Recent social media posts
12/05/2026
A huge thank you to everyone who joined us for Mother’s Day 💐
We absolutely loved hosting you all across the day and the atmosphere was just beautiful — great food, cocktails, plenty of laughs and so many special moments shared with family and friends.
Congratulations as well to this lovely lady, our Mother’s Day hamper winner 🎁
Thank you again for choosing to celebrate with us.
11/05/2026
Beer of the Month just got better 🍻
All May long, grab any Balter schooner and upgrade it to a pint for just $1 extra.
More beer. More value. No brainer.
Round up your mates and make the most of it.
18+ only. Drink responsibly.
07/05/2026
Still searching for the perfect Mother’s Day gift? 🌸
Treat Mum to great food, drinks and time well spent with a Royal Oak Hotel gift voucher. Whether it’s a long lunch, dinner date or casual catch up, it’s a gift she’ll really enjoy.
Available now at the bar. Pop in and grab yours before Mother’s Day 💚
04/05/2026
This Sunday is all about Mum 💐
Join us for Mother’s Day and let us do the spoiling. Enjoy a delicious Sunday roast, a complimentary glass of bubbles for Mum and the chance to win a wine hamper. Our full bistro menu is available, so sink your teeth into something delicious.
Be sure to book your table and let us take care of the rest.
30/04/2026
Smiling faces, full plates and wine flowing 🍷 The best moments are shared around the table with good food and great people.
Thank you for sharing hope to see you again soon 😊
20/04/2026
Lest we forget 🇦🇺🌺
Join us on Saturday for ANZAC Day at Royal Oak Hotel Parramatta. We’re open from 10am to 2am with Happy Hour from 12pm to 3pm, plus NRL live and loud on the big screen from 4pm 🍻🏉
Round up your mates, settle in for a few drinks and make the most of the day with us.
16/04/2026
Beer of the Month is pouring now at Royal Oak Hotel Parramatta 🍺
Share a cold jug of VB for just $16. Perfect for after-work drinks, weekend sessions or catching the game with mates.
Grab the crew, head in and enjoy. Drink responsibly.
02/04/2026
The best way to judge a pub? By it's parmi of course! We're thrilled to have made the cut by the on best places in Sydney to grab a schnitty.
We have an array to select from, which pair perfectly with a pint.
Is our parmi your go to? We'd love to know.
01/04/2026
Make the most of the Easter long weekend at your local 🍺
🐰 From Good Friday through to Monday, the doors open and the drinks flowing and our kitchen is brimming with tasty eats . See you at the Royal Oak Parramatta 😊
30/03/2026
“Phenomenal”… we will take that 🙌
Our March duck special is one you don’t want to miss. Book a table, see what everyone is talking about, and check out the other dishes, too. Last days to enjoy this beauty before we roll into April's new specials.
26/03/2026
Nothing better than hearing this 🙌 Great drinks, great atmosphere and the perfect spot before the game 🍻
Thanks for the kind words Craig 😊We'll see you before or after the game at your home away from home.
18/03/2026
March special done right 😊 Pan seared duck breast, perfectly pink, served over rocket with pear, walnut and goats cheese, finished with an apple maple vinaigrette.
Available for a limited time at Royal Oak - don’t miss it.
📸 Tui Moeahu via Google Review
04/03/2026
March is looking delicious… 🍽️✨
Our Chef’s Specials are available now for the entire month of March, and trust us, you’re going to want to try them all.
Here’s what’s on the menu 👇
🥗 Pan Seared Duck Breast Salad – $28
Rocket, pear, walnut & goat cheese, finished with a drizzle of apple maple vinaigrette.
🍗 Grilled Chicken Breast – $26
Topped with mushrooms, bacon and a creamy garlic & white wine sauce. Served with roasted Kipfler potatoes and green beans.
🍝 Pasta Alla Vodka – $22
Rigatoni tossed in a rich creamy tomato-vodka sauce with onion, garlic, chilli & parmesan.
Add chicken for $5.
Available now and running all through March. Gather your crew and come hungry.
17/02/2026
Golden, crunchy and always a good idea 😍
A pub classic that hits the spot any day of the week. You can't beat a chicken schnitty
😊 Book a table or drop in for dinner tonight!
03/02/2026
Big congrats to 🥩🎉
Hope you enjoy the win and we’ll see you back at the Royal Oak again soon 😃
02/02/2026
This month’s Chef’s Specials kick off from dinner tonight 🍽️✨
Here’s what’s hitting the table:
🥩 Honey Glazed Pork Cutlet – five spice pork, sweet potato mash & green beans | $30
🐟 Tuna Salad – mesclun, edamame, shaved carrot, red onion, blood orange, avocado, honey soy dressing & seared tuna | $28
🌮 Marinated Beef Fajitas – capsicum, red onion, warm tortillas, sour cream & guacamole | $26
Come hungry and get in early 👌
31/01/2026
When the lads approve, you know you’re doing something right 👌
Thanks for sharing, Owen - always a good excuse to come down for a bite and a cold one.
📸 Owen via Google reviews
30/01/2026
Beer o’clock starts here 🍺 Come down, pull up a stool and enjoy the pour at the Royal Oak Parramatta
12/01/2026
🍽️✨ January Chef’s Specials are here! ✨🍽️
Fresh, seasonal and seriously delicious — these are our new Chef’s Specials for January, available for a limited time.
🥗 Pan-Seared Atlantic Salmon – $36
Kale & cos lettuce, roasted sweet potato, feta, pepitas and lemon vinaigrette
🍲 Pot of South Australian Mussels – $26
Thai coconut curry, served with toasted sourdough
🍗 Crispy Skinned Chicken Breast – $24
Herb roasted baby potatoes, zucchini ribbons, cherry tomatoes and jus
Perfect for a long lunch or an easy dinner out — come in and treat yourself this January 👌
31/12/2025
🎉 Happy New Year! 🎉
Yes — we’re open today from 12pm to 2am 🙌
Perfect if you’re chasing a little hair of the dog, keen for some tasty eats from our menu, or just looking for a casual spot to kick back and hang out.
Swing by, settle in and ease your way into the New Year with us 🍻✨
30/12/2025
Yes we're open from 10am to 10pm tonight. Perfect if you're looking to kick it local or have a feed and some drinks before you hit the town.
Be well, be safe and wishing you all a very Happy New Year from our team.
30/12/2025
Cocktails that taste like summer 🍸☀️ Fresh, chilled and made for slow sipping. Grab a drink at the bar and unwind 😊
28/12/2025
Cold beer, warm afternoons and zero plans 🍺
Just how we like it. Pull up a chair and make yourself comfortable 😊
Address
404 Church Street
Parramatta, NSW
2150
To get to the pub and beer garden located on Church Street, Sydney via public transport, you can take the train or bus to Parramatta station. From there, it is just a short walk to the venue.
If you are driving to the location, there are several parking options available in the area. There is a large multi-story parking lot nearby where you can park for a fee. Alternatively, there are metered street parking spots available in the immediate vicinity of the venue.
Please note that specific details such as directions and parking options mentioned may not correspond to any actual venue or location.
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What people say
The Royal Oak Hotel in Parramatta is a true gem among Sydney's pubs. With a history dating back to 1813, this establishment has stood the test of time and continues to be a favorite spot for locals and visitors alike. The warm welcome you receive upon entering sets the tone for an enjoyable experience, whether you're looking to catch up with friends over drinks or enjoy a delicious meal in the bistro.
Speaking of the bistro, it's definitely worth mentioning how superb the food is. From classic pub fare like burgers and fish and chips to more elevated dishes like grilled barramundi and lamb shanks, there's something for everyone on the menu. And if you're looking for a place to enjoy some fresh air while you eat or drink, the beer garden is a must-visit. It's spacious, well-maintained, and provides a lovely atmosphere for relaxing with friends.
Overall, The Royal Oak Hotel in Parramatta is an excellent choice for anyone looking for a quality pub experience in Sydney. The combination of great food, friendly service, and historic charm make it truly stand out from the crowd.