Frango Charcoal Chicken is a fast food and Portuguese restaurant located on Lexington Drive. The Fernandes family has owned and operated the restaurant since 1992, using recipes that have been passed down through generations. Their specialty is charcoal chicken, which has been featured in various food guides and publications, but they also offer a delicious Portuguese Chicken Burger. With a commitment to great food and traditional techniques, Frango Charcoal Chicken is a must-visit for anyone craving authentic Portuguese cuisine.
29 Lexington Drive
Bella Vista, NSW
2153
To get to the restaurant on Lexington Drive in Sydney, those traveling by public transport can take the T1 North Shore and Northern Line to Bella Vista Station. From there, they can cross the road and walk along Lexington Drive until they reach their destination.
For those who are driving, they can take the M2 motorway and exit at Norwest Boulevard. Then, turn right onto Lexington Drive and the restaurant will be on their left-hand side. There are plenty of parking spaces available around the restaurant for customers.
| Monday | 10:30am - 9pm |
| Tuesday | 10:30am - 9pm |
| Wednesday | 10:30am - 9pm |
| Thursday | 10:30am - 9pm |
| Friday | 10:30am - 9:30pm |
| Saturday | 10:30am - 9:30pm |
| Sunday | 10:30am - 8:30pm |
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Fast food restaurants are known for their quick service and convenience, but Frango Charcoal Chicken takes it to the next level with their delicious and authentic Portuguese cuisine. Located on Lexington Drive in Sydney, this fast food and Portuguese restaurant has been serving up mouth-watering dishes since 1992.
What sets Frango Charcoal Chicken apart is their dedication to using traditional charcoal techniques from Portugal and blending them with the spices of their ancestors in Angola. This results in a unique and flavorful taste that keeps customers coming back for more.
Their Portuguese Chicken Burger has even been recognized as one of Sydney's top 10 best burgers, but it's not just the burgers that are worth trying. Their charcoal chicken is a regular feature in various food guides and publications, including the SMH good food guide, Daily Telegraph, and food Safari.
But what truly makes Frango Charcoal Chicken special is their passion for great food. The Fernandes family continues to own and operate the restaurant with pride, ensuring that every dish is made with care and attention to detail.
If you're looking for a fast food restaurant that offers something different and delicious, look no further than Frango Charcoal Chicken on Lexington Drive.