Recent social media posts
23/06/2024
And it’s lights out for 😢
Thank you to everyone who’s been through the doors here over the last 4.5+ years. Thanks to those who dined with us; those that worked the pans, floor and/or glass polisher; those that supplied us booze, produce and everything else - it’s been quite the ride.
Special thanks to and for your years of dedication and spirited contributions towards making Nikkei what it was - you were truly the heart and soul of the place 🤎
GRACIAS Y ADIOS
📷
19/06/2024
Join us for our final week before we say ADIOS 🥹 One last week of dinner Wednesday to Saturday and one last Saturday lunch - book at link in bio
07/06/2024
It’s with sadness we announce the closing of Nikkei Bar & Restaurant, with our last service on Saturday 22 June.
There’s less than 3 weeks left to dine with us before we go - so jump onto the link in bio for your last chance to book.
Since opening in late 2019 we’ve been delighted to bring a taste of Peruvian-Japanese aka Nikkei cuisine to Sydney. We’ve seen some highs and lows, including a pandemic and two lockdowns, and sadly we’re bowing out now before the lows get lower 😢
Thanks to all our loyal guests, staff and suppliers over the years - you’ve made Nikkei a place to remember fondly. Please join us during our last few weeks to say ‘adios’ 👋
30/05/2024
Fresh, light and zingy - you’ll love our Nikkei ceviche of market fish marinated in our lime-based leche de tigre featuring aji mirasol dried yellow pepper and sudachi Japanese citrus 🇵🇪🇯🇵
Classic with a Pisco Sour or Chilcano on the side 😉
See our menus at link in bio and book online for dinner Wed-Sat or Saturday lunch
22/05/2024
Cheers to mid-week drinks at the bar! Drop in for a drink & snack or try our Chef’s Menu - the choice is yours.
16/05/2024
Our market fish anticucho with aji mirasol (dried yellow pepper)-spiked miso is available on our chef’s menu and snacks set menu 💛
See our menus at link in bio
08/05/2024
Escape the dreary weather and join us for a drink and journey into Peruvian-Japanese cuisine 🇵🇪🇯🇵
Subdowner happy hour specials from 4-6pm. Dinner Wed-Sat and Sat lunch - book via link in bio
30/04/2024
Brighten up your week with a visit to Nikkei 🇵🇪🇯🇵 Experience the vibrant flavours of Peruvian-Japanese cuisine: a la carte and set menus available for Wed-Sat dinner and Saturday lunch
See menus and bookings at link in bio
20/04/2024
Saturday night and we’re feeling alright! Book your table for a Japanese-Peruvian feast tonight - link in bio
Pictured: ASADO of koji-marinated wagyu chuck tail flap (MBS7+), served with yuca + turnip purée, pickled mushrooms
10/04/2024
Make the most of these pretty autumn days with Sundowners from 4-6pm - enjoy happy hour drinks specials and Peruvian-Japanese bar snacks 🥂
03/04/2024
Start your night with Sydney rock oysters done a la chalaca: a bright, zingy dressing of lime, aji rocoto peppers, and soft herbs.
📸 by
26/03/2024
Cheers to a short week! We’re open Wednesday through to Easter Saturday (including Good Friday!) this week for all your Easter celebrations and catch-ups with our seafood-focused menu. See link in bio for menus
Address
216 Commonwealth Street, Surry Hills
Sydney, NSW
2010
To reach Commonwealth Street in Sydney via public transport, take a train or bus to the Central Station. From there, walk towards Surry Hills and continue onto Commonwealth Street. Alternatively, one can take a taxi from the station or hire a car and drive towards Surry Hills - parking options are available along the street or in adjacent streets such as Elizabeth Street or Foveaux Street.
Alerts
Be the first to know and let us send you an email when Nikkei Bar & Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Nikkei Bar & Restaurant:
What people say
Nikkei Bar & Restaurant is a must-visit for anyone looking to experience the unique blend of Japanese-Peruvian cuisine. Located in Surry Hills on Commonwealth Street, this restaurant offers an exciting and diverse menu that will leave your taste buds wanting more. The chefs at Nikkei love to experiment with traditional Peruvian flavors and ingredients, using modern Japanese techniques to create dishes that are both innovative and delicious.
Whether you're looking for a casual lunch or a special dinner with friends or family, Nikkei has got you covered. Their a la carte menu features mouth-watering options like blue swimmer crab rice 'tostada' and mackerel tiradito with shiso salsa. And if you're in the mood for something more indulgent, their set menu feasting is sure to impress.
The ambiance of Nikkei Bar & Restaurant is warm and inviting, making it the perfect place to relax and enjoy good food with great company. So why not gather your loved ones and head over to Nikkei for some long weekend dining? You won't be disappointed! Bookings can be made via their website link in bio.
