10/04/2023
GOT YOU … Easter Monday has a culinary cure in store you. Forget dishes, it’s time for Ripper Tucker.
Ripper Tucker
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Ripper Tucker is a snack van, caterer, and food truck that specializes in sustainable New Zealand and Australian Seafood. This Mum and Dad team is passionate about providing fresh, organic, and sustainably harvested mussels and prawns. You can find them at various markets throughout the week or order ready-to-grill mussels in four different flavors for your restaurant or private event. Their signature dish of grilled New Zealand greenlip mussels on the half shell is a must-try. Located on Hercules Street.
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Address
Hercules Street, Dulwich Hill
Sydney, NSW
2203
To get to Hercules Street in Sydney, one can take the train and alight at St. Leonards Station or Wollstonecraft Station, both of which are on the North Shore Line. From there, it is a 10-15 minute walk to Hercules Street.
Alternatively, one can also take buses that stop at nearby Pacific Highway. Buses that serve this area include routes 202, 203, 207, and 208. From the bus stop, it is another short walk to Hercules Street.
For those who prefer to drive, there is limited street parking available on Hercules Street itself. However, there are several nearby parking lots such as St Leonards Forum Car Park and SBS Car Park which offer paid parking options.
Opening Hours
| Friday | 5pm - 8pm |
| Saturday | 12pm - 2pm |
| 5pm - 8pm | |
| Sunday | 12pm - 2pm |
| 5pm - 8pm |
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Ripper Tucker, located on Hercules Street in Sydney, is a snack van and food truck that offers delicious and sustainable seafood. Run by a passionate Mum and Dad team, Peter & Vicki Bartlett, Ripper Tucker takes pride in selling fresh, organic and sustainably harvested mussels and prawns.
Their signature dish is the grilled New Zealand greenlip mussels on the half shell which come in four different flavors - Garlic Parmesan and parsley butter, lemon capers and dill, orange coriander mild chili and garlic, and medium chili and garlic. All of these flavors are topped with Panko breadcrumbs which add an extra crunch to the already delicious dish.
Ripper Tucker can be found at various markets around Sydney including Wollongong East St Market on Thursdays, Paddington Markets on Saturdays, and Canterbury Farmers Markets (Canterbury Racecourse) on Sundays. They also supply ready-to-grill mussels to restaurants, cafes, pubs or private diners.
If you're looking for sustainable seafood that's both fresh and delicious then Ripper Tucker is definitely worth checking out. Their commitment to sustainability combined with their mouth-watering dishes make them a must-visit for any seafood lover in Sydney.