FISHBOWL

FISHBOWL FISHBOWL is a salad bar inspired by Japanese flavors, offering a range of creative and fresh salad options located on Crown Street. The establishment prides itself on its customizable salads, such as the popular "YOUR WAY" option featuring miso salmon paired with cabbage, shallots, cucumber, carrot, lime chili vinaigrette, avocado, umami nut crunch, wasabi mayo drizzle, and chili jam.

FISHBOWL emphasizes community engagement and the ongoing growth of its team since its inception in 2016. The restaurant frequently shares highlights from events and initiatives that foster camaraderie among staff members.

Recent social media posts

06/09/2026

Bondi is undergoing a major renovation and will reopen for our 10th birthday. A culmination of the past decade and a full circle moment as we’re back where it all began. Stay tuned.

27/08/2026

Only 21 days left of our Five Spice Beef. On until the 16th of September. Get it while you can.

12/08/2026

New colours + new energy for Coogee.

12/08/2026

Our 50th mix is now a Spotify playlist. Tune in to FISHBOWL RADIO, the sound of our experience since 2016.

15/07/2026

Five Spice Beef. Warm and fragrant with a subtle hint of cinnamon and cloves. A little sweet, little smoky, with a peppery kick.

All you need is a mouth and 13.90.

NEW FARM IS NOW OPEN. Thanks for stopping by over the weekend, catch us mixing your favourite bowls and boxes seven days...
25/05/2026

NEW FARM IS NOW OPEN. Thanks for stopping by over the weekend, catch us mixing your favourite bowls and boxes seven days. ❤️

Catering for the whole town of late, from Fashion Week to Movement activations. Hit us up, anytime, anyplace, our boy Pe...
21/05/2026

Catering for the whole town of late, from Fashion Week to Movement activations. Hit us up, anytime, anyplace, our boy Peter (slide 2) has got you covered! 🐡⛽️

20/05/2026

Braised Beef, ALL DAY! slow cooked in a master stock comprising of ginger, garlic, bone broth, aromatic herbs and spices…

Newfarm, Brisbane - we’re excited to be opening this Friday and celebrating all weekend with the help of .bakery and .au...
19/05/2026

Newfarm, Brisbane - we’re excited to be opening this Friday and celebrating all weekend with the help of .bakery and .au 🍪👀🧘‍♀️… it’s going to be a blast and we can’t wait to share this with you. Swipe for details, & come down anytime from 11am-9pm.

13/05/2026

Must try, before it leaves the menu. The Green Dream with roasted tofu and avocado, Thai green goddess dressing and bok choy.

06/05/2026

This is our way, today. Yuzu Days with our new lime tahini dressing & yuzu mayo drizzle. Perhaps the most underrated of the mix, raw bok choy and pickled daikon. 10/10

Address

298 Crown Street, Darlinghurst
Sydney, NSW
2010

To reach the destination at Crown Street in Sydney, you have a couple of options for public transport and driving.

**Public Transport:**
1. **Train:** Take a train to Central Station. From there, exit onto Eddy Avenue and catch a bus (routes 373 or 392) heading towards Bondi Junction. Get off at the stop on Crown Street.
2. **Bus:** If you're already in the city, you can catch a bus directly to Crown Street from various locations. Look for buses that service routes along Elizabeth Street or Oxford Street.

**Driving/Parking:**
1. If you're driving, head towards the CBD and follow signs to Crown Street via Elizabeth or Oxford Streets.
2. There are several parking options nearby, including street parking (check for time limits) and commercial parking lots. Make sure to check availability as it can get busy during peak hours.

Always check local traffic conditions and public transport schedules before your journey!

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9pm
Saturday 11:30am - 9pm
Sunday 11:30am - 9pm

Telephone

+61299771797

Alerts

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What people say

FISHBOWL on Crown Street in Sydney is a delightful destination for those seeking fresh, Japanese-inspired salads that are both nutritious and flavorful. The menu offers a variety of customizable options, allowing you to create a salad that perfectly suits your taste preferences.

One standout option is the "YOUR WAY" bowl featuring miso salmon paired with crunchy cabbage, shallots, cucumber, and carrot. This vibrant mix is elevated with a zesty lime chili vinaigrette, creamy avocado, umami nut crunch, and a drizzle of wasabi mayo topped off with a touch of chili jam—creating an explosion of flavors in every bite.

For those who prefer chicken, the free-range poached chicken bowl is equally enticing. It combines fresh cabbage and kale with shallots and red onion for added texture. Roasted sesame seeds add depth while the umami nut crunch provides an irresistible crunch. A hint of green chili and a dollop of chili jam round out this delicious offering.

FISHBOWL prides itself on its commitment to quality and innovation since its inception in 2016. The team continuously evolves their offerings while fostering a supportive environment for their staff. This dedication to excellence ensures that every visit is met with friendly service and exceptional food.

Whether you're grabbing lunch on the go or enjoying a meal with friends, FISHBOWL promises to deliver satisfying bowls that are as visually appealing as they are delicious. Don't miss out on this gem in Sydney's vibrant dining scene!