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24/06/2026
Our Colombian Decaffeinated Coffee is decaffeinated using a natural sugarcane process that gently removes caffeine while preserving the coffee’s sweetness, balance and origin character. It’s a clean, smooth cup that still delivers full flavour, just without the caffeine.
As part of the EOFY SALE, the 500g decaf bags are included in our Spend & Save offers — buy 4 x 500g and get 25% off. No code needed, discount is automatically applied at checkout.
22/06/2026
Final chance this week for Colombia, Rwanda and Burundi coffees for our June Single Origins!
This image is from the initiative supporting Rwanda Nyamyumba FW Bourbon coffee production in Rubavu, Rwanda.
Get them online now
21/06/2026
SPEND & SAVE EOFY SALE ☕️
Not long left to stock up on your favourite speciality coffee blends and take advantage of EOFY savings.
Spend & Save this EOFY by buying 2kg and getting 15% off, or 3kg and getting 25% off. The offer also includes 4 x 500g Decaf at 25% off, 10-pack Drip Filter Coffee at 25% off, selected accessories on offer, and discounted 3, 6 and 12 month prepaid subscriptions.
No codes are needed, discounts are automatically applied at checkout.
19/06/2026
Meet Karl from Cafe Baby Finger, our Barista of the Month for June! Karl brings real dedication to the café each day, thrives in the morning rush, and has a great eye (and hand) for latte art.
What’s your name and where do you work?
My name is Karl Defina and I work at Cafe Baby Finger in Camperdown.
What inspired you to become a barista?
Latte art turned a daily routine into an art form for me. It pushed me to keep improving behind the machine and gave me a way to connect with customers through coffee.
How do you start your day before a shift?
I start my day by looking after the boss of the place, John, with his famous large latte to get him going, followed by his partner in crime Jenny with her small single shot flat white. Then it’s my turn with a small ristretto latte while I dial in the machine.
What’s your favourite part of working at the café?
My favourite part has to be the morning rush, where my skills, speed, and efficiency are really put to the test.
Do you have any tips for perfecting latte art?
It comes down to flow and jug control. Start high to mix the milk and espresso, then bring the jug closer to the surface to start your pour. Cup angle is also really important.
What’s your favourite Paradox blend or origin, and why?
I really like Penny Lane. It has a well-rounded flavour profile — smooth and approachable with natural sweetness, low bitterness, and soft, balanced acidity.
What’s a fun fact most people don’t know about you?
Most people don’t know I can tell what the milk is doing just by the sound while steaming.
Thanks Karl for taking the time to chat with us — go say hello at
18/06/2026
Poker Face Blend is a bold, adventurous coffee crafted with rich, complex flavours and roasted to perfection. It delivers layered notes of burnt sugar, dark chocolate fudge and fig, with a robust body, big flavour and a smooth golden crema. It pairs beautifully with milk, making it a standout everyday coffee with depth and character.
As part of the EOFY Sale, you can stock up on Poker Face Blend and get 15% off when you buy 2kg, or 25% off when you buy 3kg, with the discount automatically applied at checkout.
T&C Apply
18/06/2026
From the roaster to the cup, nothing is left to chance. Each batch is carefully measured for roast colour, alongside temperature tracking, roast timing, and development progress, to ensure consistency, balance, and flavour precision across every bag we release.
17/06/2026
Paper Moon is true coffee alchemy - bold and powerful, yet beautifully balanced. It really comes alive in milk, while still offering plenty for black coffee drinkers with its black cherry and plum notes. This is a deeply satisfying blend with upfront intensity, clear acidity and a smooth, lingering finish.
As part of the EOFY Sale, Paper Moon is included in our Spend & Save offer - buy 2kg and get 15% off, or buy 3kg and get 25% off, with the discount automatically applied at checkout.
Link in bio to shop sale!
17/06/2026
CIMA is a specially selected yeast used during coffee fermentation to guide how flavour develops in the cup.
Instead of relying only on natural fermentation, producers introduce this yeast strain at Butegana Washing Station to bring more control and consistency to the process. It helps enhance clarity, sweetness, and structure in the final coffee, highlighting dark chocolate, mango, and lime notes.
Behind this lot are around 3,700 smallholder farmers from the surrounding hills of Kayanza, Burundi, who carefully handpick and deliver Red Bourbon cherries to the washing station, forming the foundation for this expressive cup.
Try it now - available online for June
16/06/2026
Paradox Single Origin Coffee
Single origin coffees come from one farm, washing station or region, allowing the unique climate, altitude and processing methods of that place to shine through in the cup. Each coffee expresses a clear sense of origin, from how it’s grown to how it’s processed.
Colombia Tabi Vergara Brothers is an exceptional washed and double-fermented lot from Acevedo, Huila. This Tabi varietal is carefully processed with submerged fermentation, anaerobic fermentation and controlled drying to preserve clarity and aromatics, delivering notes of mixed berries, mandarin and rose water.
Rwanda Nyamyumba Bourbon is sourced from over 1,400 smallholder farmers in Rubavu, Western Rwanda. Fully washed and carefully hand sorted before sun drying on raised beds, it produces a silky, floral cup with cherry sweetness and dark chocolate.
Burundi Butegana CIMA is a yeast-inoculated natural from Kayanza using LALCAFÉ CIMA™️ fermentation. Controlled yeast processing and raised-bed drying create a creamy structure with mango, dark chocolate and a bright lime finish.
Available now online and at
16/06/2026
Purple Rain Organic is a carefully sourced blend from producers who are committed to organic farming as part of their quality philosophy, with flavour always at the forefront. It’s a smooth, versatile coffee with notes of apricot, chocolate almond and brown sugar, making it just as strong as a milk-based coffee as it is black.
As part of the EOFY Sale, Purple Rain is included in our Spend & Save offer — buy 2kg and get 15% off, or buy 3kg and get 25% off, with the discount automatically applied at checkout.
Address
3/167 Prospect Highway
Seven Hills, NSW
2147
For those arriving by public transport, take the train to Seven Hills Station and then catch a bus heading towards Blacktown Station. Get off at the stop on Prospect Highway and continue walking for several minutes until you reach your destination.
If driving, head along the M2 motorway towards Blacktown and take the exit for Prospect Highway. Continue along this road until you reach your destination. There is limited parking available on the street, so you may also want to consider parking in a nearby shopping center or side street.
Opening Hours
| Monday |
9am - 5pm |
| Tuesday |
9am - 5pm |
| Wednesday |
9am - 5pm |
| Thursday |
9am - 5pm |
| Friday |
9am - 5pm |
Alerts
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What people say
Paradox Coffee Roasters, located on Prospect Highway in Sydney, is a must-visit coffee shop for all coffee lovers. Their Paper Moon blend is a true masterpiece of coffee alchemy, with tasting notes of chocolate, black cherry and plum that create a symphony of flavors when paired with milk. Even black coffee aficionados will be swept away by its deep satisfaction and delightful lingering finish.
In addition to their exceptional coffee blends, Paradox Coffee Roasters also partners with other cafes like Strandello in Croydon to offer customers the perfect harmony between their Penny Lane blend and freshly baked treats. The welcoming spirit of their cafe partners makes them a must-visit destination in the area.
Whether you're starting your day or unwinding at the end of the weekend, Paradox Coffee Roasters has got you covered with their perfect cups of coffee. So next time you're in the area, make sure to stop by and experience their craft firsthand.
