Recent social media posts
26/10/2026
This is your sign to throw a sanga party with our new Everything Sourdough range 🍞🎉
22/10/2026
Melbourne, what a STACKED weekend 🥪🫶🏼
Thank you to everyone who dropped by Bakers Deli and shared a sanga with us. We loafed bringing a little delight to your day!
Now for the real question… where should we bring Bakers Deli next? 👀👇🏼
📷: Sonna Studios | Event Photo & Video
19/10/2026
Everything that goes into our new sourdough range 👀
Take a behind the scenes look at the making of our latest flavour-packed collaboration with Mingle Seasoning 🍞
Have you tried our new Everything Sourdough range yet?
17/10/2026
Melbourne, you really showed up ‼️
From first bites to meeting our Dough Getters members, Day 1 at Bakers Deli was one for the books 🥪🫶🏼
One more day of sangas and finger bun latte’s, see you tomorrow? 👀
📍316 Smith Street, Collingwood
🗓️ 17-18 October | From 9am
15/10/2026
MEET THE OFFICIAL BAKERS DELI LINEUP 🥪🙌🏼
Stacked sangas. Finger bun-inspired sips. One very delicious weekend in Melbourne.
For one weekend only, we’re serving up 5 limited-edition deli creations inspired by your Bakers Delight favourites, with 500 FREE sangas available each day for Dough Getters members.
📍 316 Smith Street, Collingwood
🗓️ 17-18 October | 9am-2pm (or until stocks last)*
Save this post and tell us your order👇
14/10/2026
A match made in flavour heaven!
Bakers Delight x Mingle Seasoning is officially here! Meet our NEW Everything Sourdough range, loaded with sesame seeds, garlic, salt and dried onion in every bite, from crust to crumbs 🍞
Available in all Bakers Delight bakeries now!
14/10/2026
🚨 THE COUNTDOWN IS ON 🚨
Just 3 days until Bakers Deli opens its doors!
We’re giving away 500 FREE limited-edition sangas each day exclusively to Dough Getters members, plus goodie bags for the first 100 customers daily AND specialty finger bun drinks available to purchase 👀🌈
📍 316 Smith Street, Collingwood
🗓️ 17-18 October | 9am-2pm (or until stocks last)*
Not a Dough Getters member yet? Link to sign up in our bio. Trust us... you don’t want to miss this!
13/10/2026
MELBOURNE, YOU’RE INVITED TO OUR FIRST EVER POP-UP 🥪‼️
Join us at Bakers Deli and get your hands on 1 of 500 FREE limited-edition sangas each day, available exclusively to Dough Getters members!
Here’s what’s on the menu:
- 5 bespoke sandwiches to choose from
- Speciality finger bun drinks available for purchase
- Goodie bags for the first 100 customers each day
📍316 Smith Street, Collingwood VIC 3066
🗓️ 17-18 October, 9am-2pm (or until stocks last)*
Get in early. When they’re gone, they’re gone.
We’ll see you at Bakers Deli 🫡
09/10/2026
Heading into the weekend with good vibes and even better bites 🔥🌶️
We brought the Friday feeling to our friends at Metricon, surprising the crew with our NEW Chorizo Savoury Bites and it was a lunch break worth celebrating 🙌
Get into your local bakery before they’re gone! 👋🏼🌭
06/10/2026
BAKERS DELI
17 – 18 OCTOBER
COMING SOON 👀
03/10/2026
A little smoky, a little spicy and seriously hard to resist 🔥
Meet the Chorizo Savoury Bite, bringing a tasty little kick to your next bakery run! Have you tried it yet? 🌶️
01/10/2026
This is what the marketing team meant by going ALL IN at conference 🍞🫶🏼 song made on Suno
28/09/2026
Don’t throw out those bread crusts! 👀🍟
Turn them into Crispy Parmesan Crust Fries with this easy bread hack! They’re the perfect little snack to make with what you’ve already got in the kitchen - send this to someone who would love these 😍
Ingredients:
• 5-6 slices of leftover Hi-Fibre Lo GI loaf
• 5 tbsp olive oil, drizzled until well coated
• 1/2 cup grated parmesan, divided
• 1 1/2 tsp dried thyme
• Salt and pepper, to taste
• Fresh thyme leaves, to serve
Method:
Step 1: Preheat the oven to 180°C
Step 2: Add the bread pieces to a large bowl and drizzle over the olive oil, tossing until every piece is well coated. Add the dried thyme, salt, pepper, ⅓ cup of the grated parmesan, then toss again until evenly combined.
Step 3: Spread the bread onto the prepared tray in a single layer. Bake for 8-12 minutes, depending on your oven, or until golden and crispy.
Step 4: Sprinkle over the remaining 1 tbsp grated parmesan and finish with a few fresh thyme leaves before serving
24/09/2026
Kicking off the AFL grand final weekend the best way we know how, a sausage sizzle of course 🤩🏉
21/09/2026
THE BAKERY JUST GOT A LOT MORE FLAVOURSOME 🔥
Introducing our NEW Chorizo Savoury Bite! Smoke and spice in every bite - this is your new flavour packed lunch option, baked fresh and ready when you are 🌶️
Who’s giving this one a try? 👀
19/09/2026
A cheesy meatball sub that delivers every time 🤌🍝
Made on our French Baguette, this golden, melty favourite is guaranteed to hit the spot! What’s not to love?
25/01/2022
Qualified or Experienced Bakers Wanted!
If you’re passionate about bread making and have what it takes email me your resume to : isa-.com.au
2am or 3am starts available
Weekend and weekday work available
Casual and full time work available
Oven, bench work and bowl work positions available
Apply Now!
24/01/2022
We will be open Tomorrow with the basic Fresh bread loaves and Rolls from 5am!
Feel Free to Thank our Baker Daniel and Staff member Deepika for making this possible, for putting in some extra long hours to make this happen!
Thank you,
Isa
24/01/2022
Thank you to Everyone who came down to support us yesterday! We were all happy to be back and see you all for the day.
Unfortunately we had to close again today due to covid and staff shortages.
We hope to reopen at some stage this week from Thursday 27th Jan.
Watch this space for the latest info!
Stay safe Everyone!
Isa
07/12/2020
Online ordering is now available 🎉 Enjoy click & collect, catering and even delivery when you knead it! At the click of a button, it’s easy and convenient so you can keep on rolling with your day.
17/04/2019
Now LIVE on UBER EATS!!!
Get your orders in!! 🍞🥖🚗🛵
Address
718 New South Head Road
Rose Bay, NSW
2029
Bakers Delight, New South Head Road, Rose Bay
Public transport
- From Circular Quay: Take a bus toward Bondi Junction via Oxford Street/Watsons Bay routes, then get off on or near New South Head Road in Rose Bay. Walk a short distance along New South Head Road to the shop.
- From Bondi Junction: Take a bus along New South Head Road toward Watsons Bay/Rose Bay. Exit at the nearest stop on New South Head Road and walk to the store.
- Tip: Use “New South Head Rd, Rose Bay” as your destination in your preferred maps app for the closest stop and walking route.
Driving and parking
- Drive toward Rose Bay via New South Head Road.
- Parking is typically street parking along surrounding side streets and nearby metered areas; availability can be limited during peak times.
- Allow extra time for finding parking, especially on weekends and evenings.
Opening Hours
| Monday |
5am - 5:45pm |
| Tuesday |
5am - 5:45pm |
| Wednesday |
5am - 5:45pm |
| Thursday |
5am - 5:45pm |
| Friday |
5am - 5:45pm |
| Saturday |
5am - 5:45pm |
| Sunday |
5am - 5:45pm |
Alerts
Be the first to know and let us send you an email when Bakers Delight posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Bakers Delight:
What people say
Bakers Delight on New South Head Road in Rose Bay is a go-to dessert and bakery stop for anyone who loves freshly baked treats made with real care. Since 1980, the brand has focused on delivering delicious bread every day using real bakers, real ingredients, and traditional recipes—something you can feel in the quality of what’s served.
What stands out at this location is the variety of sweet options alongside satisfying bakery staples. From indulgent scone creations to flavour-forward baked goods, Bakers Delight consistently offers comforting classics with thoughtful twists. Their Carrot Cake Scone is a great example: it’s baked fresh with carrot, sultanas, white chocolate chips, and warming spices, then finished with cream cheese icing and crushed walnuts for a rich, nostalgic bite.
For those who prefer something more substantial or health-conscious without sacrificing taste, Bakers Delight also offers hi-protein low carb wholegrain loaves and mini cob loaves—ideal when you want a hearty option that still feels enjoyable.
Overall, Bakers Delight in Rose Bay delivers dependable freshness, generous flavour, and a welcoming bakery experience that keeps customers coming back for their next favourite bake.
