Recent social media posts
21/06/2026
Starting the week the right way: with a smile this big and a crab this good 🦀😄
There’s something satisfying about cracking into fresh seafood and getting rewarded with that sweet first bite.
No rush, no Monday blues — just good food, good company and moments worth smiling about.
Who’s joining you for your next seafood feast? 👇
📍 Seafood Master Bankstown
21/06/2026
Some of the best conversations happen over a table full of food.
Whether it's a family dinner, catching up with friends, or celebrating life's special moments, Seafood Master is here to bring everyone together.
Enjoy our signature Asian fusion seafood boil, savour our premium steaks, explore our sizzling plates, and share our generous platters made for creating memories.
Who's the first person you're bringing to your next Seafood Master feast?
🌐 https://www.seafoodmaster.com.au
📞 0473 010 458
📍 Ground Floor of Little Saigon Plaza, Bankstown
20/06/2026
Some meals deserve more than a quick bite ✨🦞
Built for sharing (or not… we won’t judge 😉), our Seafood Tower for Two brings together premium seafood stacked high and served beautifully — because great seafood is meant to be savoured.
Who are you bringing? 👇
📍 Seafood Master Bankstown
Photo credit to & 🤍
16/06/2026
Seafood boils aren’t always about getting messy 👀✨
At Seafood Master Bankstown, sometimes the best way to enjoy premium seafood is to slow down, savour every bite, and let the quality speak for itself.
From rich, sweet Mud Crab to buttery Scampis and indulgent Alaskan King Crab Legs — enjoy your favourites served on plates, made for sharing, tasting and taking your time 🍽️🦀
Whether you’re celebrating or simply treating yourself, elevate your seafood experience with our premium selections.
🌐 https://www.seafoodmaster.com.au
📞 0473 010 458
📍 Ground Floor of Little Saigon Plaza, Bankstown
15/06/2026
Turn up the flavour at Seafood Master 🔥🦐
Dive into our Asian-infused seafood boils, loaded sharing platters and premium selections made for every seafood lover. Whether you’re grabbing a bucket for yourself or sharing with the table, every bite brings bold flavours and good vibes.
🦪 $1.50 oysters every Tuesday & Friday
🍸 $8 cocktails during Happy Hour
🍤 Seafood buckets
🍽️ Sharing platters
✨ Premium options available
Good food, great drinks, even better company — gather your friends and feast together.
🌐 https://www.seafoodmaster.com.au
📞 0473 010 458
📍 Ground Floor of Little Saigon Plaza, Bankstown
eatlocal steak
14/06/2026
Fresh, bold, and packed with flavour 🍤✨
Our Salt & Pepper Prawns bring the perfect crunch with an Asian-inspired kick — lightly seasoned, perfectly fried, and made to share (or not 😉).
Experience the taste everyone’s talking about at Seafood Master Bankstown — where every bite is a flavour hit.
🌐 https://www.seafoodmaster.com.au
📞 0473 010 458
📍 Ground Floor of Little Saigon Plaza, Bankstown
13/06/2026
Some of the best conversations happen over a table full of food.
Whether it's a family dinner, catching up with friends, or celebrating life's special moments, Seafood Master is here to bring everyone together.
Enjoy our signature Asian fusion seafood boil, savour our premium steaks, explore our sizzling plates, and share our generous platters made for creating memories.
Who's the first person you're bringing to your next Seafood Master feast?
🌐 https://www.seafoodmaster.com.au
📞 0473 010 458
📍 Ground Floor of Little Saigon Plaza, Bankstown
eatlocal steak
11/06/2026
Craving seafood tonight?
We've got the perfect excuse to gather your family and friends.
Dive into our signature Asian fusion seafood boil, enjoy a sizzling plate straight from the kitchen, treat yourself to a perfectly cooked steak, or explore our sharing platters made for the whole table.
Book your table today and experience the flavours everyone's talking about.
Comment "SEAFOOD" below and we'll send you a reason to visit this week.
🌐 https://www.seafoodmaster.com.au
📞 0473 010 458
📍 Ground Floor of Little Saigon Plaza, Bankstown
09/06/2026
Ever wondered what makes our Signature Singapore Chilli Sauce so addictive?
Originating from Singapore, this iconic sauce is loved for its unique balance of flavours. It's not just about the chilli—it's the perfect combination of sweetness, savouriness, tanginess, and a gentle kick of spice that keeps people coming back for more.
That's why we've chosen it as the signature flavour for our Asian fusion seafood boil. The sauce coats every piece of seafood, creating a rich and flavourful experience in every bite without overwhelming the natural sweetness of the seafood.
Whether you're cracking into crab, peeling prawns, or sharing a seafood feast with friends and family, our Signature Singapore Chilli Sauce brings it all together.
Have you tried it yet? Tell us your favourite seafood to pair with our signature sauce.
🌐 https://www.seafoodmaster.com.au
📞 0473 010 458
📍 Ground Floor of Little Saigon Plaza, Bankstown
07/06/2026
Seafood Master Bankstown will be closed for the King’s Birthday public holiday and will resume normal trading on Tuesday, 9th of June 2026.
We hope you have a safe long weekend, and we look forward to welcoming you back after the long weekend 🤗
🌐 https://www.seafoodmaster.com.au
Address
Ground Floor, 462 Chapel Road
Bankstown, NSW
2200
To get to Chapel Road in Sydney, you can take the M5 motorway if driving. For parking options, there are several public car parks along Chapel Road. If taking public transport, you can take a bus or train to Bankstown Station and then walk towards Chapel Road. The restaurant should be located somewhere along Chapel Road.
Opening Hours
| Monday |
12pm - 3pm |
|
5pm - 10pm |
| Tuesday |
12pm - 3pm |
|
5pm - 10pm |
| Wednesday |
12pm - 3pm |
|
5pm - 10pm |
| Thursday |
12pm - 3pm |
|
5pm - 10pm |
| Friday |
12pm - 3pm |
|
5pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 10pm |
Alerts
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What people say
Seafood restaurants are always a great choice for seafood lovers, and Seafood Master Bankstown is no exception. This seafood restaurant offers an ultimate American boil seafood feast with Asian-infusion flavors that will leave your taste buds wanting more. The signature boil to wok style of cooking is something that sets Seafood Master apart from other seafood restaurants in Sydney.
The food at Seafood Master is locally sourced and made fresh to order, ensuring that every dish is cooked to perfection. The sauces are also a highlight of the menu, with eight delicious options to choose from, including the best-selling garlic butter, cajun, and Singapore chilli.
But what really sets Seafood Master apart is the fun and casual atmosphere. It's a great place to gather with family and friends for a messy feast that's sure to bring everyone together. Whether you're looking for a new lunch spot, happy hour hangout, family gathering or date night restaurant, Seafood Master has something for everyone.
So if you're in the mood for some delicious seafood in Bankstown, be sure to check out Seafood Master on Chapel Road. You won't be disappointed!
