Bakers Delight

Bakers Delight Bakers Delight is a dessert restaurant known for freshly baked bread and sweet treats. Since 1980, it has focused on delivering everyday delight using real bakers, real ingredients, and traditional recipes. With more than 500 locations across Australia, Bakers Delight aims to serve and support local communities. Its street location is Frederick Street.

Recent social media posts

28/08/2026
Almost one week in and we’re loving all your cruffin break moments 🍫❤️ Tag us when you try the NEW Cruffin Made with KIT...
25/08/2026

Almost one week in and we’re loving all your cruffin break moments 🍫❤️

Tag us when you try the NEW Cruffin Made with KITKAT and keep the love coming 🫶🏼

KitKat Australia & New Zealand

22/08/2026

We turned our Hi-Fibre Lo GI loaf into the ultimate DIY dessert the whole family will love 🤯

Meet Churro Toast Cups, share & save this recipe for your next sweet treat! 🍓🍨

19/08/2026

Meet your new sweet obsession 🍫🥐​

​Introducing the NEW Cruffin Made with KITKAT - layers of golden, flaky pastry filled with the iconic KITKAT flavour you know and love 🤤​

​Available now at your local Bakers Delight, but only for a limited time. Get in quick!​

KitKat Australia & New Zealand

17/08/2026

The ultimate break time treat is on its way to your local bakery... and this little red envelope knows all about it 🍫👀 ​

​Landing Thursday 20 August 🥐

Can you guess what’s baking? ​

17/08/2026

no convincing needed 😏 especially when it comes to our new Lamington Scroll! 🤩🍫

16/08/2026

Fresh, flavourful and made for lunch breaks 🥪 Our Italian Turkey Club Roll on our Hi-Protein Low Carb Wholegrain Round Roll is calling! 📞

Save the full recipe below!

Ingredients:
2 High Protein Lower Carb Wholemeal Rolls
2 tbsp basil pesto
6 slices turkey breast
6 slices prosciutto
4 slices provolone cheese, cut to fit
10 sundried tomatoes, sliced
1 cup rocket

Dressing:
1 tbsp olive oil
1 tsp red wine vinegar
1 garlic clove, finely chopped
1 tsp honey
Salt and cracked black pepper, to taste

Method:
Step 1: Slice each roll in half horizontally.
Step 2: In a small bowl, whisk together the olive oil, red wine vinegar, garlic, honey, salt and pepper until combined.
Step 3: Spread ½ tbsp pesto over the cut side of each bun half.
Step 4: Layer the turkey, prosciutto, provolone, sundried tomatoes and rocket onto the bottom Step 5: Drizzle the rocket generously with the dressing.
Step 6: Top with the remaining bun halves and gently press down.
Step 7: Slice each sandwich in half and serve immediately

26/07/2026

Choose your own trifle adventure 🍫🍨 Tap to build our Lamington Scroll Trifle!

Save the full recipe below:

Ingredients:
* 1 Bakers Delight Lamington Scroll
* 150g chocolate custard
* 150ml whipped cream
* 2 tbsp raspberry compote or raspberry jam
* 2 tbsp coconut flakes
* Fresh raspberries, to garnish
* Extra whipped cream, to garnish
* 2-3 small lamington slice squares, to garnish

Method
1. Break the Lamington Scroll into bite-sized pieces
2. Spoon a layer of chocolate custard into the bottom of a tall milkshake glass
3. Add a layer of lamington scroll pieces
4. Top with a layer of whipped cream
5. Sprinkle over coconut flakes and add a spoonful of raspberry compote or jam
6. Repeat the layers of chocolate custard, Lamington Scroll, whipped cream, coconut flakes and raspberry compote until the glass is full
7. Finish with a generous swirl of whipped cream
8. Garnish with extra coconut flakes, fresh raspberries and lamington slice squares before serving

https://www.bakersdelight.com.au/blogs/recipes/lamington-scroll-trifle-recipe

Address

28 Frederick Street
Oatley, NSW
2223

Bakers Delight, Frederick Street, Oatley

Public transport
- From Oatley Station (Sydney Trains), walk toward Frederick Street.
- Follow local street signs to Frederick Street and continue on foot until you reach the shopfront on Frederick Street.

Driving / parking
- Drive to Oatley and navigate to Frederick Street.
- Park in nearby street parking where available (time limits may apply) or use nearby off-street parking options if present along/near Frederick Street.
- Walk along Frederick Street to the storefront.

Opening Hours

Monday 6:30am - 6pm
Tuesday 6:30am - 6pm
Wednesday 6:30am - 6pm
Thursday 6:30am - 6pm
Friday 6:30am - 6pm
Saturday 6:30am - 3pm
Sunday 6:30am - 3pm

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What people say

Bakers Delight on Frederick Street, Oatley is a go-to dessert and bakery stop for anyone who loves freshly baked goodness made with care. Since 1980, the team has focused on delivering real flavour using real bakers, real ingredients, and traditional recipes—something you can taste in every bite.

The bakery’s menu leans into comforting classics with a modern twist, including standout scone options that feel both nostalgic and indulgent. One highlight is the Carrot Cake Scone, crafted with carrot, sultanas, white chocolate chips and warming spices, then finished with cream cheese icing and crushed walnuts for a sweet, satisfying finish.

If you’re after something a little different without sacrificing taste, Bakers Delight also offers hi-protein low carb wholegrain loaves and mini cob loaves—ideal for those looking for more variety while still enjoying the fresh-baked experience the brand is known for.

Overall, Bakers Delight at Frederick Street delivers consistently delicious treats in a welcoming setting—perfect for casual cravings or picking up something special to enjoy straight away.