Fish & Co. - The Sustainable Seafood Eatery

Name: Fish & Co. - The Sustainable Seafood Eatery
Address: Tramsheds Harold Park, 1 Dalgal Way Forest Lodge, Sydney, NSW, 2037, AU
Telephone: +61295186868

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Dalgal Way Forest Lodge
Fish & Co. - The Sustainable Seafood Eatery

Fish & Co. - The Sustainable Seafood Eatery is a fish and chips restaurant, seafood restaurant, fish & chips shop, and cafe located at Dalgal Way Forest Lodge. Known for their sustainable seafood, Fish & Co offers workshops suitable for both new and experienced cooks as well as whole sides and single portions of wild caught sockeye salmon. Dine-in or enjoy a relaxed lunch outside on the grass with take-away options available.

Recent social media posts

26/05/2026

Whole sides of the Wild caught Alaskan Sockeye Salmon in stock now. Pop in anytime after 10:30am and pickup a piece. It has the highest Omega3 of any fish by 40%.

22/05/2026

Friday is fish & chips day. Beer battered Hake from NZ, one of the most sustainable fish worldwide. FOR FISH SAKE EAT WILD CAUGHT SUSTAINABLE SEAFOOD.

23/04/2026

Pop into fish and co and pickup your wild caught sockeye salmon for the weekend. We have plenty in stock at the moment.

23/03/2026

Many thanks to Time Out for choosing fish & co as one of the best fish and chips in Sydney.

16/03/2026

Brighten your day with a lobster roll.

21/02/2026

For fish sake, eat wild caught sustainable seafood

09/02/2026

Lobster tacos for all the lovely Valentinos. Book early to avoid disappointment.

26/01/2026

Did you know - farmed bivalves such as mussels, oysters, scallops and clams are an incredibly sustainable source of seafood. They have the lowest environmental impact across all measures! Unlike the majority of farmed seafood they don’t need to be fed or treated with chemicals or antibiotics to avoid diseases. They’re also low carbon, and don’t use up fresh water or land. Eat the bivalves!!

05/01/2026

Wild caught sockeye salmon from Alaska in stock now. Pop into our shop anytime between 11am and 9pm to stock up

04/12/2025

We are ready for your Christmas orders. Check our website, order online or at our shop and collect just before Christmas. Everything we have is Wild Caught and sustainable

16/11/2025

Chobster is in the house. Grilled lobster with cheese toastie

20/10/2025

Battered NZ Hake with chips, mushy peas & tartare sauce. Simply the best

16/09/2025

Do your body and environment a favour and choose wild caught Salmon every time. Packed with nutrients that your body needs

03/09/2025

Spoil your dad on Father’s Day at fish & co with a sustainable seafood curry for $42 which includes a glass of wine or beer of your choice. As you can see we do not intend to rip you off just because it’s Father’s Day. Look after your father, you only have one.

22/08/2025

Need I say more!

Address

Tramsheds Harold Park, 1 Dalgal Way Forest Lodge
Sydney, NSW
2037

For those taking public transport, take a train to Central Station and transfer to the Light Rail. Take the Inner West Line towards Dulwich Hill and disembark at Jubilee Park station. From there, it's a short walk down Dalgal Way to find the restaurants.

For those driving, take Parramatta Road towards Forest Lodge and turn onto Ross Street. Turn right onto Bridge Road and then right again onto Dalgal Way. Limited street parking is available nearby. Alternatively, paid parking is available at the Tramsheds car park on Dalgal Way.

Note: The directions are for the general area around Dalgal Way Forest Lodge in Sydney, but they are not specific to any particular restaurant or establishment.

Opening Hours

Monday	11:30am - 10pm
Tuesday	11:30am - 10pm
Wednesday	11:30am - 10pm
Thursday	11:30am - 10pm
Friday	11:30am - 10pm
Saturday	11:30am - 10pm
Sunday	11:30am - 10pm

Telephone

+61295186868

Website

facebook.com

Alerts

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What people say

Fish and chips restaurants are a staple in Australian cuisine, but Fish & Co. - The Sustainable Seafood Eatery takes it to the next level with their commitment to sustainable seafood practices. Located in Dalgal Way Forest Lodge, this seafood restaurant offers a wide range of dishes that are not only delicious but also ethically sourced.

Their social media posts showcase their dedication to sustainability, from using sustainably harvested wild salmon from Alaska's pristine waters to offering pure wild salmon burgers. They even provide tips on how to cook frozen wild Alaskan salmon at home.

One standout dish is their warm butter lobster roll, which is sure to satisfy any seafood lover's cravings. And for those looking for something different, they also offer canned fish on heavily buttered sourdough bread.

But what truly sets Fish & Co. apart is their commitment to responsible sourcing and delivering high-quality, wild-caught seafood straight to your door. So if you're looking for a guilt-free seafood dining experience that doesn't compromise on taste, Fish & Co. - The Sustainable Seafood Eatery is definitely worth a visit.

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