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Lao Village

Lao Village Lao Village is known as Sydney's first Laotian restaurant, established in 1983 by a young man who decided to re-establish 'Lao Refreshments' as a restaurant specialising in authentic Lao and North Eastern Thai cuisine. Today, Lao Village is run by the children of that young man, using the exact same recipes as their father did over a decade ago. Located on Dale Street, it is a must-visit for anyone seeking to indulge in Laotian cuisine.
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Recent social media posts

They’re finally back🧋our thai milk tea & thai green tea have returned after being out of stock for so long — brewed dail...
18/04/2026

They’re finally back🧋

our thai milk tea & thai green tea have returned after being out of stock for so long — brewed daily, poured over ice, and worth the wait.

Come satisfy your Thai tea cravings now at 29 Dale St, Fairfield NSW 2165.

15/04/2026

Chef’s Special 👨🏻‍🍳 - Chilli Basil Mussel

COME & JOIN OUR TEAM 😊
27/03/2026

COME & JOIN OUR TEAM 😊

19/01/2026

If you’re craving REAL Lao food… this is your sign 👀🔥
📍 Lao Village – 29 Dale Street, Fairfield 2165
Authentic. Fresh. So good 🤤🇱🇦

We’re officially LIVE on DoorDash! 🚗💨You can now enjoy authentic Lao cuisine from Lao Village without leaving home.📱 Ope...
19/01/2026

We’re officially LIVE on DoorDash! 🚗💨
You can now enjoy authentic Lao cuisine from Lao Village without leaving home.
📱 Open DoorDash, search Lao Village, and order now! P.S we’re still available on Ubereats.

Now on instagram! Go give us a follow ☺️
22/06/2025

Now on instagram! Go give us a follow ☺️

🎉Catering now available ‼️Whether it’s a corporate event, a family gathering or any special occasion our catering servic...
22/06/2025

🎉Catering now available ‼️Whether it’s a corporate event, a family gathering or any special occasion our catering services are here to make it delicious. Contact us to plan your next event !!

08/01/2025
We’re taking a little break
22/12/2024

We’re taking a little break

06/05/2021

, now live!!!

22/04/2021

Watch this space 😊

23/01/2019

There's a dish on the menu at Fairfield's Lao Village that I think is one of Sydney's must-try dishes.

Address

29 Dale Street
Fairfield, NSW
2165

To get to the restaurant on Dale Street in Sydney, you can take public transport by getting off at either Central or Redfern station and then walking for about 15-20 minutes. Alternatively, you can drive and park your car in nearby streets or in the parking lot across from the restaurant.

Opening Hours

Monday 12pm - 9pm
Tuesday 12pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 9:30pm
Saturday 12pm - 9:30pm
Sunday 12pm - 9pm

Telephone

+61 2 9728 7136

Website

Alerts

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What people say

Asian restaurants are known for their unique and flavorful dishes that leave a lasting impression on your taste buds. Lao Village, located on Dale Street in Sydney, is no exception to this. As Sydney's first Laotian restaurant, Lao Village has been serving up authentic Lao and North Eastern Thai cuisine since 1983.

What sets Lao Village apart from other Asian restaurants is the fact that it has been run by the same family for over a decade now. The children of the original owner continue to cook with the exact same recipes and techniques as their father did, ensuring that every dish served at Lao Village is just as delicious as it was when the restaurant first opened its doors.

One of the standout dishes at Lao Village is their traditional Laotian papaya salad, which is bursting with fresh flavors and textures. Another must-try dish is their spicy beef salad, which packs a punch of heat and flavor.

The atmosphere at Lao Village is cozy and welcoming, making it the perfect spot for a casual dinner with friends or family. The staff are friendly and attentive, ensuring that every customer feels right at home.

Overall, if you're looking for an authentic Asian dining experience in Sydney, look no further than Lao Village on Dale Street. With delicious food, friendly service, and a warm atmosphere, it's no wonder why this restaurant has been around for almost four decades.

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