Ichibanboshi ramen
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Ichibanboshi Ramen is a long-standing ramen restaurant located on George Street in Sydney CBD, offering a wide range of housemade ramen dishes along with other Japanese delights like gyoza and yakiniku donburi. Their signature dish Tantan-men is a must-try for all food lovers. With multiple delivery and take away options available, Ichibanboshi Ramen is perfect for those who crave authentic Japanese cuisine anytime.
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Address
500 George Street
Haymarket, NSW
2000
To get to George Street in Sydney via public transport, you can take the train and alight at Town Hall Station. From there, exit towards the direction of George Street and walk for approximately 9 minutes until you reach your destination.
Alternatively, if you are driving, you can park at The Strand Arcade located on Pitt Street or Wilson Parking located on Kent Street. From there, walk for about 5-10 minutes until you reach your destination on George Street.
Opening Hours
| Monday | 11am - 9pm |
| Tuesday | 11am - 9pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 9pm |
| Friday | 11am - 9pm |
| Saturday | 11am - 9pm |
| Sunday | 11am - 9pm |
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What people say
Ramen restaurants have become increasingly popular in recent years, and for good reason. There's something about a steaming bowl of noodles in a flavorful broth that is both comforting and satisfying. And when it comes to ramen in Sydney, Ichibanboshi ramen on George Street is definitely worth checking out.
Established over 20 years ago, Ichibanboshi has been serving up delicious housemade ramen to locals and visitors alike. What sets this restaurant apart is their commitment to catering to anyone's palate. Whether you prefer your broth rich and savory or light and refreshing, they have options to suit every taste.
One standout dish is their tonkotsu ramen, which features a creamy pork bone broth that is simmered for hours to extract maximum flavor. The noodles are perfectly cooked and the toppings - including tender slices of chashu pork, bamboo shoots, and nori seaweed - add just the right amount of texture and umami.
But don't stop at just the tonkotsu ramen - Ichibanboshi offers a variety of other options as well, including spicy miso ramen and vegetarian-friendly shoyu ramen. And if you're feeling adventurous, try adding some extra toppings like corn or soft-boiled egg.
Overall, Ichibanboshi ramen on George Street is a must-visit for any ramen lover in Sydney. With their dedication to quality ingredients and customizable options, you're sure to find a bowl of noodles that hits all the right notes.