Recent social media posts
16/10/2026
NEW STORE ALERT 🚨- Our beautiful and delicious bake-at-home Canelés are now available at Fruitezy - Sydney Grocer Sydney Fish Market
Grab a pack of 4 in the freezer section > 8mn in air fryer or oven and it is ready to eat as fresh as it can be ! Simple as that !
You are welcome 🤗
28/09/2026
The Best of Sacrebleu! Canelés & Co with our “bake-at-home” Canelés - now available at Harris Farm !
We have been baking Canelés since 2018, and we have baked thousands and thousands of them so we know our stuff. Canelés are tricky to make. We have done the hard work, so you can enjoy them warm, at home. You’re welcome ☺️
26/09/2026
Back in 2018, we realized something: Sydney had no real Canelés like we grew up with in France. And canelés are amazing.
So we decided to make them.
We turned our living room into a lab. We tested temperature curves : burnt, too soft, not crispy enough. We almost quit 140 times.
Then, breakthrough. We hit the markets, you guys loved them. Next, we brought our madeleines to Harris Farm Markets . But you wanted more.
The catch? A canelé has to be eaten fresh. Solution: we make them, you bake them !
Bref. Our Bake-at-Home Canelés are now at Harris Farm Markets .
🛒 How to get them:
Head to Harris Farm Markets
Go straight to the Freezer Section ❄️
Grab a pack of Sacrebleu! Canelés & Co Canelés
Pop them in your oven or air fryer for 8mins at home
Fresh French bakery vibes in your own kitchen. Go grab a pack this weekend! 🥐✨
❤️ Thank you for keeping up with us and we really hope you enjoy ☺️
FrenchBakery SydneyEats
26/09/2026
L E S T A R T E S by Sacrebleu !
15/07/2026
How much self control was there to begin with ? The question had to be asked … 🤣
Look, during Bastille Festival set up earlier today, we had to test out the ovens on site to make sure the equipment was running perfectly. And naturally, as dedicated bakers, we couldn’t just look at our Madeleines. We had to make sure they tasted as good as they looked. Purely professional research, obviously. 🤷♂️🧁 PLUS A Madeleine had kindly volunteered for the quality control testing... 😅🤫👇 Golden, warm, and fresh out of the tray—safe to say the ovens passed the test with flying colors. A few Madeleines might have been harmed during the filming of this video 😝.
📍 Where to find the survivors:
Sacrebleu! Stall, Customs House Village. On the corner of Young Street and Alfred Street. Or follow the smell of freshly baked madeleines 😋
Come grab a freshly baked batch (the ones we didn’t eat) at the Bastille Festival from tomorrow until Sunday ! ✨
15/07/2026
The secret behind Sydney's most iconic canelé. 🇫🇷
Since 2018, Sacrebleu has been perfecting the art of the French pastry, and this year they're bringing their copper-mold magic straight to Bastille Festival. Dark caramelised shell, dreamy custardy heart, made the proper French way. Watch the process and you'll understand why these bites have such a massive cult following.
Find them at the corner of Young St and Alfred St.
📅 16–19 July 2026
📍 Circular Quay & The Rocks, Sydney
🎟 Free entry
15/07/2026
Et voilà !! The full map to find your favourite stalls … Sacrebleu! will be in a NEW location this year, right by the customs house stage 🤩 come see us !!!
14/07/2026
Countdown is on ! Join us for another edition of Bastille Festival starting this Thursday !!
Address
701 Pittwater Road
Dee Why, NSW
2099
To get to the location on Pittwater Road in Sydney, you have a few options for public transport and driving/parking:
Public Transport:
1. Train: Take a train to Wynyard Station in the Sydney CBD. From there, head to Stand B on Carrington Street and catch bus number L90 towards Palm Beach. Get off at the Pittwater Rd before Barrenjoey Rd stop, which is close to the destination.
2. Bus: Catch any bus that goes along Pittwater Road towards Palm Beach. The exact bus numbers may vary depending on your starting point, so it's best to check with the local transport authority or use a journey planner app for specific details.
Driving/Parking:
1. From Sydney CBD: Take the Warringah Freeway (A4) northbound and continue onto the Gore Hill Freeway (A1). Follow signs for Chatswood/Brookvale/Dee Why/Warringah Mall and merge onto Pittwater Road (A8). Continue on Pittwater Road until you reach your destination. There might be street parking available nearby, but it can be limited during peak times.
2. From Northern Suburbs: If you're coming from the northern suburbs, take Mona Vale Road (B81) towards Warriewood. Turn left onto Pittwater Road (A8) and continue until you reach your destination. Look out for street parking options along the way.
Please note that these directions are provided as a general guide and may vary depending on traffic conditions and other factors. It's always recommended to check real-time traffic updates and plan your journey accordingly.
Opening Hours
| Wednesday |
6:30am - 2pm |
| Thursday |
6:30am - 2pm |
| Friday |
6:30am - 2pm |
| Saturday |
7:30am - 2pm |
| Sunday |
7:30am - 1pm |
Alerts
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Contact The Business
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What people say
Sacrebleu, located on Pittwater Road in Sydney, is a coffee shop that specializes in creating the best French delicacies. From their croissants to their madeleines and canelés, Sacrebleu is a haven for those seeking an authentic taste of France.
One of the highlights of Sacrebleu is their seasonal offerings. Recently, they announced their Christmas logs available for pre-order. The Choco-Poire (Pear & Dark Chocolate) log features a delectable combination of dark chocolate coating, dark chocolate mousse, pear heart with pear chunks, and praliné croquant. For those who prefer a tropical twist, the Coco-Mango (Coconut & Mango) log offers a white chocolate coating, mascarpone chantilly, mango and passion fruit heart, and croustillant coconut. These logs serve 6-8 people and will be available from December 15th exclusively at their Dee Why location.
In addition to their Christmas logs, Sacrebleu also offers special Xmas cakes called "La Bûche de Noël." The Choco-Poire and Coco-Mango flavors are also available in cake form. These cakes feature the same delightful combinations of flavors as the logs and can be pre-ordered from their website or through direct message.
What sets Sacrebleu apart is not only the quality of their pastries but also their commitment to providing an authentic French experience. With each bite, customers are transported to the streets of Paris with flavors that are rich and true to tradition.
If you're looking for a taste of France in Sydney, look no further than Sacrebleu on Pittwater Road. Their dedication to creating the best French delicacies is evident in every bite. Whether you're craving a buttery croissant or indulging in one of their seasonal specialties like the Choco-Poire or Coco-Mango Christmas logs or cakes, Sacrebleu is sure to satisfy your cravings and leave you wanting more. Don't miss out on this hidden gem in Sydney's culinary scene.