Recent social media posts
14/10/2026
a selection of house drinks created with September Studio to celebrate 10 years of THISBOWL. Only available at Bondi Beach. Inspired by the wonderful & vibrant world that has become September.
Enjoy irresponsibly;
Hibiscus & Pineapple
Blue Jasmine Lemonade
Passionfruit & Yuzu
08/10/2026
TOMORROW: $10 bowls + boxes to celebrate 10 years. All stores. All day. 10.10.
* this message was not authorised by our finance team
08/10/2026
OCTOBER IN MOTION - run, dance, stretch, flex, breathe. Grab your class, box, and bev through the link in bio 🏃♂️
08/10/2026
Cho Cho Disco with the team. 🔟🪩
Back in 2020, we collaborated with Cho Cho San on a matcha made in heaven, serving their famed matcha swirl over summer at what was then FISHBOWL Bondi.
Six years on, it felt right to get together again for our 10th birthday. This time for a team disco, with a few throwback dishes and flavours from our menu making their way into the night.
Big thanks to Cho Cho San • Sydney and the whole team for the love and support over the years. ❤️
06/10/2026
IN-STORE ONLY. ALL STORES. 🥳🎂
05/10/2026
$10 bowls for 10 years, on the 10th day of the 10th month. See you this Saturday, for our big birthday bash.. add this to your calendar, and don’t tell anyone 🚀🥳🚀
02/10/2026
THISBOWL BONDI BEACH.
A culmination of the past ten years working, learning, making and collaborating. Thank you to everyone who helped bring this space to life.
02/10/2026
“We need you in Sydney for 24hrs” was the only information we shared.
The team rolled in and discovered FISHBOWL was soon to be THISBOWL.
Workshops, an amazing race, quality time, a BBQ lunch (thanks chefs) and a disco to finish.
24hrs to bring everyone together and mark the beginning of the next ten years. 🪩🔟❤️
29/09/2026
Goldsbrough Village opens next Tuesday Oct 6, in Melbourne C*D. Come down & make the most of our big opening day, it’s going down and there’s something for everyone.
29/09/2026
Day One at Goldsborough Village, Melbourne. Next Tuesday Oct 6, with $12 O.G.’s for the whole damn village.
Hope to see you all there, it’s going to be fun for everyone.
23/09/2026
For our ten year anniversary, we’ve rebuilt the Bondi flagship from the ground up. The tables were made by our team, using left over material from prior openings including stone and terrazzo. They’re super vibrant, and colourful, with each table telling a story.
Not only do you have the joy of crafting your ingredients, but you now get the joy of choosing your favourite table. There’s a colour and shape for everyone.
Thanks for having us Natural Brick
Address
298 Crown Street, Darlinghurst
Sydney, NSW
2010
To reach the destination at Crown Street in Sydney, you have a couple of options for public transport and driving.
**Public Transport:**
1. **Train:** Take a train to Central Station. From there, exit onto Eddy Avenue and catch a bus (routes 373 or 392) heading towards Bondi Junction. Get off at the stop on Crown Street.
2. **Bus:** If you're already in the city, you can catch a bus directly to Crown Street from various locations. Look for buses that service routes along Elizabeth Street or Oxford Street.
**Driving/Parking:**
1. If you're driving, head towards the CBD and follow signs to Crown Street via Elizabeth or Oxford Streets.
2. There are several parking options nearby, including street parking (check for time limits) and commercial parking lots. Make sure to check availability as it can get busy during peak hours.
Always check local traffic conditions and public transport schedules before your journey!
Opening Hours
| Monday |
11:30am - 9pm |
| Tuesday |
11:30am - 9pm |
| Wednesday |
11:30am - 9pm |
| Thursday |
11:30am - 9pm |
| Friday |
11:30am - 9pm |
| Saturday |
11:30am - 9pm |
| Sunday |
11:30am - 9pm |
Alerts
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What people say
FISHBOWL on Crown Street in Sydney is a delightful destination for those seeking fresh, Japanese-inspired salads that are both nutritious and flavorful. The menu offers a variety of customizable options, allowing you to create a salad that perfectly suits your taste preferences.
One standout option is the "YOUR WAY" bowl featuring miso salmon paired with crunchy cabbage, shallots, cucumber, and carrot. This vibrant mix is elevated with a zesty lime chili vinaigrette, creamy avocado, umami nut crunch, and a drizzle of wasabi mayo topped off with a touch of chili jam—creating an explosion of flavors in every bite.
For those who prefer chicken, the free-range poached chicken bowl is equally enticing. It combines fresh cabbage and kale with shallots and red onion for added texture. Roasted sesame seeds add depth while the umami nut crunch provides an irresistible crunch. A hint of green chili and a dollop of chili jam round out this delicious offering.
FISHBOWL prides itself on its commitment to quality and innovation since its inception in 2016. The team continuously evolves their offerings while fostering a supportive environment for their staff. This dedication to excellence ensures that every visit is met with friendly service and exceptional food.
Whether you're grabbing lunch on the go or enjoying a meal with friends, FISHBOWL promises to deliver satisfying bowls that are as visually appealing as they are delicious. Don't miss out on this gem in Sydney's vibrant dining scene!