking options available, but make sure to check for any time limits or parking restrictions.
Please note that these directions are for general purposes only and may not be suitable for all individuals depending on their specific location and mode of transportation.
| Monday | 6pm - 9:30pm |
| Tuesday | 6pm - 9:30pm |
| Wednesday | 12pm - 2:30pm |
| 6pm - 9:30pm | |
| Thursday | 12pm - 2:30pm |
| 6pm - 9:30pm | |
| Friday | 12pm - 2:30pm |
| 5:30pm - 9:30pm | |
| Saturday | 12pm - 2:30pm |
| 5:30pm - 9:30pm | |
| Sunday | 12pm - 2:30pm |
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Glebe Point Diner is a must-visit for anyone looking for a modern Australian restaurant with Mediterranean influences. The culinary team of Alex Kearns and James Barrett have created a menu that showcases French and Italian food styles, making it a unique dining experience. The restaurant offers catering, group bookings, outdoor seating, and walk-ins, making it perfect for any occasion. The specialties of dinner and lunch are sure to satisfy any appetite.
The social media posts from Glebe Point Diner showcase the delicious food on offer. From Jenny's Pavlova with vanilla cream, passionfruit, and strawberries to the Spanner crab linguini with tomatoes, garlic, chilli, parsley, and pangrattato - there is something for everyone. The Borrowdale pork cutlet with peperonata and sage is also a standout dish.
For those looking to indulge in some drinks, Lucy pours magnums of delicious reds and Laurent Perrier Champagne. And if you're in the mood for wine, the Riesling Freak No.3 is crisp, dry with papaya and pink grapefruit notes.
To finish off your meal on a sweet note, try the nectarine trifle with crème anglaise or the Mille-Feuille with caramel cream, mascarpone, and honeycomb.
Overall, Glebe Point Diner is an excellent choice for anyone looking for an Australian restaurant that offers unique dishes with Mediterranean influences. With its great location on Glebe Point Road and exceptional service offerings such as catering and group bookings - it's definitely worth checking out!
