Recent social media posts
09/10/2026
Meet our all-new Nacho Fries๐๐ฅ
We took everything you love about our classic Nachos, swapped the corn chips for Chilli & Lime Baja Fries, and levelled up. Nachos, reinvented the Baja way.
06/10/2026
Introducing Mad Mex's new Nacho Fries ๐๐
Everything amigos love about our OG Nachos, but hold the corn chips and swap in our new Chilli & Lime Baja Fries. Nachos, reinvented the Baja way.
01/10/2026
Have you tried our new Baja Burrito yet?
It's everything amigos already know and love about our OG burrito - now loaded with our iconic Chilli & Lime Baja Fries ๐๐
It's fresh, packed with flavour and seriously good.
22/09/2026
Spot who had a Baja Burrito? ๐ง
11/09/2026
Did you know our new Baja Fries are Gluten Free?
04/09/2026
It's Friday. Add fries to your burrito. You don't have to justify it. And yes, they're Gluten Free
04/09/2026
The new legendary Mad Mex Baja Burrito is here! Give it a try today ๐ฏ
Everything our legendary Burrito always was, now even more legendary with our signature Chilli and Lime Baja Fries ๐ถ๏ธ๐โ๐ฉ๐
02/09/2026
A Legend Is Born: meet Mad Mex's new Baja Burrito
Everything our legendary Burrito always was, now even more legendary with our signature Chilli and Lime Baja Fries ๐ถ๏ธ๐โ๐ฉ๐
Head into your nearest Mad Mex to try it for yourself!
31/08/2026
After more than 650 entries, countless wild ideas and some seriously tough judging, weโve officially found the winner of our 'Pitch Your Maddest Package' competition.
We asked Australia to reimagine our Baja Fries packaging and bring their maddest creative thinking to the table. You delivered.
Meet our $20,000 winner: Haim Kaur. Haim you are officially $20,000 richer! ๐ธ
A huge shoutout to our runners-up (all 100 of you!) who will be taking home free fries for a YEAR! Keep an eye out for an email from us soon to see if you're one of our winners.
Read more at: https://www.madmex.com.au/2026/08/28/winner/
29/08/2026
These designs are too good ๐คฏ
Address
Shop FC03, 500 Oxford Street
Sydney, NSW
2022
**Travel Directions to Oxford Street, Sydney**
**Public Transport:**
1. **Train:**
- Take a train to Museum Station or Town Hall Station on the T2, T3, or T8 lines.
- From Museum Station, exit and walk approximately 10 minutes towards Oxford Street.
- From Town Hall Station, exit onto George Street and walk about 15 minutes to reach Oxford Street.
2. **Bus:**
- Several bus routes service Oxford Street. Check for buses that stop at either the "Oxford St near Crown St" or "Oxford St near Liverpool St" stops.
- Plan your journey using the Transport for NSW website or app for real-time schedules.
**Driving/Parking:**
1. If driving, head towards Oxford Street via major roads such as Elizabeth Street or Flinders Street.
2. There are limited street parking options available along Oxford Street; be mindful of parking restrictions.
3. Alternatively, consider using nearby parking facilities such as:
- The Secure Parking facility at 100 Campbell St (a short walk away).
- The Wilson Parking at 50-54 Campbell St.
Always check for current traffic conditions and parking availability before your trip!
Opening Hours
| Monday |
10am - 8pm |
| Tuesday |
10am - 8pm |
| Wednesday |
10am - 8pm |
| Thursday |
10am - 9pm |
| Friday |
10am - 8pm |
| Saturday |
10am - 8pm |
| Sunday |
10:30am - 6pm |
Alerts
Be the first to know and let us send you an email when Mad Mex posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Mad Mex on Oxford Street is a vibrant destination for anyone craving authentic Mexican flavors. Their standout offering, the โCrowd Pleaserโ burrito, is a must-try, featuring succulent Beef Barbacoa and rich queso cheese that promises a satisfying meal every time.
For those looking to elevate their burrito experience, adding the housemade guacamole is an absolute game-changer. This creamy addition perfectly complements the juicy beef and enhances the overall flavor profile.
The commitment to quality at Mad Mex shines through with their Beef Barbacoa, made from 100% Australian pasture-raised beef and slow-cooked for 12 hours. This dedication to using real, fresh ingredients ensures that each bite bursts with bold and authentic flavors reminiscent of traditional taquerias in Mexico.
Whether you're grabbing a quick lunch or enjoying a casual dinner, Mad Mex delivers a deliciously fresh feed that keeps customers coming back for more. With its lively atmosphere and mouthwatering menu, itโs no wonder this spot has become a favorite among locals and visitors alike!