Recent social media posts
04/01/2026
📦 GIVEAWAY TIME! 📦
Want you and a friend to win a goodie box with one of
each of our products, across each of our current
brands, delivered to your door?
Why wouldn't you - read on!
⭐ How to enter: ⭐
1. tag your friends below in the comments (no limit to
how many)
2. Make sure that you and your friend both follow
to be eligible.
3. That's it!
Get tagging! 💚
Winners are chosen on January 13th, with orders
dispatched January 20th.
Winners need to be based in NSW, VIC, ACT or QLD in
our delivery areas (which can be found on our
website). Prize is not endorsed by Meta or its partner
companies.
Prize is a goodie box for 2 people (sent separately) of
each of our products that are available on our website
as of Sunday, January 4th (not including Treat Dreams,
as these products are only available from February 1st)
19/12/2025
💚 Evergreen Table co is hiring!💚
Our 2026 is going to start off with a BANG and we are
so excited to find a special person to join us.
Looking for chefs (or cooks) who want to be a part of
something new, where no two days are the same.,
where you can be a part of the decision making
process on brands and dishes, and learn to make
some of the best vegan dishes from very missed
brands.
We are open to candidates with a wide array of
experience, from trained chefs to those with no
training but experience on the job, catering cooks, etc.
Experience in manufacturing, vegan food and prep
work will be highly regarded.
25-30 hours per week with a view to extend.
email us at: [email protected] 💚
07/12/2025
🎄 This is it! 🎄
Your last chance to order for our only Christmas delivery!
Order cut off is 9pm tonight
www.evergreentable.co
07/12/2025
💚 One day left to order! 💚
24 hours left to go - make sure to order at www.evergreentable.co before 9pm tomorrow night 🏃
07/12/2025
😍 Did you know that we have expanded our delivery areas? Take a look at all the places we deliver to, and make sure to order before cut off on Monday the 8th at 9pm!
www.evergreentable.co🩷
06/12/2025
🩷 It seems that many of you put a Christmas delivery on your Santa list because Christmas has come early this year!
Get your favourite goodies before Christmas at www.evergreentable.co - order cut off is Monday through 8th of December at 9pm 📦
05/12/2025
⭐ 2 days left to order! 🩷
We are prepping for our Christmas delivery, and our last delivery before the launch of Evergreen table! Head to www.evergreentable.co to order
05/12/2025
🍰 Since the closure of our Newtown restaurant, you all have generously filled our inbox with enquiries about one thing.... CHEESECAKE!
🍰 We've spent months working on transporting cheesecake in the best way so you can now enjoy our cheesecake at home whenever you like. AND it's also freezable, so you can eat what you like now, and freeze the rest (Warning: this cheesecake has a way of 'disappearing' and hence there may not be anything left to freeze) 😂
Get one of our new square cheesecakes (this months flavour is GF Lemon Blueberry) for our upcoming Christmas delivery before Order cut off on Monday the 8th at 9pm!
05/12/2025
💚 3 days left to order! 💚
We have only three days left to order for our special Christmas delivery! Head to www.evergreentable.co before Monday evening at 9pm!
04/12/2025
Mina Maria is BACK for a Christmas Delivery Run - order now with code HOLIDAY for 10% off! -
Copyright (C) *2025* *Evergreen Table Co. All rights [email protected] to change how you receive these emails?You can update your preferences or unsubscribe
Address
Summer Hill, NSW
To reach the location on King Street in Sydney, you have a couple of options for public transport and driving/parking:
Public Transport:
1. Train: Take a train to Newtown Station. From there, it's just a short walk to King Street.
2. Bus: Various bus routes run along King Street, so check the local bus schedule to find the most convenient one for your starting point.
Driving/Parking:
1. From the city center, head south on George Street and continue onto Broadway.
2. Turn left onto City Road and continue straight until you reach King Street.
3. Look for available street parking along King Street or nearby side streets. Please note that parking can be limited and may have time restrictions.
Alternatively, there are several paid parking lots in the vicinity of King Street, such as the one at 40-48 Alice Street or 81-89 Shepherd Street. Be sure to check their rates and availability beforehand.
Remember to always follow local traffic regulations and consider using alternative transportation methods if available to avoid any parking-related hassles.
Opening Hours
| Wednesday |
12pm - 3pm |
|
6pm - 9pm |
| Thursday |
12pm - 3pm |
|
6pm - 9pm |
| Friday |
12pm - 3pm |
|
6pm - 9:30pm |
| Saturday |
12pm - 4pm |
|
6pm - 9:30pm |
| Sunday |
12pm - 4pm |
|
6pm - 9pm |
Alerts
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What people say
I Should Be Souvlaki, located on King Street in Sydney, is a vegetarian/vegan restaurant that offers a delightful array of plant-based dishes. As a 100% vegan business, they specialize in 60-hour marinated proteins, fried chick'n, baked cheesecakes, and more.
One of the standout features of I Should Be Souvlaki is their commitment to providing delicious and innovative vegan options. Their menu is filled with mouthwatering choices that will satisfy even the most discerning palates. From their signature souvlaki to their beef-style wellington, every dish is crafted with care and attention to detail.
The restaurant also offers a range of delectable desserts, including their famous iced strawberry and lemon blueberry cheesecake. This sweet treat is the perfect way to start your week off right. And if you're lucky enough to visit before it sells out, don't miss out on their cookies & cream cheesecake.
In addition to their exceptional food offerings, I Should Be Souvlaki also supports worthy causes. They donate a portion of their sales to an incredible organization, showing their dedication not only to providing delicious vegan food but also making a positive impact on the community.
Whether you choose to dine in or take away, I Should Be Souvlaki ensures that every customer has an unforgettable experience. Their friendly staff and cozy atmosphere create the perfect setting for enjoying a satisfying meal.
If you're looking for a vegetarian/vegan restaurant that goes above and beyond in terms of taste and quality, look no further than I Should Be Souvlaki on King Street in Sydney. With their diverse menu options and commitment to excellence, this establishment truly stands out as one of the best vegan dining experiences in town.
